At a Glance
- Tasks: Create fresh, seasonal dishes in a vibrant kitchen environment.
- Company: Join Fuller’s, a renowned name in the hospitality industry.
- Benefits: Enjoy discounts, tips, Wagestream, and healthcare perks.
- Other info: Clear progression opportunities within the Fuller’s family.
- Why this job: Be part of a passionate team and elevate our menus with your creativity.
- Qualifications: Experience in a kitchen and a passion for cooking.
The predicted salary is between 24750 - 30250 £ per year.
Fuller’s is seeking a Chef de Partie to deliver fresh, seasonal dishes across our pubs and hotels.
You’ll work with passionate chefs in a fast-paced kitchen and contribute ideas that elevate our daily menus.
You’ll be supported by a strong induction and training programme and can access a range of perks, including discounts, tips, Wagestream, and healthcare benefits.
This role offers a clear path for progression within the Fuller’s family.
#J-18808-Ljbffr
Chef de Partie: Fresh, Fast-Paced Kitchen Growth & Perks employer: The Trinity Bell
At Fuller’s, we pride ourselves on being more than just a workplace; we are a family that celebrates individuality and fosters a supportive environment. With exciting career paths, continuous growth opportunities, and a range of benefits including generous discounts and a healthcare cash plan, we ensure our waiting staff thrive both personally and professionally. Join us in a vibrant atmosphere where your authentic self is embraced and valued.
