At a Glance
- Tasks: Lead daily operations and deliver exceptional 5-star service in a luxury restaurant.
- Company: The Torridon, an award-winning restaurant in the stunning Scottish Highlands.
- Benefits: On-site accommodation, competitive salary, and a culture of excellence.
- Other info: Opportunity for personal growth and development in a prestigious environment.
- Why this job: Join a passionate team and elevate your hospitality skills in a beautiful setting.
- Qualifications: Experience in hospitality and a passion for delivering outstanding service.
The predicted salary is between 31500 - 38500 £ per year.
The Torridon in the Scottish Highlands is seeking a confident 1887 Restaurant Manager to lead the daily operation of our award-winning restaurant.
This hands-on role requires exceptional service, team development and pride in delivering 5-star hospitality.
You will manage front-of-house, collaborate with the kitchen, elevate wine and menu knowledge, and ensure every guest feels truly cared for.
The role offers on-site accommodation and a culture of excellence.
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Luxury Restaurant Leader — 5-Star Service & Team Growth employer: The Torridon
At The Torridon, we pride ourselves on being an exceptional employer, offering a vibrant and supportive work culture that prioritises employee growth and development. As a Food and Beverage Supervisor, you will benefit from tailored training programmes, generous learning grants, and numerous promotional opportunities, all while enjoying the stunning surroundings of our 5-star establishment. With perks like free accommodation, healthy meals, and access to various activities, we ensure that our team members feel valued and inspired to create memorable experiences for our guests.
