The Torridon, a luxury Highland resort, seeks an Assistant Food & Beverage Manager to lead our five‑star service across breakfast, lunch, dinner and room service. You will train and support the team, ensure brand standards, and work closely with the Head Chef to maintain exceptional guest experiences.
Reporting to the Restaurant Manager, you will uphold Forbes Standards, manage guest queries, and contribute to ESG and sustainability initiatives while enjoying on-site accommodation and staff
Assistant Food & Beverage Manager – Live-in Luxury Resort employer: The Torridon
The Torridon is an exceptional employer that prioritises the well-being and development of its staff, offering comprehensive training and a supportive work environment. With benefits such as paid accommodation, meals on duty, and a structured 50-hour work week, employees can thrive both personally and professionally in this beautiful location. Join us to be part of a dedicated team that values hard work and camaraderie in maintaining high standards of service.
