Upham Inns in the UK is recruiting a Commis Chef for our collection of pubs across Southern England. You will assist in food preparation, prep ingredients, and help maintain kitchen standards in a fast-paced environment.
The role offers up to £12.21 per hour plus a share of Tronc (potentially up to £5,000 per year), flexible shifts, meals discounts for you and guests, and a clear development pathway to Head Chef as the business grows.
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Commis Chef: Fast-Paced Kitchen with Growth to Head Chef employer: The Thomas Lord
The Thomas Lord offers an exceptional work environment for Food & Beverage Team Members, where personal development and career growth are at the forefront. With a focus on training and a supportive team culture, employees can thrive in a high-energy setting while enjoying unique perks that enhance their hospitality experience. Join us to be part of a professional team that values your contributions and encourages your journey towards management roles.
