Find a job 
Featured Companies 
Featured Universities 
For Companies At a Glance
- Tasks: Run your section, prepare exceptional dishes, and support the kitchen team.
- Company: Join the vibrant team at The Thomas Cubitt, known for seasonal cooking and warm hospitality.
- Benefits: Competitive pay, 50% off food, flexible shifts, and exciting perks like supplier trips.
- Other info: Enjoy a supportive culture with opportunities for learning and career growth.
- Why this job: Make your mark in a creative kitchen and grow your culinary skills.
- Qualifications: Experience as a Chef de Partie or strong Demi CDP with a passion for food.
The predicted salary is between 30000 - 40000 £ per year.
We’re looking for a Chef De Partie to join the team at The Thomas Cubitt. As a Chef de Partie, you’ll take ownership of your section, prepare exceptional dishes with precision, and support the wider kitchen team. You’ll help deliver the high standards Cubitt House is known for—seasonal cooking, thoughtful technique, and warm hospitality through food.
Key Responsibilities
- Run your section with confidence, consistency, and pride.
- Prepare and present dishes to Cubitt House standards.
- Support senior chefs with daily prep, service, and kitchen organisation.
- Work with fresh, seasonal, sustainable British ingredients.
- Maintain high standards of cleanliness, food safety, and organisation.
- Contribute to menu development and kitchen creativity.
Skills & Experience
- Previous experience as a Chef de Partie or strong Demi CDP in a quality kitchen.
- Solid understanding of classic techniques and seasonal cooking.
- A positive, proactive attitude and willingness to learn.
- Ability to work well under pressure in a fast‑paced kitchen.
- Strong organisational and communication skills.
- Genuine passion for food, craft, and hospitality.
- Full eligibility to work in the UK.
On The House
- Competitive rates of pay plus service charge (advertised rate inclusive of service charge).
- 50% off food & drink across all Cubitt House pubs.
- Perkbox – 30 points every month to spend however you like.
- Enhanced maternity and paternity leave.
- Nursery scheme vouchers.
- Access to fully funded apprenticeship opportunities for Levels 2-5, both front and back of house.
- Wagestream.
- Company pension.
- Cycle to Work Scheme.
- Flexible shift patterns.
- Length of service rewards.
- Employee of the Month recognition.
- Supplier trips, tastings, and external learning opportunities.
- Monthly Bar Academy for cocktail mastery and premium drinks training.
- Quarterly staff socials, competitions, and a legendary Christmas party.
- Free language development school to help you grow.
- A bottle of champagne on your birthday.
- A supportive, passionate culture that values both skill and character.
Apply today and take the next step in your hospitality career with Cubitt House.
Chef de Partie employer: The Thomas Cubitt
Contact Detail:
The Thomas Cubitt Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Chef de Partie
✨Tip Number 1
Get to know the kitchen culture at The Thomas Cubitt! Visit the pub, chat with the staff, and soak up the vibe. This will help you understand what they value and how you can fit in.
✨Tip Number 2
Show off your skills! If you get a chance, bring a dish you've created that highlights your understanding of seasonal cooking. It’s a great way to demonstrate your passion and creativity.
✨Tip Number 3
Network like a pro! Connect with other chefs and industry professionals on social media or at local events. You never know who might have a lead on an opportunity at Cubitt House.
✨Tip Number 4
Don’t forget to apply through our website! It’s the best way to ensure your application gets seen by the right people. Plus, it shows you’re serious about joining the team!
We think you need these skills to ace Chef de Partie
Some tips for your application 🫡
Show Your Passion for Food: When writing your application, let your love for food and cooking shine through. Share your experiences with seasonal ingredients and any creative dishes you've crafted. We want to see that genuine enthusiasm for the culinary arts!
Highlight Relevant Experience: Make sure to detail your previous roles as a Chef de Partie or strong Demi CDP. We’re looking for solid experience in quality kitchens, so don’t hold back on showcasing your skills and achievements in your written application.
Be Organised and Clear: Your application should reflect the strong organisational skills we value. Keep it tidy, well-structured, and free of errors. A clear presentation will show us you can maintain high standards, just like in the kitchen!
Apply Through Our Website: We encourage you to apply directly through our website. It’s the best way for us to receive your application and ensures you’re considered for this exciting opportunity at The Thomas Cubitt. Don’t miss out!
How to prepare for a job interview at The Thomas Cubitt
✨Know Your Section Inside Out
Before the interview, make sure you’re familiar with the specific section you’ll be running. Brush up on the dishes typically served and think about how you would present them to meet Cubitt House standards. This shows your passion and readiness to take ownership.
✨Showcase Your Culinary Skills
Be prepared to discuss your previous experience as a Chef de Partie or strong Demi CDP. Bring examples of classic techniques you've mastered and seasonal dishes you've created. If possible, share a story about a time you contributed to menu development or kitchen creativity.
✨Demonstrate Your Team Spirit
Highlight your ability to work well under pressure and support senior chefs. Share examples of how you’ve collaborated with others in a fast-paced kitchen environment. This will show that you’re not just a skilled cook but also a great team player.
✨Express Your Passion for Food and Hospitality
Let your genuine love for food and hospitality shine through during the interview. Talk about what inspires you in the kitchen and how you maintain high standards of cleanliness and organisation. This enthusiasm can set you apart from other candidates.