Sous Chef - Suburban Londoners in Surrey

Sous Chef - Suburban Londoners in Surrey

Surrey Full-Time 28000 - 35000 £ / year (est.) No home office possible
The Swan Hotel, Staines

At a Glance

  • Tasks: Lead the kitchen team and create delicious dishes using fresh, local ingredients.
  • Company: Join Fuller’s, a diverse and welcoming pub and hotel group.
  • Benefits: Enjoy discounts on food, tips, and access to health plans and perks.
  • Other info: Opportunities for growth and flexible earning options available.
  • Why this job: Be part of a supportive family where your creativity can shine.
  • Qualifications: Experience in a kitchen, hygiene qualification, and a passion for food.

The predicted salary is between 28000 - 35000 £ per year.

Join Fuller’s: Where the true you thrives and diversity is embraced. At Fuller’s we don't just offer jobs, we invite you to celebrate your authentic self. Our four core values – doing things the right way, being part of the family, celebrating individuality and always asking what’s next? – define the essence of who we are.

The Swan is a busy, traditional pub and hotel on the banks of the river. It's a home-from-home for many a regular, but also attracts a steady stream of tourists thanks to its 11 bedrooms.

What we can offer you:

  • An exciting variety of career paths: Explore a wide range of roles and career paths across our pubs and hotels.
  • Supportive environment: We put people first and strive for a collaborative and trusting atmosphere where everyone is valued.
  • Continuous growth: Engage in learning and development programs to fuel your personal and professional growth.
  • 25% discount on food and drink, across all our pubs and hotels for you and your friends and family. Increasing to 30% after one year, 35% after three years and 40% after five years.
  • A fair share of tips, paid on top of your hourly pay and paid on a weekly basis.
  • Discounted hotel stays at hotels in the Fuller’s Family.
  • Access to ‘My Fuller’s’ – our online benefits platform where you can make savings at 100s of retailers and access discounted gym memberships, cinema tickets and much more.
  • Healthcare Cash Plan – after one year with us you will have access to a 24-hour GP service and the ability to claim your money back for dentist and eyecare appointments.
  • Full induction and training.
  • The option to receive up to 35% of your earnings as you earn them with Wagestream. This means you won’t always need to wait until payday.

What we look for in a Sous Chef:

  • As a deputy to the Head Chef, you will take full control of the kitchen when they are away.
  • Someone who will take pride in preparing fresh food made from seasonal, local ingredients.
  • A creative Sous Chef who can bring new ideas and create fresh dishes.
  • Bring the best out of the kitchen team.
  • Take pride in every successful service.
  • A hygiene qualification, excellent food knowledge and food safety awareness are all essential for this role.

Sous Chef - Suburban Londoners in Surrey employer: The Swan Hotel, Staines

At Fuller’s, we pride ourselves on being an exceptional employer where your individuality is celebrated and your career can flourish. Located in the picturesque setting of suburban London, our supportive work culture fosters collaboration and personal growth, offering a variety of career paths and continuous development opportunities. Enjoy generous benefits including discounts on food and drink, healthcare support, and flexible earning options, all while working in a vibrant environment that feels like home.
The Swan Hotel, Staines

Contact Detail:

The Swan Hotel, Staines Recruiting Team

StudySmarter Expert Advice 🤫

We think this is how you could land Sous Chef - Suburban Londoners in Surrey

✨Tip Number 1

Network like a pro! Reach out to your connections in the culinary world, whether it's through social media or local events. You never know who might have a lead on a Sous Chef position at a fab place like Fuller’s.

✨Tip Number 2

Show off your skills! If you can, whip up a signature dish and share it on your social media. Tagging Fuller’s could catch their eye and show them what you’re made of!

✨Tip Number 3

Prepare for the interview by researching Fuller’s values and the specific role. Think about how your experience aligns with their focus on fresh, seasonal ingredients and teamwork in the kitchen.

✨Tip Number 4

Don’t forget to apply through our website! It’s the best way to ensure your application gets seen by the right people. Plus, it shows you’re serious about joining the Fuller’s family.

We think you need these skills to ace Sous Chef - Suburban Londoners in Surrey

Kitchen Management
Food Preparation
Creativity in Menu Development
Team Leadership
Hygiene Qualification
Food Safety Awareness
Knowledge of Seasonal Ingredients
Attention to Detail
Communication Skills
Problem-Solving Skills

Some tips for your application 🫡

Be Yourself: At StudySmarter, we believe in celebrating individuality. So, when you're writing your application, let your personality shine through! Share your unique experiences and what makes you the perfect fit for the Sous Chef role.

Show Your Passion for Food: We want to see your love for cooking! Talk about your favourite dishes, your experience with seasonal ingredients, and any creative ideas you have for the menu. This is your chance to impress us with your culinary flair!

Highlight Your Team Spirit: As a Sous Chef, you'll be leading the kitchen team. Make sure to mention any past experiences where you've collaborated with others or brought out the best in your colleagues. We value teamwork, so show us how you can contribute to our family atmosphere!

Apply Through Our Website: Ready to take the plunge? We encourage you to apply directly through our website. It’s the easiest way for us to get your application and for you to join the Fuller’s family. Don’t miss out on this opportunity!

How to prepare for a job interview at The Swan Hotel, Staines

✨Know Your Ingredients

Familiarise yourself with seasonal and local ingredients that are popular in the area. Be ready to discuss how you would incorporate these into your dishes, showcasing your creativity and knowledge of food.

✨Showcase Your Leadership Skills

As a Sous Chef, you'll need to lead the kitchen team when the Head Chef is away. Prepare examples of how you've successfully managed a team in the past, highlighting your ability to motivate and bring out the best in others.

✨Emphasise Hygiene and Safety

Make sure you have your hygiene qualifications and food safety knowledge at the forefront of your mind. Be prepared to discuss specific practices you follow to maintain a clean and safe kitchen environment.

✨Align with Their Values

Fuller’s values are all about authenticity and family. Think about how your personal values align with theirs and be ready to share how you celebrate individuality in your cooking and teamwork.

Sous Chef - Suburban Londoners in Surrey
The Swan Hotel, Staines
Location: Surrey

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