Chef De Partie FTC in Surrey

Chef De Partie FTC in Surrey

Surrey Full-Time 25000 - 30000 € / year (est.) No home office possible
The Swan Hotel, Staines

At a Glance

  • Tasks: Prepare fresh, seasonal dishes and collaborate with a talented kitchen team.
  • Company: Join Fuller’s, where diversity is celebrated and everyone is valued.
  • Benefits: Enjoy discounts on food, tips, and access to health plans and perks.
  • Other info: Fixed-term role with opportunities for career growth and learning.
  • Why this job: Be part of a vibrant pub culture and grow your culinary skills.
  • Qualifications: Passion for cooking, teamwork, and a positive attitude in a fast-paced kitchen.

The predicted salary is between 25000 - 30000 € per year.

Join Fuller’s: Where the true you thrives and diversity is embraced. At Fuller’s we don't just offer jobs, we invite you to celebrate your authentic self. Our four core values – doing things the right way, being part of the family, celebrating individuality and always asking what’s next? – define the essence of who we are.

The Swan is a busy, traditional pub and hotel on the banks of the river. It's a home-from-home for many a regular, but also attracts a steady stream of tourists thanks to its 11 bedrooms. This role has a fixed end date to cover a busy seasonal period, this date will be discussed with you at interview.

What we can offer you:

  • An exciting variety of career paths: Explore a wide range of roles and career paths across our pubs and hotels.
  • Supportive environment: We put people first and strive for a collaborative and trusting atmosphere where everyone is valued.
  • Continuous growth: Engage in learning and development programs to fuel your personal and professional growth.
  • 25% discount on food and drink, across all our pubs and hotels for you and your friends and family. Increasing to 30% after one year, 35% after three years and 40% after five years.
  • A fair share of tips, paid on top of your hourly pay and paid on a weekly basis.
  • Discounted hotel stays at hotels in the Fuller’s Family.
  • Access to ‘My Fuller’s’ – our online benefits platform where you can make savings at 100s of retailers and access discounted gym memberships, cinema tickets and much more.
  • Healthcare Cash Plan – after one year with us you will have access to a 24-hour GP service and the ability to claim your money back for dentist and eyecare appointments.
  • Full induction and training.
  • The option to receive up to 35% of your earnings as you earn them with Wagestream. This means you won’t always need to wait until payday.

What we look for in a Chef de Partie:

  • Someone who will take pride in preparing fresh food made from seasonal, local ingredients.
  • Support and work alongside talented chefs.
  • Interest in learning new cooking techniques and putting ideas into dishes.
  • An excellent team player with a positive attitude.
  • Happy to work in a fast-paced environment.
  • Passion for fresh produce.

Chef De Partie FTC in Surrey employer: The Swan Hotel, Staines

At Fuller’s, we pride ourselves on being an exceptional employer where your individuality is celebrated and your career can flourish. Working at The Swan, a vibrant pub and hotel by the river, offers you not only a supportive and collaborative work culture but also numerous opportunities for personal and professional growth, alongside attractive benefits like generous discounts and a fair share of tips. Join us to be part of a family that values your contributions and encourages you to explore diverse career paths in a dynamic environment.

The Swan Hotel, Staines

Contact Detail:

The Swan Hotel, Staines Recruiting Team

StudySmarter Expert Advice🤫

We think this is how you could land Chef De Partie FTC in Surrey

Tip Number 1

Get to know the team! Before your interview, try to connect with current staff on social media or through networking events. This will give you insights into the pub's culture and help you stand out as someone who’s genuinely interested in being part of the family.

Tip Number 2

Show off your passion for fresh produce during the interview. Bring examples of dishes you've created using seasonal ingredients. This not only highlights your skills but also aligns perfectly with Fuller’s focus on quality and local sourcing.

Tip Number 3

Be ready to discuss your teamwork experience. Fuller’s values collaboration, so share stories that showcase your ability to work well under pressure and support your fellow chefs. It’s all about showing you can thrive in a fast-paced environment!

Tip Number 4

Don’t forget to apply through our website! It’s the best way to ensure your application gets noticed. Plus, it shows you’re serious about joining the Fuller’s family and ready to celebrate your authentic self with us.

We think you need these skills to ace Chef De Partie FTC in Surrey

Food Preparation
Knowledge of Seasonal Ingredients
Cooking Techniques
Teamwork
Positive Attitude
Ability to Work in a Fast-Paced Environment
Passion for Fresh Produce

Some tips for your application 🫡

Be Yourself:At StudySmarter, we believe in celebrating individuality. So, when you're writing your application, let your true self shine through! Share your passion for cooking and what makes you unique as a Chef de Partie.

Show Your Experience:We want to know about your journey in the kitchen! Highlight your experience with fresh, seasonal ingredients and any techniques you've mastered. This is your chance to impress us with your culinary skills!

Team Spirit Matters:Being a great team player is key in our fast-paced environment. In your application, mention how you've collaborated with others in the kitchen and how you contribute to a positive atmosphere. We love a good team vibe!

Apply Through Our Website:Ready to take the plunge? We encourage you to apply through our website for a seamless experience. It’s the best way to ensure your application gets the attention it deserves. We can’t wait to hear from you!

How to prepare for a job interview at The Swan Hotel, Staines

Know Your Ingredients

Familiarise yourself with seasonal and local ingredients that Fuller’s values. Be ready to discuss how you can incorporate these into your dishes, showcasing your passion for fresh produce.

Show Off Your Team Spirit

Emphasise your ability to work collaboratively in a fast-paced kitchen environment. Share examples of how you've supported your team in previous roles, highlighting your positive attitude and teamwork skills.

Be Ready to Learn

Express your eagerness to learn new cooking techniques and adapt to the Fuller’s style. Prepare to discuss any past experiences where you’ve embraced learning opportunities in the kitchen.

Celebrate Your Authentic Self

Align your personal values with Fuller’s core values. Be genuine about what makes you unique and how you can contribute to their family-oriented culture while celebrating individuality.