At a Glance
- Tasks: Prepare fresh, seasonal dishes and collaborate with a talented kitchen team.
- Company: Join Fuller’s, where diversity is celebrated and authenticity thrives.
- Benefits: Enjoy discounts on food, tips, and access to health plans and gym memberships.
- Other info: Explore diverse career paths and enjoy continuous growth opportunities.
- Why this job: Be part of a supportive family atmosphere while honing your culinary skills.
- Qualifications: Passion for cooking, teamwork, and a positive attitude in a fast-paced environment.
The predicted salary is between 25000 - 30000 £ per year.
Join Fuller’s: Where the true you thrives and diversity is embraced. At Fuller’s we don't just offer jobs, we invite you to celebrate your authentic self. Our four core values – doing things the right way, being part of the family, celebrating individuality and always asking what’s next? – define the essence of who we are.
The Swan is a busy, traditional pub and hotel on the banks of the river. It's a home-from-home for many a regular, but also attracts a steady stream of tourists thanks to its 11 bedrooms. This role has a fixed end date to cover a busy seasonal period, this date will be discussed with you at interview.
What we can offer you:
- An exciting variety of career paths: Explore a wide range of roles and career paths across our pubs and hotels.
- Supportive environment: We put people first and strive for a collaborative and trusting atmosphere where everyone is valued.
- Continuous growth: Engage in learning and development programs to fuel your personal and professional growth.
- 25% discount on food and drink, across all our pubs and hotels for you and your friends and family. Increasing to 30% after one year, 35% after three years and 40% after five years.
- A fair share of tips, paid on top of your hourly pay and paid on a weekly basis.
- Discounted hotel stays at hotels in the Fuller’s Family.
- Access to ‘My Fuller’s’ – our online benefits platform where you can make savings at 100s of retailers and access discounted gym memberships, cinema tickets and much more.
- Healthcare Cash Plan – after one year with us you will have access to a 24-hour GP service and the ability to claim your money back for dentist and eyecare appointments.
- Full induction and training.
- The option to receive up to 35% of your earnings as you earn them with Wagestream. This means you won’t always need to wait until payday.
What we look for in a Chef de Partie:
- Someone who will take pride in preparing fresh food made from seasonal, local ingredients.
- Support and work alongside talented chefs.
- Interest in learning new cooking techniques and putting ideas into dishes.
- An excellent team player with a positive attitude.
- Happy to work in a fast-paced environment.
- Passion for fresh produce.
Chef De Partie FTC employer: The Swan Hotel, Staines
Contact Detail:
The Swan Hotel, Staines Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Chef De Partie FTC
✨Tip Number 1
Get to know the company culture! Before your interview, check out Fuller’s social media and website. Understanding their values will help you connect with them and show that you’re genuinely interested in being part of the family.
✨Tip Number 2
Practice your cooking skills! Since this role is all about fresh food and seasonal ingredients, be ready to discuss your favourite dishes and techniques. Maybe even whip up something special to share during your interview!
✨Tip Number 3
Network like a pro! Reach out to current or former employees on LinkedIn. They can give you insider tips on what it’s really like to work at Fuller’s and might even put in a good word for you.
✨Tip Number 4
Apply through our website! It’s the best way to ensure your application gets seen. Plus, you’ll find all the latest roles and updates directly from us, making it easier to stay in the loop.
We think you need these skills to ace Chef De Partie FTC
Some tips for your application 🫡
Be Yourself: At StudySmarter, we believe in celebrating individuality. So, when you're writing your application, let your true self shine through! Share your passion for cooking and what makes you unique as a Chef de Partie.
Show Your Experience: We want to know about your journey in the kitchen! Highlight your experience with fresh, seasonal ingredients and any techniques you've mastered. This is your chance to show us how you can contribute to our team at Fuller’s.
Tailor Your Application: Make sure to tailor your application to the role. Mention how your skills align with our values, like being part of the family and always asking what’s next? This shows us that you’re not just looking for any job, but that you’re genuinely interested in joining our team.
Apply Through Our Website: We encourage you to apply through our website for a smoother process. It’s easy, and you’ll get all the info you need about the role and our company. Plus, it shows us you’re keen to be part of the Fuller’s family!
How to prepare for a job interview at The Swan Hotel, Staines
✨Know Your Ingredients
Familiarise yourself with seasonal and local ingredients that are popular in the area. Be ready to discuss how you would incorporate these into your dishes, as this shows your passion for fresh produce and aligns with what Fuller’s values.
✨Show Off Your Team Spirit
Prepare examples of how you've successfully worked in a team before. Highlight your ability to support and collaborate with fellow chefs, as being an excellent team player is crucial for this role.
✨Bring Your Creativity
Think of a few unique dish ideas or cooking techniques you’d love to try out. Presenting your creativity during the interview can demonstrate your interest in learning and innovation, which Fuller’s appreciates.
✨Embrace the Fast-Paced Environment
Be ready to discuss how you handle pressure and maintain quality in a busy kitchen. Share specific experiences where you thrived in a fast-paced setting, as this will show you’re well-suited for the dynamic atmosphere at The Swan.