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For Companies At a Glance
- Tasks: Prepare fresh, seasonal dishes and collaborate with a talented kitchen team.
- Company: Join Fuller’s, where diversity is celebrated and authenticity thrives.
- Benefits: Enjoy discounts on food, tips, hotel stays, and access to wellness perks.
- Other info: Opportunities for personal growth and flexible earning options available.
- Why this job: Be part of a vibrant pub atmosphere and create memorable dining experiences.
- Qualifications: Passion for cooking, teamwork skills, and a positive attitude in a fast-paced setting.
The predicted salary is between 25000 - 30000 £ per year.
Join Fuller’s: Where the true you thrives and diversity is embraced. At Fuller’s we don’t just offer jobs, we invite you to celebrate your authentic self. Our four core values – doing things the right way, being part of the family, celebrating individuality and always asking what’s next? – define the essence of who we are.
The Swan is a listed country pub offering accommodation in Arundel. It’s a traditional place - think cask ales, fresh food and afternoon teas - but there are plenty of events and functions hosted here too. Expect lively wedding celebrations and music events.
What we can offer you:
- An exciting variety of career paths: Explore a wide range of roles and career paths across our pubs and hotels.
- Supportive environment: We put people first and strive for a collaborative and trusting atmosphere where everyone is valued.
- Continuous growth: Engage in learning and development programs to fuel your personal and professional growth.
- 25% discount on food and drink, across all our pubs and hotels for you and your friends and family. Increasing to 30% after one year, 35% after three years and 40% after five years.
- A fair share of tips, paid on top of your hourly pay and paid on a weekly basis.
- Discounted hotel stays at hotels in the Fuller’s Family.
- Access to ‘My Fuller’s’ – our online benefits platform where you can make savings at 100s of retailers and access discounted gym memberships, cinema tickets and much more.
- Healthcare Cash Plan – after one year with us you will have access to a 24-hour GP service and the ability to claim your money back for dentist and eyecare appointments.
- Full induction and training.
- The option to receive up to 35% of your earnings as you earn them with Wagestream. This means you won’t always need to wait until payday.
What we look for in a Chef de Partie:
- Someone who will take pride in preparing fresh food made from seasonal, local ingredients.
- Support and work alongside talented chefs.
- Interest in learning new cooking techniques and putting ideas into dishes.
- An excellent team player with a positive attitude.
- Happy to work in a fast-paced environment.
- Passion for fresh produce.
Chef de Partie in Arundel employer: The Swan Hotel, Arundel
Contact Detail:
The Swan Hotel, Arundel Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Chef de Partie in Arundel
✨Tip Number 1
Get to know the Fuller’s vibe! Before your interview, check out their pubs and see how they operate. This will help you understand their culture and show that you're genuinely interested in being part of the family.
✨Tip Number 2
Show off your culinary skills! If you get a chance, bring a dish or two that highlights your passion for fresh produce and seasonal ingredients. It’s a great way to demonstrate your creativity and commitment to quality.
✨Tip Number 3
Be ready to chat about teamwork! Fuller’s values collaboration, so think of examples where you’ve worked well with others in a fast-paced kitchen. This will show you’re not just a great chef, but also a fantastic team player.
✨Tip Number 4
Don’t forget to apply through our website! It’s the best way to ensure your application gets noticed. Plus, it shows you’re keen on joining the Fuller’s family right from the start!
We think you need these skills to ace Chef de Partie in Arundel
Some tips for your application 🫡
Show Your Passion for Food: When you're writing your application, let your love for fresh produce and cooking shine through. Share any experiences or dishes that highlight your passion for seasonal ingredients – it’ll make you stand out!
Be Yourself: At Fuller’s, we celebrate individuality, so don’t be afraid to let your personality come through in your application. Share a bit about who you are and what makes you unique as a Chef de Partie.
Highlight Team Spirit: We’re all about collaboration here, so make sure to mention your experience working in teams. Talk about how you support your fellow chefs and contribute to a positive kitchen environment.
Apply Through Our Website: To make sure your application gets the attention it deserves, apply directly through our website. It’s the best way for us to see your enthusiasm and fit for the role!
How to prepare for a job interview at The Swan Hotel, Arundel
✨Know Your Ingredients
Familiarise yourself with seasonal and local ingredients that are popular in the area. Be ready to discuss how you would incorporate these into your dishes, as this shows your passion for fresh produce and understanding of the role.
✨Show Off Your Team Spirit
Prepare examples of how you've successfully worked in a team before. Fuller’s values collaboration, so highlight your ability to support and work alongside other chefs, especially in a fast-paced environment.
✨Bring Your Creativity
Think of a few unique dish ideas or cooking techniques you’d love to try out. Presenting your creativity during the interview can set you apart and show your enthusiasm for learning and innovation in the kitchen.
✨Embrace the Culture
Research Fuller’s core values and be ready to discuss how they resonate with you. Showing that you align with their ethos of celebrating individuality and doing things the right way will demonstrate that you’re a great fit for their team.