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For Companies At a Glance
- Tasks: Assist in the kitchen, create delicious meals, and bring joy to our customers.
- Company: Join a successful, award-winning business with a supportive team culture.
- Benefits: Earn between £8.00 and £12.77 per hour, plus tips and perks like meals on duty.
- Other info: Enjoy career development opportunities and exciting events like wine tastings.
- Why this job: Be part of a passionate team and develop your skills in a fun environment.
- Qualifications: A love for food and hospitality; experience is a bonus but not required.
The predicted salary is between 8 - 12 £ per hour.
We have an opening for a Part Time Kitchen Assistant to join our team. Someone with a love of food, ingredients and making people happy.
Qualities We’re Seeking:
- Personality, confidence and drive with flair, enthusiasm and an appetite for being hospitable.
- Experience in a kitchen is preferable but not essential.
- Knowledge of our style of service, food and drinks.
- Maintains our standards but contributes ideas, methods and helps drive us forward.
We Work For A Company That Is:
- Committed to the development of its staff, providing appropriate and varied learning opportunities.
- Creates an environment where you are recognised for the job you do and your achievements.
- Communicates fully about the company’s aims and plans and includes you in decision making.
- Gives you full information about your role and provides the tools to facilitate your success.
- Nurtures a supportive team ethos within which to work.
- Intends to make you proud to work for a successful, award-winning and growing business.
Benefits:
- Remuneration of between £8.00 and £12.77 per hour.
- Share of tips without company deductions equivalent to £1.25 per hour.
- Pension Scheme.
- A voucher to use on food and/or drinks at The Sun Inn and Church Street Tavern.
- Meals on duty and a drink after work.
- Individual career development plans, training and progression.
- Performance based rewards and bonuses.
- Visits to breweries, wineries (at home and abroad), distilleries and food producers.
- Wine tasting events with suppliers.
- A minimum 15-hour week with a mix of shift patterns but will include Friday mornings, Saturday evenings and Sundays plus Bank Holidays and holiday cover, with 2 days off a week and 28 days holiday pro-rata.
- Closed Christmas Day and Boxing Day.
- A great team of people with great customers, a wonderful building and a beautiful area.
Recruitment Process:
Send your CV to office@thesuninndedham.com and tell us why you want to work here. Successful candidates will be invited to an interview and do a trial shift. If you enjoy the shift and we feel you’re the right person, you will be asked to a final interview. The successful candidate will undergo 12 weeks of induction and initial training.
Kitchen Assistant in Essex employer: The Sun Inn
Contact Detail:
The Sun Inn Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Kitchen Assistant in Essex
✨Tip Number 1
Get to know the company! Before your interview, check out their website and social media. Understanding their style of service and values will help you connect during your chat and show that you're genuinely interested.
✨Tip Number 2
Practice makes perfect! Think about common interview questions and rehearse your answers. Focus on your personality and enthusiasm for food – they want someone who’s passionate and ready to contribute ideas!
✨Tip Number 3
Show off your flair! During your trial shift, let your personality shine through. Engage with the team and customers, and don’t be afraid to share your thoughts on how things could be improved – they love fresh ideas!
✨Tip Number 4
Follow up after your interview! A quick thank-you email can go a long way. It shows your appreciation and keeps you on their radar. Plus, it’s a great chance to reiterate your excitement about the role!
We think you need these skills to ace Kitchen Assistant in Essex
Some tips for your application 🫡
Show Your Passion for Food: When you're writing your application, let your love for food and hospitality shine through. Share any experiences or moments that highlight your enthusiasm for making people happy with great meals.
Be Yourself: We want to see your personality! Don’t be afraid to show your flair and confidence in your application. A bit of charm can go a long way in making you stand out from the crowd.
Tailor Your CV: Make sure your CV reflects the qualities we’re seeking. Highlight any relevant experience, even if it’s not directly in a kitchen. Show us how your skills can contribute to our team and help drive us forward.
Apply Through Our Website: We encourage you to apply through our website for a smoother process. It’s the best way to ensure your application gets to us directly, and we can’t wait to hear from you!
How to prepare for a job interview at The Sun Inn
✨Know Your Ingredients
Familiarise yourself with the types of food and drinks the company serves. Being able to discuss your favourite dishes or ingredients during the interview shows your passion for food and hospitality.
✨Show Your Personality
Let your enthusiasm shine through! The company is looking for someone with flair and confidence, so don’t be afraid to express your love for making people happy and how you can contribute to the team’s vibe.
✨Prepare Questions
Think of a few questions to ask about the role and the company culture. This not only shows your interest but also helps you gauge if it’s the right fit for you. Ask about training opportunities or team dynamics!
✨Practice a Trial Shift Mindset
Since there’s a trial shift involved, mentally prepare yourself for that experience. Think about how you would approach tasks, interact with customers, and work with the team. Showing you can adapt and thrive in a busy kitchen will impress them!