At a Glance
- Tasks: Lead busy shifts, deliver exceptional guest experiences, and coach your team.
- Company: Join a family-owned pub known for its vibrant atmosphere and quality service.
- Benefits: Competitive pay, flexible hours, 50% off food, and excellent training opportunities.
- Other info: Be part of a supportive team that values diversity and growth.
- Why this job: Take the next step in your hospitality career and make a real impact.
- Qualifications: Previous supervisory experience in a fast-paced environment and strong leadership skills.
The predicted salary is between 30000 - 37300 £ per year.
Supervisor – The Station House
Lead by example. Inspire your team. Deliver brilliant hospitality.
The Station House is one of Stockport's busiest fresh food pubs, serving quality food and drinks in a fast-paced, high-volume environment. We're looking for an experienced
Supervisor who thrives under pressure, loves leading people and takes pride in delivering outstanding service every single shift.
This is the perfect opportunity for someone ready to take the next step in their hospitality career.
You'll support the management team in running smooth, organised shifts, coach team members to be their best, and help create memorable experiences for every guest.
- What you’ll be doing
- Leading busy shifts and setting the pace for the team
- Delivering exceptional guest experiences from start to finish
- Coaching and supporting team members throughout every shift
- Maintaining consistently high standards across the pub
- Helping resolve guest queries confidently and professionally
- Supporting training and onboarding of new starters
- Opening and closing the pub safely and efficiently
- Working closely with the management team to achieve service and operational goals
- We’re looking for someone who
- Has previous supervisory experience in a busy fresh food restaurant or pub
- Is confident leading large, fast-paced services
- Leads by example with energy, positivity and professionalism
- Can motivate and develop others to deliver their best
- Has excellent communication and organisational skills
- Remains calm under pressure and enjoys solving problems
- Takes pride in maintaining exceptional standards
- Wants to build a long-term career in hospitality
Why join Almond Family Pubs?
We're a family-owned business that genuinely invests in our people.
Whether you're looking to develop into management or simply work with a fantastic team, we'll give you the support, training and opportunities to succeed.
As part of the team you’ll enjoy
- Competitive hourly pay plus excellent tips
- Flexible working to support a healthy work-life balance
- Manager recognition awards
- 50% off food for you and three guests at any Almond Family Pub
- Excellent training, coaching and genuine progression opportunities
- Free food and drinks while on shift
- Company pension
- Employee assistance programme
- A friendly, supportive team where you’ll be valued from day one
We endeavour to be a company that is inclusive to all people, from all backgrounds and we welcome applications from everyone, irrespective of your age, gender, identity, race, sexual orientation, ethnicity.
We believe this creates an environment where everyone, from any background, can thrive and be happy at work.
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Supervisor in Cheadle Hulme employer: the station house
Almond Family Pubs is an exceptional employer, offering a vibrant work culture in Cheadle Hulme that prioritises employee growth and development. With flexible hours and a focus on training, you will thrive in a supportive environment while delivering outstanding customer service in a busy, food-led pub setting. Join us to be part of a passionate team dedicated to creating memorable experiences for our guests.
StudySmarter Expert Advice🤫
We think this is how you could land Supervisor in Cheadle Hulme
✨Get a Taste of the Scene
Try visiting local eateries and asking if they have any full-time positions available. Many hospitality jobs aren’t advertised online, so popping in for a chat can give you an edge and show your enthusiasm!
✨Network at Food Festivals
Food festivals and culinary events are buzzing with industry connections. Attend these to meet restaurateurs and other food service pros; you never know who might be looking for their next star employee!
✨Show Off Your Skills
Create a short video showcasing your cooking or customer service flair. Post it on social media or even send it directly to places you want to work at, like the station house. It’s a fun way to stand out and demonstrate what you bring to the table!
✨Reach Out Directly to the station house
Don't be shy about reaching out to the station house directly through their website. Express your interest in available roles and attach your CV, showing your genuine eagerness to be part of their team. Personal touches can go a long way!
We think you need these skills to ace Supervisor in Cheadle Hulme
Some tips for your application 🫡
Show Off Your Service Experience:In the hospitality-food-service world, your experience is key! Make sure to highlight any previous roles you've had in restaurants, cafes, or catering. We want to see your customer service skills shine, so include specific examples where you went above and beyond for clients.
Certificates Matter:If you’ve got any relevant certifications, like food safety or bartender training, flaunt them! They can really set you apart from the crowd and show us your dedication to the industry. Just make sure to mention them clearly in your CV or cover letter!
Craft a Genuine Cover Letter:Take the time to write a personal cover letter that reflects your passion for hospitality. Share why you’re excited about the station house and how your skills can contribute to our team's success. We're after that genuine connection!
Highlight Your Team Spirit:In full-time roles, teamwork is everything! Emphasise your ability to work collaboratively in busy environments. Mention any experiences where you’ve effectively collaborated with colleagues or managed conflicts — it's just as important as your technical skills!
How to prepare for a job interview at the station house
✨Show Your People Skills
In hospitality, customer service is everything! Be ready to showcase examples of how you've engaged with customers positively. Maybe you turned a tough situation around or went that extra mile for a guest—let’s hear those stories!
✨Know Your Menu Inside Out
Expect some technical questions about food and drink, especially if you're applying for a kitchen or service role. Brush up on the menu items, including ingredients and any potential allergens. If you’ve got any favourite dishes or cocktails, have a little something prepared to discuss, too!
✨Demonstrate Your Team Spirit
Hospitality thrives on teamwork, so think of examples where you've worked well with others in a fast-paced environment. Be prepared to discuss what makes a great team member and how you contribute to a positive working vibe. They’re looking for that 'good fit!'
✨Get Ready for a Practical Test
In full-time food service roles, don’t be surprised if they want to see your skills in action. Whether it's serving a table or prepping a dish, be mentally prepared for a practical test during the interview. Practice makes perfect—a little dry run with friends could give you the edge!
