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- Tasks: Prepare delicious dishes in a lively gastro pub environment.
- Company: Join a friendly team at The Starting Gate, part of Mitchells & Butlers.
- Benefits: Enjoy flexible hours, company perks, and opportunities for progression.
- Why this job: Kickstart your culinary career in a vibrant setting with immediate start!
- Qualifications: Experience in cooking and a passion for food required.
- Other info: Perfect for students looking for part-time work with great growth potential.
Back of house chef / cook required for a friendly and lively gastro pub in Alexandra Palace. Progression offered for the right candidate. Part time flexible hours, will need to be available weekends and evenings. Company perks and benefits, apply today, immediate start available
Experience: Required
Languages: English – Advanced
Employment: Part-time
Starting time: Immediate start!
About The Starting Gate
We are part of Mitchells & Butlers, lots of employee benefits and perks available and many opportunities for progression
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Back of House Chef / Cook employer: The Starting Gate
Contact Detail:
The Starting Gate Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Back of House Chef / Cook
✨Tip Number 1
Get to know the gastro pub scene! Visit local pubs, chat with chefs, and understand what makes a great back of house team. This will help you stand out when you apply.
✨Tip Number 2
Network like a pro! Connect with other chefs and industry folks on social media or at events. You never know who might have a lead on a job or can put in a good word for you.
✨Tip Number 3
Be ready for a trial shift! Many places want to see your skills in action. Brush up on your cooking techniques and be prepared to show off your flair in the kitchen.
✨Tip Number 4
Apply through our website! It’s the quickest way to get your application seen. Plus, we love seeing passionate candidates who are eager to join our team at The Starting Gate.
We think you need these skills to ace Back of House Chef / Cook
Some tips for your application 🫡
Show Your Passion for Cooking: When you're writing your application, let us know why you love being a chef! Share your culinary journey and what excites you about working in a gastro pub. We want to see your personality shine through!
Tailor Your CV: Make sure your CV highlights relevant experience in the kitchen, especially in similar environments. We appreciate candidates who take the time to align their skills with what we’re looking for at The Starting Gate.
Be Clear About Your Availability: Since we need someone who can work weekends and evenings, be upfront about your availability in your application. This helps us understand if you’re a good fit for our team right from the start!
Apply Through Our Website: We encourage you to apply directly through our website. It’s the easiest way for us to receive your application and ensures you don’t miss out on any perks or benefits we offer!
How to prepare for a job interview at The Starting Gate
✨Know Your Culinary Skills
Make sure you brush up on your cooking techniques and any specific cuisines mentioned in the job description. Be ready to discuss your experience in a busy kitchen and how you handle pressure, especially during peak hours.
✨Show Your Passion for Food
Let your enthusiasm for cooking shine through! Share stories about your favourite dishes to prepare or any unique recipes you've created. This will help you connect with the interviewers and show that you're genuinely excited about the role.
✨Understand the Gastro Pub Culture
Familiarise yourself with what makes a gastro pub special. Research The Starting Gate and its menu offerings. Being able to discuss how you can contribute to their vibe and customer experience will set you apart from other candidates.
✨Flexibility is Key
Since the role requires part-time hours, including weekends and evenings, be prepared to discuss your availability openly. Highlight your willingness to adapt and work during busy times, as this shows you're committed to being a team player.