At a Glance
- Tasks: Manage a vibrant pub, create events, and engage with customers.
- Company: Gibsons York, a lively pub in the heart of York.
- Benefits: Earn a revenue share, enjoy private accommodation, and receive industry-leading training.
- Other info: Opportunity to run a ready-made pub with no overhead costs.
- Why this job: Join a buzzing hospitality scene and make your mark in the pub industry.
- Qualifications: Enthusiasm for hospitality and experience in kitchen management.
The predicted salary is between 54481 - 54481 £ per year.
Attitude is more valuable than experience. If you've got the following, we'd love to hear from you:
- Enthusiasm and the ability to deliver great retail standards.
- A passion for hospitality and excellent customer service.
- Creativity to build a year-round calendar of events that keeps customers coming back.
- Knowledge of using social media to create a buzz and drive trade throughout the week.
- Hands-on experience with kitchen management and food in a retail environment.
- The ability to create a vibrant, contemporary pub that stands out from the crowd.
Gibsons York is available on our Management Agreement, Just Add Talent. It combines our tried-and-tested pub concept with industry-leading training and support for you and your team. This is your opportunity to run a ready-made pub with no utilities, stock, rent or maintenance costs. We also supply ready-to-go till, stock ordering and health & safety systems. You can rest assured knowing that we do the detail, so you can Think Bigger.
If you've got the talent to manage a team, deliver great service, and know your local community, this is your chance to build a successful pub business. So, what would you do with Gibsons York to drive forward our pub concept?
About the pub: Gibsons York brings people together over premium drinks and live events in stylish surroundings where energy builds from day to night. The pub benefits from being in the heart of York in a buzzing hospitality scene within an area of 4,752 adults. The Gibsons York customer base is made up of mainly young adults and a balance of midlife and mature adults, tourists and residents.
The food currently makes up 10% of the pub's total sales. You can drive trade through a well thought through live entertainment offer and a strong rhythm of the week, making this the place to go for a contemporary pub experience.
Main trading area & Facilities:
- Main trading area with bar
- 75 internal covers
- 30 external covers
- Catering kitchen
- HEINEKEN Smart Dispense ®
- Extensive beer garden
- Private Accommodation: 2 bedrooms, a living room, kitchen, and bathroom
With our 5 Star Promise, you'll be paid a weekly revenue share plus a quarterly 20% uncapped net operating profit.
Estimated On Target Earnings: £54,481
Annual Estimated Turnover: £666,087
Ingoing Costs: £4,000
The above figures are provided as a guide only and will be finalised as part of the commercial agreement. All figures quoted are exclusive of VAT.
Star Pubs Management Agreement - Gibsons York - York employer: The Star
At Gibsons York, we pride ourselves on fostering a vibrant and supportive work culture that values enthusiasm and creativity over experience. As part of our Management Agreement, you will benefit from industry-leading training, a ready-made pub environment, and the freedom to innovate with events and promotions that resonate with our diverse customer base. With no overhead costs and a focus on employee growth, this is an exceptional opportunity to thrive in the heart of York's bustling hospitality scene.
StudySmarter Expert Advice🤫
We think this is how you could land Star Pubs Management Agreement - Gibsons York - York
✨Get Hands-On with Local Events
Dive into local food festivals or pop-up markets in your community. This is a fantastic way to meet potential clients and showcase your skills directly. Grab a spot at these events to network, provide samples, and connect with others in the hospitality and food scene.
✨Leverage Social Media for Visibility
Platforms like Instagram and TikTok are goldmines for freelancers in the food service. Share mouth-watering photos of your creations and behind-the-scenes videos to attract attention. Also, use local hashtags to reach customers in your area and get people talking about your work!
✨Join Freelance Food Networks
Hop onto platforms like ChefsFeed or TheChefMarket to connect with others in the freelance food service. These networks often have job boards and can introduce you to clients looking for freelance talents. Plus, engaging with fellow freelancers can lead to referrals and shared opportunities!
✨Showcase Your Work and Skills
Make sure you have a killer portfolio that highlights your best dishes and services. Include client testimonials and before-and-after transformations. Having a strong online presence is crucial, so consider setting up a website or a blog where you can share your culinary journey and attract potential clients.
We think you need these skills to ace Star Pubs Management Agreement - Gibsons York - York
Some tips for your application 🫡
Showcase Your Culinary Skills & Experience:In the hospitality and food service world, your experience in the kitchen or front of house is crucial. Highlight any relevant roles you’ve had, like stints at restaurants or catering events, and don’t forget to mention any specific cuisines or techniques you excel at!
Include a Tasty Portfolio:As a freelancer, having a portfolio is essential! Include photos of your dishes, catering setups, or any food events you’ve worked on. This gives potential clients a flavour of what you can do and sets you apart from the competition!
Rate Yourself Right:Be upfront about your rates in your application. Clients in the food service industry appreciate transparency. Just make sure your rates reflect your skills and experience—don’t undersell yourself, but stay competitive!
Make a Personal Connection:When applying to The Star, let your passion for hospitality shine through your cover letter. Maybe share a brief story that highlights why you love working in food service. This personal touch can help us see your potential and commitment!
How to prepare for a job interview at The Star
✨Show off your culinary portfolio
When you're freelancing in the hospitality food service, having a solid portfolio is key. Bring along some high-quality photos of your best dishes, along with any reviews or testimonials from past clients. It'll help us visualise your creativity and skill set!
✨Highlight your adaptability
Freelance roles often require us to adjust quickly to different environments and client needs. Be ready to share examples of how you've pivoted in the past, perhaps managing a last-minute menu change or catering for a unique dietary requirement. This will show you're versatile and can handle pressure!
✨Prepare for practical tasks
Expect to face practical assessments during the interview. You might be asked to demonstrate your cooking techniques or create a dish on the spot. Brush up on some popular recipes and be ready to showcase your skills live; it’s a great chance for us to see you in action!
✨Discuss your client interaction style
As a freelancer, client communication is paramount. Be prepared to talk about your approach to client relationships, how you deal with feedback, and handle any difficult situations. This will reassure them that you can maintain professionalism and rapport while delivering great service.
