At a Glance
- Tasks: Manage a vibrant pub, deliver excellent service, and engage with the local community.
- Company: Join Star Pubs, known for their supportive culture and innovative approach.
- Benefits: Earn a competitive revenue share, enjoy private accommodation, and receive industry-leading training.
- Other info: Great opportunity to drive trade through live sports and build a successful pub business.
- Why this job: Run a ready-made pub with no maintenance costs and make a real impact in your community.
- Qualifications: Enthusiasm for hospitality and strong customer service skills are essential.
The predicted salary is between 44076 - 44076 £ per year.
Attitude is more valuable than experience. If you've got the following, we'd love to hear from you.
- Understanding of the local community.
- You know what it takes to deliver our retail offer.
- If you're enthusiastic and retail focused.
- You love hospitality and are great with customers.
The Brown Horse is available on our Management Agreement, Just Add Talent. It combines our tried-and-tested pub concept with industry-leading training and support for you and your team. This is your opportunity to run a ready-made pub with no utilities, stock, rent or maintenance costs. We also supply ready-to-go till, stock ordering and health & safety systems. You can rest assured knowing that we do the detail, so you can Think Bigger.
If you've got the talent to manage a team, deliver great service, and know your local community, this is your chance to build a successful pub business. So, what would you do with The Brown Horse to drive forward our pub concept?
Location & Demographics
The Brown Horse is located in the town of Neston on the Cross, in the Southwest corner of the Wirral Peninsula close to the coastal village of Parkgate. The pub is surrounded by shops, food and retail outlets and mixed housing. The pub is a wet-led community pub that already has an established trade. The pub benefits from having both Sky Sports and TNT on site. It is the perfect place to watch your favourite sporting event while enjoying a nice cold drink.
Demographics: The pub benefits from having 3,400 adults within a 10-minute walk of the pub. The majority customer base is made up of affluent mature adults.
Offer
You can drive trade through strong live sports and pub games machines.
Features
- Wet-led trading area
- HEINEKEN SmartDispense ®
- Covered beer garden
- Private Accommodation: Private accommodation consists of three bedrooms, a living room, kitchen, and bathroom.
Financials
With our 5 Star Promise, you’ll be paid a weekly revenue share plus a quarterly 20% uncapped net operating profit. Estimated On Target Earnings: £44,076 Annual. Estimated Annual Turnover: £473,562. Ingoing Costs: £4,000. The above figures are provided as a guide only and will be finalised as part of the commercial agreement. All figures quoted are exclusive of VAT.
Star Pubs Management Agreement - Brown Horse South Wirral - Neston employer: The Star
At Star Pubs, we believe that attitude is more valuable than experience, making us an exceptional employer for those passionate about hospitality. With our Just Add Talent programme, you will receive industry-leading training and support while managing a ready-made pub in the vibrant community of Neston, surrounded by shops and local amenities. Enjoy the benefits of a wet-led trading area, private accommodation, and the opportunity to drive your own success with a competitive revenue share model, all within a supportive and dynamic work culture.
StudySmarter Expert Advice🤫
We think this is how you could land Star Pubs Management Agreement - Brown Horse South Wirral - Neston
✨Get Hands-On with Local Events
Dive into local food festivals or pop-up markets in your community. This is a fantastic way to meet potential clients and showcase your skills directly. Grab a spot at these events to network, provide samples, and connect with others in the hospitality and food scene.
✨Leverage Social Media for Visibility
Platforms like Instagram and TikTok are goldmines for freelancers in the food service. Share mouth-watering photos of your creations and behind-the-scenes videos to attract attention. Also, use local hashtags to reach customers in your area and get people talking about your work!
✨Join Freelance Food Networks
Hop onto platforms like ChefsFeed or TheChefMarket to connect with others in the freelance food service. These networks often have job boards and can introduce you to clients looking for freelance talents. Plus, engaging with fellow freelancers can lead to referrals and shared opportunities!
✨Showcase Your Work and Skills
Make sure you have a killer portfolio that highlights your best dishes and services. Include client testimonials and before-and-after transformations. Having a strong online presence is crucial, so consider setting up a website or a blog where you can share your culinary journey and attract potential clients.
We think you need these skills to ace Star Pubs Management Agreement - Brown Horse South Wirral - Neston
Some tips for your application 🫡
Showcase Your Culinary Skills & Experience:In the hospitality and food service world, your experience in the kitchen or front of house is crucial. Highlight any relevant roles you’ve had, like stints at restaurants or catering events, and don’t forget to mention any specific cuisines or techniques you excel at!
Include a Tasty Portfolio:As a freelancer, having a portfolio is essential! Include photos of your dishes, catering setups, or any food events you’ve worked on. This gives potential clients a flavour of what you can do and sets you apart from the competition!
Rate Yourself Right:Be upfront about your rates in your application. Clients in the food service industry appreciate transparency. Just make sure your rates reflect your skills and experience—don’t undersell yourself, but stay competitive!
Make a Personal Connection:When applying to The Star, let your passion for hospitality shine through your cover letter. Maybe share a brief story that highlights why you love working in food service. This personal touch can help us see your potential and commitment!
How to prepare for a job interview at The Star
✨Show off your culinary portfolio
When you're freelancing in the hospitality food service, having a solid portfolio is key. Bring along some high-quality photos of your best dishes, along with any reviews or testimonials from past clients. It'll help us visualise your creativity and skill set!
✨Highlight your adaptability
Freelance roles often require us to adjust quickly to different environments and client needs. Be ready to share examples of how you've pivoted in the past, perhaps managing a last-minute menu change or catering for a unique dietary requirement. This will show you're versatile and can handle pressure!
✨Prepare for practical tasks
Expect to face practical assessments during the interview. You might be asked to demonstrate your cooking techniques or create a dish on the spot. Brush up on some popular recipes and be ready to showcase your skills live; it’s a great chance for us to see you in action!
✨Discuss your client interaction style
As a freelancer, client communication is paramount. Be prepared to talk about your approach to client relationships, how you deal with feedback, and handle any difficult situations. This will reassure them that you can maintain professionalism and rapport while delivering great service.
