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- Tasks: Run a vibrant pub, manage food and drink offerings, and create memorable customer experiences.
- Company: Quintessential British pub in the heart of Cheshire countryside.
- Benefits: Fixed rent, potential for high turnover, and a beautiful location.
- Other info: Opportunity to attract diverse customers and develop new income streams.
- Why this job: Join a beloved local pub and shape its future success while enjoying a dynamic environment.
- Qualifications: Experience in running a pub or hospitality business with a vision for growth.
The predicted salary is between 30000 - 40000 £ per year.
Opportunity: The site currently has the ability to drive trade via several income streams. There is an established food business with a great reputation; a separate sports bar, and then 16 bedrooms provide an important aspect of the business all year round. The opportunity lies in continuing to develop those occasions for new customers and to keep established trade coming back.
Quintessential British pub with rooms, set in the heart of Cheshire countryside, is a rare opportunity to operate a beautiful, quintessential pub. Famous for food and a separate bar area for muddy boots and paws, with the added benefit of stylish accommodation as an income stream. What would you do to make it even more successful?
Location & Demographics: The Oak is located in the village of Kelsall, close to Chester city centre. The pub is surrounded by residential housing and is a favourite with residents, a destination for diners and visitors to the area, and only a 15‑minute drive to Chester. It is one of only two pubs in an area of around 1,000 adults, attracting a mixed age group ranging from mid‑20s to mature customers and families.
Qualifications & Experience: If you have experience running or owning a pub business we would love to hear what you can bring. The right operator will have extensive experience in a destination food‑outlet hospitality business, a clear vision for food & drinks menu, a marketing strategy and the ability to create a memorable experience for customers.
If this sounds like the incredible pub opportunity you've been waiting for, apply today and tell us what you can bring to this pub's next chapter.
Features:
- Foundation Tenancy
- Car Park
- Catering Kitchen
- Letting Rooms
- Live Sports
- Outdoor Trade
- Main trading area with bar
- Separate sports bar
- Separate private dining room
- 80 internal covers
- 40 external covers
- Large commercial kitchen
- Smart Dispense
- 16 letting rooms
- Patioed garden
- Car park with 40 spaces
Private Accommodation: The pub has no private accommodation.
Financials: With our 5‑Star Promise, the rent at the start of your agreement is fixed until the end of its initial term. Indicative entry costs range from £16,840 to £74,045.
- Annual Turnover: £549,131
- Annual Rent: £40,080
- Deposit: £10,020 (build up from 1‑month rent)
- Estimated Fixtures & Fittings Value: £50,525
- Stock Valuation: £10,000
- Working Capital Required: £3,500
The figures provided are guides and will be finalised as part of the commercial agreement. All figures are exclusive of VAT. Estimated working capital is an estimate of key start‑up costs such as professional fees, training fee, premises licence fee, F&F valuation fee & till floats. Additional ongoing charges will include property maintenance, repairs fund, SmartDispense, etc. Applicants must have a minimum £10,000 un‑borrowed funds. Deposit terms vary by agreement type.
Run a Star Pub - Oak Kelsal - Tarporley in London employer: The Star
Contact Detail:
The Star Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Run a Star Pub - Oak Kelsal - Tarporley in London
✨Tip Number 1
Get to know the local scene! Spend some time in the area around Kelsall and Chester, chat with locals, and understand what they love about the pub. This will help us tailor our approach and make the Oak even more appealing to both regulars and newcomers.
✨Tip Number 2
Show off your personality! When we apply, let’s highlight our unique vision for the pub. Whether it’s a new food menu or exciting events, we need to convey how we’ll create memorable experiences that keep customers coming back.
✨Tip Number 3
Network like a pro! Reach out to other pub owners or hospitality professionals in the area. Building relationships can lead to valuable insights and potential partnerships that could benefit the Oak.
✨Tip Number 4
Don’t forget to apply through our website! It’s the best way to ensure our application stands out. Plus, we can showcase our passion for the pub industry right from the start!
We think you need these skills to ace Run a Star Pub - Oak Kelsal - Tarporley in London
Some tips for your application 🫡
Show Your Passion: When you're writing your application, let your enthusiasm for the pub industry shine through! We want to see what makes you tick and how your love for hospitality can elevate our pub experience.
Be Specific About Your Experience: Don’t just list your past roles; tell us about specific achievements and how they relate to running a successful pub. We’re keen to hear about your food and drinks vision, marketing strategies, and any memorable customer experiences you've created.
Tailor Your Application: Make sure to customise your application to reflect the unique aspects of The Oak. Mention how you plan to attract new customers while keeping the regulars coming back for more. We love creativity and fresh ideas!
Apply Through Our Website: We encourage you to apply directly through our website. It’s the best way for us to receive your application and ensures you don’t miss out on this fantastic opportunity to join our team at The Oak!
How to prepare for a job interview at The Star
✨Know Your Pub Inside Out
Before the interview, make sure you know everything about the Oak Kelsall. Familiarise yourself with its history, current offerings, and what makes it special. Think about how you can enhance its reputation and attract new customers.
✨Showcase Your Experience
Be ready to discuss your previous experience in running a pub or hospitality business. Highlight specific examples where you've successfully increased trade or improved customer experiences. This will show that you have the skills needed to take the Oak to the next level.
✨Bring Your Vision
Prepare a clear vision for the food and drinks menu, as well as marketing strategies. Think about seasonal promotions or events that could draw in more customers. Presenting these ideas during the interview will demonstrate your proactive approach.
✨Engage with the Community
Since the Oak is a community hub, think about ways to engage with local residents and visitors. Discuss potential partnerships with local businesses or events that could be hosted at the pub. Showing that you understand the importance of community will resonate well with the interviewers.