Production Kitchen Chef/Cook

Production Kitchen Chef/Cook

Full-Time 981 - 1207 £ / month (est.) No home office possible
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At a Glance

  • Tasks: Create delicious gourmet meals in a fast-paced kitchen environment.
  • Company: Join The Standard Market Company, a leading gourmet food retailer.
  • Benefits: Consistent hours, supportive team, and a chance to work with premium ingredients.
  • Why this job: Be part of a respected brand and showcase your culinary skills.
  • Qualifications: Experience in a commercial kitchen and strong communication skills required.
  • Other info: Opportunities for growth in a vibrant and dynamic kitchen setting.

The predicted salary is between 981 - 1207 £ per month.

Join Our Production Kitchen Team – The Standard Market Company

Location: Ferry Road Markets, Southport

Are you passionate about food and thrive in a fast-paced kitchen environment? The Standard Market Company is a leading gourmet food retailer, and we’re looking for motivated, reliable, and professional individuals to join our Production Kitchen team. Located at the vibrant Ferry Road Markets, our kitchen produces high-quality food products for our Quench juice bars, Delis, and other outlets across the region.

We create a wide range of offerings, including fresh salads, gourmet sandwiches, ready-made meals, and seasonal specialties – all prepared with premium ingredients and a focus on quality.

Responsibilities & Availability

  • Experienced Chefs/Cooks – Full Time hours available
  • Hours: Monday to Friday, 9:30am – 6:00pm
  • Work in a fast-paced kitchen producing high-quality meals

What We’re Looking For (Qualifications)

  • Physically fit and capable of lifting, carrying, and storing stock and kitchen equipment
  • Strong communication skills and English proficiency
  • Previous experience in a commercial or production kitchen setting
  • Sound knowledge of food hygiene and safety standards
  • Well-presented and professional appearance
  • Availability during peak holiday seasons

Why Join Us

  • Work in a supportive, team-focused environment
  • Be part of a well-established and respected gourmet food brand
  • Consistent hours and weekday-focused roles (with some weekend shifts)

If you’re ready to bring your kitchen skills to a growing company that values quality and teamwork, we’d love to hear from you! Apply now and become a key part of The Standard Market Company’s culinary team.

To apply for this opportunity, please send your application and cover letter via Seek. Please be advised that due to a high volume of applications only shortlisted candidates will be contacted. No agencies, please.

Production Kitchen Chef/Cook employer: The Standard Market Co

The Standard Market Company is an exceptional employer, offering a supportive and team-focused environment where culinary professionals can thrive. Located in the vibrant Ferry Road Markets, employees benefit from consistent weekday hours, opportunities for growth within a respected gourmet food brand, and the chance to create high-quality meals using premium ingredients. Join us to be part of a passionate team dedicated to quality and innovation in the food industry.
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Contact Detail:

The Standard Market Co Recruiting Team

StudySmarter Expert Advice 🤫

We think this is how you could land Production Kitchen Chef/Cook

✨Tip Number 1

Get to know the company! Before your interview, do a bit of research on The Standard Market Company. Understand their values, products, and what makes them stand out in the gourmet food scene. This will help you tailor your answers and show that you're genuinely interested.

✨Tip Number 2

Practice your cooking skills! Since you're applying for a Production Kitchen Chef/Cook role, be ready to showcase your culinary talents. Consider preparing a dish that highlights your skills and creativity, and be prepared to discuss your cooking process during the interview.

✨Tip Number 3

Network with current employees! If you know anyone working at The Standard Market Company, reach out to them for insights about the team and the kitchen environment. They might even provide you with tips on how to impress during the interview.

✨Tip Number 4

Apply through our website! While you can send your application via Seek, we recommend checking out our website for any additional opportunities or updates. It shows initiative and gives you a chance to learn more about us before you step into the kitchen.

We think you need these skills to ace Production Kitchen Chef/Cook

Food Preparation
Kitchen Equipment Handling
Food Hygiene Knowledge
Safety Standards Compliance
Communication Skills
Teamwork
Time Management
Attention to Detail
Ability to Work in a Fast-Paced Environment
Professional Appearance
Physical Fitness
Adaptability
Reliability

Some tips for your application 🫡

Show Your Passion for Food: When writing your application, let your love for food shine through! Share any experiences that highlight your culinary skills and enthusiasm for working in a fast-paced kitchen. We want to see how you can bring your passion to our Production Kitchen team.

Tailor Your Cover Letter: Make sure to customise your cover letter for this role. Mention specific experiences that relate to the responsibilities listed in the job description. This shows us that you’ve done your homework and are genuinely interested in joining The Standard Market Company.

Highlight Relevant Experience: Don’t forget to showcase your previous experience in a commercial or production kitchen setting. We’re looking for candidates who understand food hygiene and safety standards, so be sure to mention any relevant qualifications or training you have.

Apply Through Our Website: We encourage you to apply directly through our website for a smoother process. It helps us keep track of applications better and ensures you don’t miss out on any important updates. Plus, it’s super easy!

How to prepare for a job interview at The Standard Market Co

✨Know Your Ingredients

Familiarise yourself with the types of ingredients and dishes that The Standard Market Company focuses on. Be ready to discuss your experience with fresh salads, gourmet sandwiches, and ready-made meals. Showing your passion for quality ingredients will definitely impress them!

✨Show Off Your Kitchen Skills

Prepare to talk about your previous experience in a commercial or production kitchen. Think of specific examples where you thrived in a fast-paced environment. Maybe share a time when you had to adapt quickly or handle multiple tasks at once – they’ll want to see how you manage pressure.

✨Emphasise Food Hygiene Knowledge

Make sure you brush up on food hygiene and safety standards before the interview. Be prepared to answer questions about these practices, as they are crucial in a production kitchen. Demonstrating your commitment to maintaining high standards will show you’re a professional fit for their team.

✨Dress the Part

First impressions matter! Arrive looking well-presented and professional. Even though it’s a kitchen role, showing that you take pride in your appearance can set you apart. It reflects your attitude towards the job and the brand’s image.

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