Restaurant Manager - Luxe Service, Late Nights & Benefits
Restaurant Manager - Luxe Service, Late Nights & Benefits

Restaurant Manager - Luxe Service, Late Nights & Benefits

Full-Time 36000 - 60000 £ / year (est.) No home office possible
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At a Glance

  • Tasks: Lead a vibrant restaurant team and create unforgettable dining experiences for guests.
  • Company: Prestigious hotel and restaurant in Greater London with a focus on luxury service.
  • Benefits: Competitive salary, generous employee benefits, and a lively work environment.
  • Why this job: Join a dynamic team and showcase your passion for hospitality in a high-end setting.
  • Qualifications: Experience in high-quality restaurants or boutique hotels and strong food and beverage knowledge.
  • Other info: Perfect for those who thrive in a fast-paced, upscale atmosphere.

The predicted salary is between 36000 - 60000 £ per year.

A prestigious hotel and restaurant in Greater London is seeking a Restaurant Manager to oversee operations and ensure an exceptional dining experience for guests. The ideal candidate will have a background in high-quality restaurants or boutique hotels, strong food and beverage knowledge, and a passion for creating a lively atmosphere.

The role includes managing a team, training staff, and charming guests with warmth and hospitality. This position offers a competitive salary and generous employee benefits.

Restaurant Manager - Luxe Service, Late Nights & Benefits employer: The Standard London

Join a prestigious hotel and restaurant in Greater London, where we pride ourselves on providing an exceptional dining experience and fostering a vibrant work culture. As a Restaurant Manager, you will benefit from competitive salaries, generous employee perks, and ample opportunities for professional growth within a supportive team environment that values warmth and hospitality.
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Contact Detail:

The Standard London Recruiting Team

StudySmarter Expert Advice 🤫

We think this is how you could land Restaurant Manager - Luxe Service, Late Nights & Benefits

✨Tip Number 1

Network like a pro! Reach out to your connections in the hospitality industry and let them know you're on the hunt for a Restaurant Manager role. You never know who might have the inside scoop on openings or can put in a good word for you.

✨Tip Number 2

Show off your personality! When you get that interview, let your passion for creating a lively atmosphere shine through. Share stories about how you've turned dining experiences into memorable events – it’s all about charm and warmth!

✨Tip Number 3

Prepare for those tricky questions! Brush up on your food and beverage knowledge and be ready to discuss how you would handle various scenarios in a high-quality restaurant setting. Confidence is key, so practice makes perfect!

✨Tip Number 4

Don’t forget to apply through our website! We’ve got loads of opportunities waiting for you, and applying directly can sometimes give you an edge. Plus, it shows you’re serious about joining our team!

We think you need these skills to ace Restaurant Manager - Luxe Service, Late Nights & Benefits

Operations Management
Food and Beverage Knowledge
Team Management
Staff Training
Customer Service
Hospitality Skills
Communication Skills
Problem-Solving Skills
Attention to Detail
Atmosphere Creation
Leadership Skills
Time Management

Some tips for your application 🫡

Show Your Passion: When writing your application, let your passion for the restaurant industry shine through. We want to see your enthusiasm for creating exceptional dining experiences and how you can bring that energy to our team.

Highlight Relevant Experience: Make sure to showcase your background in high-quality restaurants or boutique hotels. We’re looking for someone with strong food and beverage knowledge, so don’t hold back on detailing your relevant experience!

Be Personable: Since this role is all about charm and hospitality, let your personality come through in your writing. We want to get a sense of who you are and how you connect with guests and staff alike.

Apply Through Our Website: We encourage you to apply directly through our website. It’s the best way for us to receive your application and ensures you’re considered for this exciting opportunity at our prestigious hotel and restaurant.

How to prepare for a job interview at The Standard London

✨Know Your Venue

Before the interview, do your homework on the hotel and restaurant. Familiarise yourself with their menu, service style, and overall vibe. This will not only show your genuine interest but also help you tailor your answers to align with their values.

✨Showcase Your Leadership Skills

As a Restaurant Manager, you'll be leading a team. Be prepared to discuss your previous experiences in managing staff, training new hires, and resolving conflicts. Use specific examples that highlight your ability to create a positive work environment and motivate your team.

✨Demonstrate Your Passion for Hospitality

This role is all about creating memorable experiences for guests. Share stories that illustrate your passion for hospitality and how you've gone above and beyond to ensure customer satisfaction. This will resonate well with the interviewers looking for someone who truly cares about the dining experience.

✨Prepare Questions to Impress

Interviews are a two-way street. Prepare thoughtful questions about the restaurant's culture, team dynamics, and future goals. This shows that you're not just interested in the position, but also in how you can contribute to their success.

Restaurant Manager - Luxe Service, Late Nights & Benefits
The Standard London
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  • Restaurant Manager - Luxe Service, Late Nights & Benefits

    Full-Time
    36000 - 60000 £ / year (est.)
  • T

    The Standard London

    200-500
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