At a Glance
- Tasks: Lead the kitchen team and create delicious dishes in a vibrant pub setting.
- Company: The Standard, a culturally engaged hotel with a creative spirit.
- Benefits: Competitive salary, inclusive environment, and opportunities for growth.
- Other info: Work in a diverse environment with a focus on creativity and collaboration.
- Why this job: Join a dynamic team and showcase your culinary skills in a lively atmosphere.
- Qualifications: Experience in a kitchen leadership role and a passion for food.
The predicted salary is between 47000 - 48500 £ per year.
Full Time £47K - £48.5K (incl. Tronc)
5 Days Week (Monday-Sunday)
45 hours per week
Kings Cross
The Standard is one of the most culturally engaged hotels in the world, with an inclusive spirit and true creative attitude. We are defined by our richness of personality, diversity of background and lifestyle, and are now looking for a talented individual to join our Kitchen leadership team.
Sous Chef (Pub Kitchen) in London employer: The Standard London
The Standard is an exceptional employer, offering a vibrant work culture that celebrates diversity and creativity. As a Sous Chef in our Kings Cross location, you will benefit from competitive pay, a supportive environment for professional growth, and the opportunity to be part of a globally recognised brand that values innovation and inclusivity.
StudySmarter Expert Advice🤫
We think this is how you could land Sous Chef (Pub Kitchen) in London
✨Tip Number 1
Network like a pro! Reach out to fellow chefs, industry friends, or even past colleagues. You never know who might have the inside scoop on a Sous Chef position at a fab place like The Standard.
✨Tip Number 2
Show off your skills! If you can, whip up a signature dish and share it on social media or during an informal meet-up. It’s a great way to showcase your culinary flair and passion for the kitchen.
✨Tip Number 3
Prepare for the interview by researching The Standard’s menu and ethos. Bring ideas to the table that align with their creative attitude. We want to see how you can add your unique touch to their kitchen!
✨Tip Number 4
Don’t forget to apply through our website! It’s the best way to ensure your application gets noticed. Plus, we love seeing candidates who are proactive about their job search.
We think you need these skills to ace Sous Chef (Pub Kitchen) in London
Some tips for your application 🫡
Show Your Passion for Food:When writing your application, let your love for cooking shine through! Share your culinary journey and what inspires you in the kitchen. We want to see your personality and creativity reflected in your words.
Tailor Your CV:Make sure your CV is tailored to the Sous Chef role. Highlight relevant experience, skills, and achievements that align with our kitchen's vibe. We appreciate a personal touch that shows you've done your homework on us!
Be Clear and Concise:Keep your application clear and to the point. Use straightforward language and avoid jargon. We want to understand your experience and enthusiasm without wading through unnecessary fluff!
Apply Through Our Website:Don’t forget to apply through our website! It’s the best way for us to receive your application directly. Plus, it shows you’re keen on joining our team at The Standard. We can’t wait to hear from you!
How to prepare for a job interview at The Standard London
✨Know Your Ingredients
Familiarise yourself with the menu and the types of dishes served at The Standard. Be ready to discuss your favourite ingredients and how you would use them in a pub kitchen setting. This shows your passion for food and your understanding of the culinary landscape.
✨Showcase Your Leadership Skills
As a Sous Chef, you'll be part of the kitchen leadership team. Prepare examples of how you've successfully led a team in the past, handled conflicts, or trained new staff. This will demonstrate your ability to manage a busy kitchen environment effectively.
✨Embrace the Culture
The Standard prides itself on its inclusive spirit and creative attitude. Research the hotel's culture and values, and think about how your personal style aligns with theirs. Be ready to share how you can contribute to this vibrant atmosphere.
✨Ask Thoughtful Questions
Prepare some insightful questions to ask during the interview. Inquire about the kitchen's approach to seasonal menus or how they foster creativity among their chefs. This not only shows your interest but also helps you gauge if it's the right fit for you.
