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- Tasks: Lead a vibrant restaurant team and ensure unforgettable guest experiences.
- Company: Luxury hotel chain in London with a focus on exceptional service.
- Benefits: Competitive salary, flexible hours, and opportunities for career advancement.
- Why this job: Join a high-energy environment and showcase your passion for gastronomy.
- Qualifications: Extensive restaurant management experience and strong financial skills.
- Other info: Ideal for those who thrive in fast-paced, dynamic settings.
The predicted salary is between 36000 - 60000 £ per year.
A luxury hotel chain in London seeks a dynamic Restaurant General Manager for Decimo, a high-energy restaurant focused on exceptional guest experience and authentic cuisine. The position involves operational management, staff training, and strategic development to enhance service.
An ideal candidate will have extensive restaurant operations experience, financial acumen, and a passion for gastronomy in a high-volume setting. A flexible schedule is required, including late nights and weekends.
London Restaurant GM — High-Energy, Guest-Centric Leader employer: The Standard, London
Contact Detail:
The Standard, London Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land London Restaurant GM — High-Energy, Guest-Centric Leader
✨Tip Number 1
Network like a pro! Reach out to industry contacts, attend local events, and connect with fellow restaurant enthusiasts. You never know who might have the inside scoop on that perfect GM role at a high-energy venue.
✨Tip Number 2
Show off your personality! When you get the chance for an interview, let your passion for gastronomy shine through. Share stories about your experiences in high-volume settings and how you've created exceptional guest experiences.
✨Tip Number 3
Be proactive! Don’t just wait for job postings to pop up. Reach out directly to restaurants you admire, like Decimo, and express your interest. A personal touch can make all the difference in landing that dream role.
✨Tip Number 4
Keep your skills sharp! Consider taking a short course or workshop related to restaurant management or guest service. This not only boosts your CV but also shows potential employers that you're committed to continuous improvement.
We think you need these skills to ace London Restaurant GM — High-Energy, Guest-Centric Leader
Some tips for your application 🫡
Show Your Passion for Gastronomy: When writing your application, let your love for food and dining shine through! Share any experiences that highlight your passion for gastronomy and how it drives your approach to guest service.
Highlight Your Leadership Skills: As a Restaurant General Manager, you'll be leading a team. Make sure to showcase your leadership experience in your application. Talk about how you've trained staff or improved team dynamics in previous roles.
Demonstrate Financial Acumen: We’re looking for someone who understands the numbers behind the restaurant business. Include examples of how you've managed budgets or increased profitability in past positions to show you’ve got the financial savvy we need.
Apply Through Our Website: To make sure your application gets the attention it deserves, apply directly through our website. It’s the best way for us to see your enthusiasm and ensure your details are in the right hands!
How to prepare for a job interview at The Standard, London
✨Know Your Menu Inside Out
Familiarise yourself with Decimo's menu and the unique dishes they offer. Be prepared to discuss your favourite items and how you would enhance the guest experience through food and service.
✨Showcase Your Leadership Style
Think about your approach to managing a team in a high-energy environment. Prepare examples of how you've successfully trained staff and improved service in previous roles, as this will demonstrate your capability as a leader.
✨Demonstrate Financial Savvy
Brush up on your financial management skills. Be ready to discuss how you've managed budgets, increased profitability, or reduced costs in past positions, as this is crucial for operational management.
✨Be Ready for Scenario Questions
Expect questions that put you in real-life restaurant scenarios. Think about how you would handle busy service periods, guest complaints, or staff conflicts, showcasing your problem-solving skills and guest-centric mindset.
