At a Glance
- Tasks: Lead a vibrant team and ensure exceptional dining experiences at Decimo.
- Company: Join one of London's top 100 restaurants, known for its stylish Mexican cuisine.
- Benefits: Competitive salary, tips, bonuses, meals on duty, and generous holiday allowance.
- Other info: Flexible schedule with exciting social activities and travel discounts.
- Why this job: Be part of a dynamic environment with opportunities for personal and professional growth.
- Qualifications: Experience in high-volume restaurants and a passion for food and service.
The predicted salary is between 44000 - 46000 £ per year.
Assistant Restaurant Manager, Decimo
44K - 46K per year (incl. Tronc) plus Additional Tips, Bonus Scheme & Company Benefits
Full Time
Sundays & Mondays off
Kings Cross
As seen on Master Chef and voted one of London's Top 100 Restaurants, Decimo is one of the most stylish Mexican restaurants in London. Focused on flavour through traditional techniques with contemporary twists, and using only the highest quality ingredients, Decimo showcases open fire cooking, two bar areas, two semi-private dining spaces, and floor-to-ceiling windows providing dramatic views across the London skyline.
We are now looking to grow our Decimo leadership team, and are seeking a dynamic and experienced individual who will capture the very essence of this culinary destination and join our team as an Assistant Restaurant Manager.
Your role
As an Assistant Restaurant Manager in Decimo, you will work with senior management to oversee an exceptional floor team in this busy high-volume destination restaurant. On a daily basis you will help manage service in the restaurant and ensure everything runs smoothly; as well as coaching and developing the team to ensure they receive the correct training and support in their roles. You will have excellent knowledge of food and drink, a passion for service and a high level of experience in restaurant operations.
Following an order of service, and using your expertise in guest experience, you will ensure you create an engaging and inspiring environment to train and lead the team whilst delivering an exceptional dining experience. Finally, and most importantly, you will be a host to our guests adding a touch of personality and theatre to their experience, making our guests feel welcome whilst they visit The Standard and our energetic and vibrant city; so you will need to be highly social, upbeat and friendly; confident and can handle pressure well; thrive in a busy high volume, high energy environment and can manage multiple tasks and guests with ease.
Do you have what it takes to be our Assistant Restaurant Manager at Decimo? 'Standard People' are at the heart of our brand; vivid, dynamic and engaging.
Prior experience as an Assistant Restaurant Manager in a similar 'lifestyle' high volume destination restaurant is essential for this role. You will also have an uncompromised and natural flair for service and be able to build genuine relationships with guests.
You will also need:
- Prior experience as a Restaurant Manager, Assistant Restaurant Manager or Floor Manager ideally gained in a similar 'Lifestyle', high-volume and/or high-end destination restaurant, or in the boutique hotel sector
- Highly motivated and pro-active; act with professionalism and positivity in all interactions
- Strong knowledge of and interest in exceptional food, drinks and service
- Excellent understanding and experience in restaurant operations
- Experience training teams to deliver exceptional service and maintain consistent standards
- Display a passionate, fun and enthusiastic approach to work to inspire and motivate the team, and create an enjoyable, cohesive and supportive working environment
- Experience in Spanish and Mexican cuisine preferred, and/or open fire cooking
- Solid wine & beverage knowledge (to WSET Level 2 preferred)
- Experience with HR procedures
- Full-time availability with a flexible schedule Tuesday-Saturday, late-night Thursday-Saturday (1-3am close)
We are defined by our richness of personality and diversity of background and lifestyle so if you think you have what it takes to be an Assistant Restaurant Manager in Decimo, we'd love to hear from you!
All applicants must be eligible to live and work in the UK. Documented evidence of eligibility will be required from candidates prior to commencing employment.
Benefits Include:
- Starting salary of 43.7K, increasing to 46K after probation
- Meals on duty
- 28 Days Holiday rising to 33 days with service
- Pension Scheme
- Life Assurance (2 x Annual Salary)
- Medical Assistance (including online GP and Physio)
- Employee Assistance Programme with Well-being service
- Membership to Headspace Meditation app
- Hospitality Rewards benefit platform
- Worldwide Travel Discounts including colleague family rates across Standard and Hyatt properties
- Employee & Family Rates across all Standard and Bunkhouse properties
- In-house Experience Programme
- F&B Discounts ranging from 25-50%
- Recruitment Referral Bonus up to 1,000
- Tuition Aid Scheme & subsidised training
- Season Ticket Loan & Bike 2 Work Scheme
- Social Committee with regular monthly social activities
Assistant Restaurant Manager [Decimo] - Kings Cross, London employer: The Standard London
Decimo, located in the vibrant Kings Cross area of London, is not just a restaurant but a culinary destination that offers an exceptional work environment for its employees. With a focus on personal growth and development, Decimo provides comprehensive benefits including competitive salaries, generous holiday allowances, and unique perks such as worldwide travel discounts and a supportive well-being programme. Join a dynamic team where your passion for service and food will be celebrated, and where you can thrive in a lively atmosphere while making meaningful connections with guests and colleagues alike.
StudySmarter Expert Advice🤫
We think this is how you could land Assistant Restaurant Manager [Decimo] - Kings Cross, London
✨Get a Taste of the Scene
Try visiting local eateries and asking if they have any full-time positions available. Many hospitality jobs aren’t advertised online, so popping in for a chat can give you an edge and show your enthusiasm!
✨Network at Food Festivals
Food festivals and culinary events are buzzing with industry connections. Attend these to meet restaurateurs and other food service pros; you never know who might be looking for their next star employee!
✨Show Off Your Skills
Create a short video showcasing your cooking or customer service flair. Post it on social media or even send it directly to places you want to work at, like The Standard London. It’s a fun way to stand out and demonstrate what you bring to the table!
✨Reach Out Directly to The Standard London
Don't be shy about reaching out to The Standard London directly through their website. Express your interest in available roles and attach your CV, showing your genuine eagerness to be part of their team. Personal touches can go a long way!
We think you need these skills to ace Assistant Restaurant Manager [Decimo] - Kings Cross, London
Some tips for your application 🫡
Show Off Your Service Experience:In the hospitality-food-service world, your experience is key! Make sure to highlight any previous roles you've had in restaurants, cafes, or catering. We want to see your customer service skills shine, so include specific examples where you went above and beyond for clients.
Certificates Matter:If you’ve got any relevant certifications, like food safety or bartender training, flaunt them! They can really set you apart from the crowd and show us your dedication to the industry. Just make sure to mention them clearly in your CV or cover letter!
Craft a Genuine Cover Letter:Take the time to write a personal cover letter that reflects your passion for hospitality. Share why you’re excited about The Standard London and how your skills can contribute to our team's success. We're after that genuine connection!
Highlight Your Team Spirit:In full-time roles, teamwork is everything! Emphasise your ability to work collaboratively in busy environments. Mention any experiences where you’ve effectively collaborated with colleagues or managed conflicts — it's just as important as your technical skills!
How to prepare for a job interview at The Standard London
✨Show Your People Skills
In hospitality, customer service is everything! Be ready to showcase examples of how you've engaged with customers positively. Maybe you turned a tough situation around or went that extra mile for a guest—let’s hear those stories!
✨Know Your Menu Inside Out
Expect some technical questions about food and drink, especially if you're applying for a kitchen or service role. Brush up on the menu items, including ingredients and any potential allergens. If you’ve got any favourite dishes or cocktails, have a little something prepared to discuss, too!
✨Demonstrate Your Team Spirit
Hospitality thrives on teamwork, so think of examples where you've worked well with others in a fast-paced environment. Be prepared to discuss what makes a great team member and how you contribute to a positive working vibe. They’re looking for that 'good fit!'
✨Get Ready for a Practical Test
In full-time food service roles, don’t be surprised if they want to see your skills in action. Whether it's serving a table or prepping a dish, be mentally prepared for a practical test during the interview. Practice makes perfect—a little dry run with friends could give you the edge!
