Breakfast Commis Waiter: Fast-Paced, Guest‑Centric Service
Breakfast Commis Waiter: Fast-Paced, Guest‑Centric Service

Breakfast Commis Waiter: Fast-Paced, Guest‑Centric Service

Full-Time 24000 - 36000 £ / year (est.) No home office possible
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At a Glance

  • Tasks: Serve delicious breakfast and support the team in a fast-paced environment.
  • Company: Luxury hotel at Kings Cross with a focus on guest-centric service.
  • Benefits: Meals on duty, holidays, and discounts across properties.
  • Why this job: Join a passionate team and enhance your hospitality skills in a vibrant setting.
  • Qualifications: Prior experience in restaurant operations and confidence in a busy atmosphere.
  • Other info: Full-time role with morning shifts, perfect for early risers!

The predicted salary is between 24000 - 36000 £ per year.

A luxury hotel at Kings Cross is seeking a Breakfast Commis Waiter/Waitress for a full-time role with hours from 6/7AM to 3/4PM. The applicant should have prior experience and be confident in restaurant operations.

Responsibilities include running the pass and supporting the team during service.

The position offers various benefits including meals on duty, holidays, and discounts across properties.

The ideal candidate is passionate about food and beverages and can manage tasks in a busy environment.

Breakfast Commis Waiter: Fast-Paced, Guest‑Centric Service employer: The Standard London

Join our luxury hotel at Kings Cross, where we pride ourselves on creating a vibrant and supportive work culture that values your passion for food and exceptional service. As a Breakfast Commis Waiter, you'll enjoy competitive benefits including meals on duty, generous holiday allowances, and exclusive discounts across our properties, all while working in a dynamic environment that fosters personal and professional growth.
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Contact Detail:

The Standard London Recruiting Team

StudySmarter Expert Advice 🤫

We think this is how you could land Breakfast Commis Waiter: Fast-Paced, Guest‑Centric Service

Tip Number 1

Get to know the hotel and its vibe before your interview. Check out their website and social media to understand their style and what they value. This will help you tailor your conversation and show that you're genuinely interested in being part of their team.

Tip Number 2

Practice your service skills! If you’ve got experience, think about how you can demonstrate your ability to handle a busy breakfast rush. Maybe even role-play with a friend to get comfortable talking about your past experiences and how they relate to the role.

Tip Number 3

Be ready to showcase your passion for food and beverages during the interview. Share your favourite dishes or drinks and why you love them. This not only shows your enthusiasm but also helps you connect with the interviewers on a personal level.

Tip Number 4

Don’t forget to apply through our website! It’s the best way to ensure your application gets noticed. Plus, we’re always looking for passionate individuals who thrive in fast-paced environments like this one!

We think you need these skills to ace Breakfast Commis Waiter: Fast-Paced, Guest‑Centric Service

Restaurant Operations
Team Support
Time Management
Customer Service
Food and Beverage Knowledge
Ability to Work in a Fast-Paced Environment
Task Management
Communication Skills
Attention to Detail
Passion for Hospitality

Some tips for your application 🫡

Show Your Passion: When writing your application, let your love for food and beverages shine through. We want to see that you're not just looking for a job, but that you're genuinely excited about being part of our team and providing top-notch service.

Highlight Relevant Experience: Make sure to mention any previous experience you have in restaurant operations. We’re looking for someone who can hit the ground running, so share specific examples of how you've supported a team during busy service times.

Be Clear and Concise: Keep your application straightforward and to the point. We appreciate clarity, so avoid fluff and focus on what makes you a great fit for the Breakfast Commis Waiter role. Remember, we’re all about efficiency!

Apply Through Our Website: We encourage you to apply directly through our website. It’s the best way for us to receive your application and ensures you don’t miss out on any important updates regarding your application status.

How to prepare for a job interview at The Standard London

Know Your Menu

Familiarise yourself with the hotel's breakfast menu and any signature dishes. Being able to discuss the ingredients and preparation methods shows your passion for food and beverages, which is key for this role.

Demonstrate Team Spirit

Since the job involves supporting the team during service, be ready to share examples of how you've worked well in a team before. Highlighting your ability to communicate and collaborate effectively will impress the interviewers.

Showcase Your Experience

Prepare to discuss your previous experience in restaurant operations. Be specific about your roles and responsibilities, especially those that relate to running the pass and managing tasks in a fast-paced environment.

Ask Insightful Questions

At the end of the interview, ask questions that show your interest in the hotel and its operations. Inquire about the team dynamics or how they handle busy service periods. This demonstrates your enthusiasm and commitment to being part of their team.

Breakfast Commis Waiter: Fast-Paced, Guest‑Centric Service
The Standard London
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  • Breakfast Commis Waiter: Fast-Paced, Guest‑Centric Service

    Full-Time
    24000 - 36000 £ / year (est.)
  • T

    The Standard London

    200-500
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