At a Glance
- Tasks: Create delicious dishes and ensure top-notch food presentation in a vibrant kitchen.
- Company: Join an award-winning pub group known for exceptional hospitality.
- Benefits: Enjoy paid breaks, birthday leave, and discounts on food and stays.
- Other info: Great opportunities for career growth in a supportive environment.
- Why this job: Be part of a team that values quality and makes people happy every day.
- Qualifications: Passion for cooking and strong teamwork skills are essential.
The predicted salary is between 25000 - 31000 £ per year.
Overview
The Inn Collection Group is a multi-award-winning pubs with rooms company, proudly located in some of the most outstanding destinations across the North of England and Wales.
We deliver exceptional hospitality by living and breathing our core values of respect, customer focus, warmth, and honesty, with the goal of Making People Happy.
Benefits
- Celebrate your birthday with an extra paid holiday.
- Build your future with support from our Lead-Inn development program.
- Take the time you need to rest and recharge; Paid Breaks are on us.
- Enjoy 50% off food at any of our Inns.
- Relax with a stay at any of our Inns during January, February, and March for just £1.
- Take advantage of the chance to explore our beautiful locations, with 1/3 off room bookings all year round.
- Experience a spontaneous trip away with £50 on same day bookings.
- It’s not just for you—your loved ones can enjoy 15% off bed and breakfast too.
- 24/7 confidential support is available through our Employee Assistance Programme.
- Tronc (tips) in line with company policy.
- Contribute to a company that gives back through our Give-inn back scheme.
- Join an award-winning team recognised as the Best Pub Employer at the Publican Awards.
- Role and Responsibilities
As Chef de Partie, you’ll be at the heart of our kitchen, ensuring presentation and attention to detail are paramount.
You’ll take full responsibility for your section, delivering exceptional food service from start to finish.
You will oversee food safety, storage, and compliance with legislation and company policy, and work closely with the team to maintain high standards.
Strong communication, time-keeping, and organizational skills are essential as you collaborate with kitchen staff, front-of-house, and management teams.
You’ll work efficiently under pressure, prepare food items timely, and maintain a clean working station.
If you’re passionate about delivering quality food and thrive in a fast-paced environment, you’ll fit right in.
#J-18808-Ljbffr
Chef de Partie in Whitby employer: THE STABLES
The Inn Collection Group is an exceptional employer, offering a vibrant work culture that prioritises respect, warmth, and customer focus. As a Chef de Partie, you'll benefit from our Lead-Inn development programme, generous discounts on food and accommodation, and a supportive environment that encourages personal and professional growth. Join our award-winning team and contribute to making people happy in some of the most stunning locations across the North of England and Wales.
