Breakfast Chef in Whitby

Breakfast Chef in Whitby

Whitby Full-Time 20000 - 30000 £ / year (est.) No home office possible
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At a Glance

  • Tasks: Create delicious breakfast dishes and ensure top-notch presentation in a vibrant kitchen.
  • Company: Join an award-winning pub group known for exceptional hospitality and a welcoming atmosphere.
  • Benefits: Enjoy paid breaks, birthday holidays, and discounts on food and stays at our inns.
  • Why this job: Turn your passion for cooking into a rewarding career while making people happy.
  • Qualifications: Experience in a similar role and a commitment to fresh food environments.
  • Other info: Be part of a supportive team with opportunities for growth and development.

The predicted salary is between 20000 - 30000 £ per year.

What makes the perfect pub? It’s great ales, delicious food, a welcoming atmosphere, and the warm welcome from a team that’s at the heart of everything we do. The Inn Collection Group is a multi-award-winning pubs with rooms company, proudly located in some of the most outstanding destinations across the North of England and Wales. At ICG, we deliver exceptional hospitality by living and breathing our core values of respect, customer focused, warmth, and honesty, all with the goal of Making People Happy.

How we say thank you!

  • Celebrate your birthday with an extra paid holiday.
  • Build your future with support from our Lead-Inn development program.
  • Take the time you need to rest and recharge; Paid Breaks are on us.
  • Enjoy 50% off food at any of our Inns.
  • Relax with a stay at any of our Inns during January, February, and March for just £1.
  • Take advantage of the chance to explore our beautiful locations, with 1/3 off room bookings all year round.
  • Experience a spontaneous trip away with £50 on same day bookings.
  • It’s not just for you—your loved ones can enjoy 15% off bed and breakfast too!
  • 24/7 confidential support is always there when you need it with our Employee Assistance Programme.
  • Tronc (that’s tips to me and you).
  • Contribute to a company that gives back through our Give-inn back scheme.
  • Join an award-winning team recognised as the Best Pub Employer at the Publican Awards.

Situated where the North York Moors meet the coastline of one of England’s most sought-after seaside destinations, The Stables at Whitby is a charming inn housed in a former 17th-century farmhouse. With its unique courtyard of stables-turned-rooms, it offers stunning views across the tranquil countryside, leading to the moors beyond.

You’ll Fit Right Inn. As Breakfast Chef, you’ll play a crucial role in our kitchen, ensuring presentation and attention to detail are key. A natural early riser, punctual and consistent, your experience in a similar role and commitment to fresh food environments will shine through as you take full responsibility for your section before, during, and after service. You will maintain the highest standards of food hygiene, safety, and quality, ensuring the appropriate storage, labelling, and dating of all food stock following company policy and legislation. You’ll work closely with the kitchen and front-of-house teams, demonstrating strong communication, time-keeping, and organisational skills. If you’re hardworking, eager to learn and thrive in a fast-paced environment, we think you’ll fit right inn...

Breakfast Chef in Whitby employer: The Stables

The Inn Collection Group is an exceptional employer, offering a vibrant work culture that prioritises respect, warmth, and customer focus. As a Breakfast Chef at The Stables in Whitby, you will benefit from a supportive environment with opportunities for personal growth through our Lead-Inn development programme, alongside unique perks such as paid breaks, generous discounts, and a chance to explore stunning locations. Join our award-winning team and contribute to making people happy in one of England's most picturesque seaside destinations.
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Contact Detail:

The Stables Recruiting Team

StudySmarter Expert Advice 🤫

We think this is how you could land Breakfast Chef in Whitby

✨Tip Number 1

Get to know the company! Before your interview, do a bit of research on The Inn Collection Group. Understand their values and what makes them tick. This way, you can show them you're not just another candidate but someone who genuinely fits their vibe.

✨Tip Number 2

Practice makes perfect! Run through common interview questions related to being a Breakfast Chef. Think about your experiences in the kitchen and how they align with the role. Being prepared will help you feel more confident when it’s time to shine.

✨Tip Number 3

Show off your passion for food! During the interview, share your love for cooking and any creative ideas you have for breakfast dishes. This is your chance to stand out and show that you’re not just about following recipes but also about bringing something unique to the table.

✨Tip Number 4

Don’t forget to follow up! After your interview, send a quick thank-you note or email. It shows your appreciation and keeps you fresh in their minds. Plus, it’s a great opportunity to reiterate your excitement about the role!

We think you need these skills to ace Breakfast Chef in Whitby

Attention to Detail
Punctuality
Consistency
Food Hygiene Standards
Food Safety
Quality Control
Time-Keeping
Organisational Skills
Communication Skills
Experience in a Similar Role
Commitment to Fresh Food Environments
Ability to Work in a Fast-Paced Environment
Teamwork

Some tips for your application 🫡

Show Your Passion for Food: When you're writing your application, let your love for cooking shine through! Share any experiences or stories that highlight your passion for breakfast dishes and fresh ingredients. We want to see how you can bring that enthusiasm to our kitchen!

Be Detail-Oriented: As a Breakfast Chef, attention to detail is key. Make sure your application reflects this by being clear and precise in your writing. Double-check for any typos or errors, as this shows us you care about quality and presentation—just like you would with our food!

Highlight Teamwork Skills: We love a team player! In your application, mention any past experiences where you've worked closely with others in a kitchen or hospitality setting. This will show us that you understand the importance of communication and collaboration in delivering exceptional service.

Apply Through Our Website: We encourage you to apply directly through our website for the best chance of success! It’s super easy, and you’ll find all the info you need to make your application stand out. Plus, we love seeing applications come in through our own platform!

How to prepare for a job interview at The Stables

✨Know Your Breakfast Basics

Brush up on your breakfast cooking techniques and be ready to discuss your favourite dishes. The Inn Collection Group values fresh food, so be prepared to share how you ensure quality and presentation in your meals.

✨Show Your Team Spirit

Since you'll be working closely with both kitchen and front-of-house teams, highlight your communication skills and teamwork experience. Share examples of how you've collaborated with others to create a seamless dining experience.

✨Demonstrate Your Punctuality

As a natural early riser, make sure to emphasise your punctuality and reliability. Arriving on time for the interview is a great way to showcase this trait right from the start!

✨Ask About Their Values

The Inn Collection Group prides itself on its core values. Prepare thoughtful questions about how they live these values daily. This shows your genuine interest in their culture and commitment to making people happy.

Breakfast Chef in Whitby
The Stables
Location: Whitby
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