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- Tasks: Support the Head Chef and manage shifts in a lively kitchen environment.
- Company: Vibrant restaurant in Plymouth specialising in handmade sourdough pizzas.
- Benefits: Competitive pay, flexible hours, and free meals.
- Why this job: Join a passionate team and grow with an expanding business.
- Qualifications: Experience in a kitchen and a love for food preparation.
- Other info: Collaborative atmosphere with opportunities for career advancement.
The predicted salary is between 28800 - 43200 £ per year.
A vibrant restaurant in Plymouth is looking for a passionate sous chef to join their team. In a lively kitchen environment, you will support the Head Chef while managing your own shifts and ensuring high standards of food preparation. The restaurant specializes in handmade sourdough pizzas and fosters a collaborative team atmosphere. This position offers competitive pay, flexible hours, and opportunities for growth within a new, expanding business.
Sourdough Pizza Sous Chef, Lead Shifts, Free Meals in Plymouth employer: The Stable
Contact Detail:
The Stable Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Sourdough Pizza Sous Chef, Lead Shifts, Free Meals in Plymouth
✨Tip Number 1
Get to know the restaurant's vibe! Before your interview, pop in for a meal or a coffee. This way, you can chat with the staff and get a feel for the atmosphere, which will help you connect during your interview.
✨Tip Number 2
Show off your passion for sourdough! When you’re chatting with the team, share your experiences with pizza-making and any creative ideas you have. This will show that you’re not just another chef but someone who truly loves the craft.
✨Tip Number 3
Be ready to demonstrate your skills! If they ask you to do a trial shift, treat it like a mini audition. Bring your A-game, showcase your techniques, and don’t forget to have fun while doing it!
✨Tip Number 4
Apply through our website! It’s super easy and ensures your application gets seen by the right people. Plus, we love seeing candidates who take the initiative to connect directly with us.
We think you need these skills to ace Sourdough Pizza Sous Chef, Lead Shifts, Free Meals in Plymouth
Some tips for your application 🫡
Show Your Passion: When writing your application, let your love for cooking and sourdough pizza shine through. We want to see your enthusiasm for food and how it drives you in the kitchen!
Highlight Relevant Experience: Make sure to mention any previous roles you've had in a kitchen, especially if you've worked with pizzas or in a fast-paced environment. We’re looking for someone who can hit the ground running!
Be Yourself: Don’t be afraid to let your personality come through in your application. We value a collaborative team atmosphere, so showing us who you are will help us see if you’re a good fit for our vibrant restaurant.
Apply Through Our Website: For the best chance of joining our team, make sure to apply directly through our website. It’s the easiest way for us to review your application and get back to you quickly!
How to prepare for a job interview at The Stable
✨Know Your Dough
Familiarise yourself with the art of sourdough pizza making. Be ready to discuss your experience with different dough techniques and how you can contribute to the restaurant's unique offerings. Showing genuine passion for the craft will impress the interviewers.
✨Team Spirit is Key
Since this role involves a collaborative kitchen atmosphere, be prepared to share examples of how you've worked effectively in a team. Highlight any experiences where you supported your colleagues or contributed to a positive work environment.
✨Shift Management Savvy
As you'll be managing your own shifts, think about how you would handle busy periods or unexpected challenges. Prepare to discuss your approach to maintaining high standards under pressure and how you ensure smooth operations during your shifts.
✨Ask About Growth Opportunities
Show your enthusiasm for the position by asking about potential growth within the business. This demonstrates your long-term interest in the role and your desire to develop your skills further, which aligns perfectly with the restaurant's expanding vision.
