At a Glance
- Tasks: Supervise front of house operations and ensure excellent customer service.
- Company: Join a vibrant restaurant known for its delicious sourdough pizzas and craft drinks.
- Benefits: Enjoy competitive pay, free meals, discounts, flexible hours, and paid holidays.
- Why this job: Be part of a fun team in a lively atmosphere with opportunities for growth.
- Qualifications: Passion for fresh food and prior restaurant experience preferred.
- Other info: Full-time and part-time positions available; apply now to join the excitement!
The predicted salary is between 24000 - 36000 Β£ per year.
AWESOME PERSON NEEDED!
If you fancy working in a restaurant with an amazing atmosphere, banging drinks list and some out of this world pizzas then we could be the spot for you!
You\βll find us neighbouring the mighty cathedral in The Square, just tucked behind Winchester High Street. Famed for our mouthwatering range of handcrafted sourdough pizzas loaded with quality regional ingredients, we also offer an extensive selection of superb West Country ciders and craft beers. Grab a seat, inside or out, relax, people watch and take in the vibes of our busy little city. With stylish interiors and fabulous artworks, weβre the ideal spot for parties and celebrations, as well as for a relaxed lunch or dinner with friends and family.
So what\βs in it for you?
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Competitive hourly pay
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Free meals on shift
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Discount for you and your family when you come to dine
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The chance to learn, grow and progress in a new expanding business
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Paid holiday
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Flexible work hours β Full time and part time available
What are we looking for?
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Passionate about fresh food
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Love working in a team of fun people
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Excellent communication skills
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Must have worked in a restaurant environment
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Supervisor experience preferred
So what are you waiting for? If this sounds like your next opportunity and something you would love to be a part of, apply now and get that CV in!
Front of House Supervisor employer: The Stable
Contact Detail:
The Stable Recruiting Team
StudySmarter Expert Advice π€«
We think this is how you could land Front of House Supervisor
β¨Tip Number 1
Familiarise yourself with the restaurant's menu and offerings. Knowing the types of pizzas, drinks, and overall vibe will help you engage in meaningful conversations during your interview.
β¨Tip Number 2
Showcase your passion for fresh food and teamwork. Be prepared to share specific examples from your previous experience that highlight your enthusiasm and ability to work well with others.
β¨Tip Number 3
Research the local area and the restaurant's position within it. Understanding the community and its dining preferences can give you an edge in demonstrating your commitment to the role.
β¨Tip Number 4
Prepare questions to ask during your interview. Inquiring about the team culture or opportunities for growth shows your genuine interest in becoming a part of their expanding business.
We think you need these skills to ace Front of House Supervisor
Some tips for your application π«‘
Understand the Role: Read the job description carefully to understand what the restaurant is looking for in a Front of House Supervisor. Highlight your passion for fresh food and experience in a restaurant environment in your application.
Tailor Your CV: Make sure your CV reflects your relevant experience, especially any supervisory roles you've held in the past. Use specific examples that demonstrate your ability to work in a team and manage a busy environment.
Craft a Compelling Cover Letter: Write a cover letter that showcases your enthusiasm for the role and the restaurant's atmosphere. Mention why you want to work there and how your skills align with their needs, particularly your love for fresh food and teamwork.
Proofread Your Application: Before submitting, double-check your CV and cover letter for any spelling or grammatical errors. A polished application shows attention to detail and professionalism, which are key in a supervisory role.
How to prepare for a job interview at The Stable
β¨Show Your Passion for Food
Make sure to express your enthusiasm for fresh food and quality ingredients during the interview. Share any relevant experiences or dishes you love, as this will demonstrate your genuine interest in the restaurant's offerings.
β¨Highlight Teamwork Experience
Since the role involves working with a fun team, be prepared to discuss your previous teamwork experiences. Share specific examples of how you've contributed to a positive team environment in past roles.
β¨Demonstrate Leadership Skills
As a supervisor, you'll need to showcase your leadership abilities. Prepare to discuss situations where you've successfully led a team, resolved conflicts, or improved processes in a restaurant setting.
β¨Know the Venue
Familiarise yourself with the restaurant's menu, atmosphere, and values before the interview. Being knowledgeable about their handcrafted sourdough pizzas and drink selections will show your commitment and interest in the position.