At a Glance
- Tasks: Support food preparation and textiles spaces, ensuring smooth classroom operations.
- Company: The St Marylebone CE School, a vibrant and inclusive learning environment.
- Benefits: Competitive part-time salary, term-time only, with a supportive community.
- Other info: Outstanding school with excellent career development opportunities.
- Why this job: Join a dynamic team and make a real impact in students' creative education.
- Qualifications: Practical knowledge of cooking and textiles, strong organisational skills.
The predicted salary is between 30654 - 33382 £ per year.
The St Marylebone CE School is a brilliant place to work and learn. Working in our team brings professional fulfilment and a sense of purpose. The St Marylebone CE School welcomes applications from people of all backgrounds, races, cultures, faiths and genders. The School actively promotes diversity and inclusion across its community and our students come from a wide range of backgrounds: 40% of our students speak English as an additional language; 59% of our students come from backgrounds other than white British.
Salary: NJC points 4 - 10, depending on experience: FTE £30,654 - £33,382 which equates to £15,731pa - £17,131pa for working part-time, term-time only. Hours: Part-time 3 days per week, term-time only. Start: September 2026.
Are you a creative, highly organised, and practically minded individual looking for a varied technician role? We are seeking an enthusiastic Food & DT:Textiles Technician to join our dynamic Design Technology department. This is a vital operational role where your technical skills will directly support the smooth running of both our food preparation and textiles spaces. In this role, you will be the backbone of the classroom environment.
- On the food side, you will manage daily kitchen audits, track department budgets, order stock, and handle essential hygiene tasks, from daily setup to termly deep cleans.
- In the textiles area, you will maintain sewing machines, prepare fabrics, and help bring creative displays to life.
The ideal candidate has:
- Practical knowledge of baking, cooking techniques, and basic textile construction.
- A strong awareness of food hygiene, safety, and allergen considerations.
- Excellent organisational skills and the ability to manage accounts and food ordering.
- A dedication to being a team player who is fully supportive of our school's Church of England ethos.
- An excitement for a diverse workload, with a flexible approach.
If you are a proactive professional ready to support our teachers and students in a friendly, thriving school community, we would love to hear from you.
About the School: Founded in 1791, The St Marylebone CE School is an outstanding comprehensive school for girls with a mixed sixth form, serving students of all faiths or no faith. St Marylebone takes pride in being a brilliant place to work and learn: rated consistently ‘outstanding’ by Ofsted and SIAMS, the School is one of the best-performing state schools nationally. We value highly the role of the arts and creativity in education, across the curriculum. We lead the regional Maths Hub, the Creativity Collaborative for London and the SMS Collaborative, our outreach initiative in which we collaborate with other schools to develop the best in teaching and learning.
The School is committed to safeguarding and promoting the welfare of children & vulnerable adults and it is our expectation that all staff and volunteers share this commitment. Any offers of employment will be subject to satisfactory references and an Enhanced Disclosure and Barring Service (DBS) check.
Food & DT:Textiles Technician in City of Westminster employer: The St Marylebone CofE School
The St Marylebone CE School is an exceptional employer that fosters a vibrant and inclusive work culture, where creativity and professional growth are highly valued. With a commitment to diversity and a supportive environment, staff members enjoy meaningful engagement in their roles while contributing to the success of a top-performing school. The part-time, term-time only position allows for a balanced work-life dynamic, making it an ideal opportunity for those seeking fulfilment in education.
Contact Details:
The St Marylebone CofE School Recruitment Team
StudySmarter Expert Advice🤫
We think this is how you could land Food & DT:Textiles Technician in City of Westminster
✨Get Involved with Local Food Networks
Dive into local food science events, workshops, or meetups in your area. Places like farmers' markets or food innovation labs are great for connecting with professionals in the field and learning about part-time opportunities. Who knows, you might even stumble upon a gem like The St Marylebone CofE School!
✨Leverage University Resources
If you’re currently studying, tap into your university’s career services for part-time roles specifically in food science. They often have connections with local businesses looking for interns or part-timers, and they can point you towards seasonal hiring periods when companies like The St Marylebone CofE School are on the lookout for fresh talent!
✨Show Off Your Skills Online
Consider creating a blog or a social media account dedicated to food science and technology. Share your experiments, recipes or insights—this not only showcases your passion but serves as your portfolio when applying for part-time gigs. Plus, it’s a great conversation starter!
✨Think Outside the Box
Look for part-time roles beyond the usual suspects. Food tech start-ups, food safety organisations, or even NGOs focused on nutrition might offer flexible positions that fit your schedule. And don’t forget to regularly check the careers page of The St Marylebone CofE School directly for any part-time openings!
We think you need these skills to ace Food & DT:Textiles Technician in City of Westminster
Some tips for your application 🫡
Show Off Your Skills in Your CV:When applying for a part-time role in food science and technology, make sure to highlight relevant skills like lab techniques, food safety knowledge, and any experience with quality control methods. It’s handy to include any specific coursework or projects that relate directly to this field. The more relevant skills you showcase, the better your chances of standing out!
Tailor Your Cover Letter with Passion:In your cover letter, share why you are passionate about food science and how this part-time role at The St Marylebone CofE School fits into your career goals. We love to see enthusiasm, so mention any relevant experiences, like internships, workshops, or even personal projects, that have sparked your interest in this area. Let them know that you’re eager to learn and grow!
Quick References to Your Projects or Experiences:If you’ve worked on any specific projects, whether in university or during internships, give them a shout-out! Include links or a brief description in your CV or cover letter. This could be anything from research papers you've co-authored to experiments you've conducted. It’s a great way to demonstrate your hands-on experience in food science!
Don’t Forget Certifications!:If you’ve got any certifications relevant to food science, like HACCP or food safety training, make sure to pop those on your CV. These not only bolster your application but also show that you’re serious about the industry. If you don’t have any yet, consider starting one soon—it may even make your application more competitive for part-time gigs like the one at The St Marylebone CofE School.
How to prepare for a job interview at The St Marylebone CofE School
✨Show Off Your Lab Skills
Make sure you're ready to talk about your practical lab experience. You might be asked about specific techniques or tools you've used in food science, like chromatography or sensory evaluation. We want to see that you’ve got hands-on skills, so bring examples or even a portfolio if you've worked on interesting projects!
✨Think on Your Feet with Scenarios
In the food science field, you might get hypothetical scenarios during the interview. Be prepared for questions like how you’d handle a food safety issue or optimise a product's flavour profile. Practising these types of questions can help us demonstrate our problem-solving abilities and analytical thinking.
✨Highlight Your Passion for Food Innovation
Since it’s a part-time role, let’s emphasise your enthusiasm for food technology and innovation. Share any personal projects or experiences that show your commitment to the field. This can help us connect with the interviewers at The St Marylebone CofE School and showcase our motivation beyond just technical skills!
✨Network with Your Peers
Connecting with others in the food science community can give us insights into what's hot in the industry. We can also gather tips from peers about The St Marylebone CofE School and what they might be looking for in a candidate. It’s all about making those connections and getting the inside scoop to set us apart!
