International Restaurant Manager- Philippines, Manila
Are you an Inspiring Restaurant Manager that leads with excellence, in search of an International opportunity?
If so, do apply as we would like to hear from you!
If the answer to the above questions, are a straight yes, then we would like to hear from you!
About the Company:
Jason Atherton started The Social Company in 2011, and it has grown into a globally renowned restaurant group, with a portfolio of worldwide restaurants and recognised brands across the world, with a strong presence in London, England including City Social, Three Darlings on Chelseas Pavilion Road, **Row on 5 on Saville Row and the recently opened Chez Rose. The Social Company has a global presence in Shanghai, Dubai, Mykonos, St Moritz and Forte dei Marmi. Jason Atherton's dedication to culinary excellence and philanthropy has positioned The Social Company as a leader within the hospitality sector.
About The Pig & Palm:
The Pig & Palm is a restaurant brand in the Philippines from Michelin-starred British chef Jason Atherton and his wife Irha Atherton. The first restaurant is located in Irhas hometown of Cebu. Following from the success of its predecessor, the acclaimed Restauranteurs are now making way for their second major opening in the popular and exclusive Green Belt multiple shopping and leisure complex, situated in a 2.8 hectare urban park in Ayala Centre, Manila. The restaurant offers a modern European sharing style and tapas menu and an adjoining bar which serves a classic and curated cocktail list.
What we offer:
Competitive salary package: Negotiable, depending on experience
Relocation package; including flights, accommodation and visas
Initial fixed term contract for 2 years
Generous food & beverage discounts
Career Development Opportunities: We believe in fostering growth and offer opportunities for professional development within The Social Company
Training & Development Opportunities: We are committed to enhancing your skills and knowledge so that you can be the best that you can be.
About you:
We are recruiting for a passionate, hands on Restaurant Manager who can lead from the front. As a Restaurant Manager you will be the brand ambassador and ensure the rights standards and practices are in place and consistently followed to ensure the success and commercial expansion of the brands. The ideal Restaurant Manager would have international experience having worked in European and Middle Eastern or Asian markets as the successful candidate would have the opportunity to oversee this amazing brand with your previous influence gained with established and premium international brands.
You will work under the leadership of the Executive Chef and Chef Jason Atherton.
This role would suit individuals who are in search of an international opportunities.
Responsibilities:
Positively influencing internal and external stakeholders
Designing and reviewing training and development programmes for the brand
Overseeing and improving the reservations and booking systems
Overseeing and upscaling the operations systems in place
Maintain and comply with high Company service standards
Overseeing the entire management of the Reception, Bar and Restaurant functions.
Qualifications & Experience:
Proven experience as Restaurant Manager within a premium hospitality setting for a minimum of three years
Drive guests satisfaction levels and strong guest relations experience
Demonstrable experience of leading from the front
Excellent communication and interpersonal skills
Strong leadership qualities and the ability to motivate and inspire a diverse and multi site team
Personal Licence and Food Safety qualification will be an advantage.
Start Date: 1 November 2026 in London, must be available to travel to the Philippines in early December 2026.
Must have the Rights to work and live in the UK without restrictions as we do not provide sponsorships in the UK.
The Social Company is an Equal Opportunity Employer and welcomes Applicant from all walks of life.
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Restaurant Manager in London employer: The Social Company
The Social Company is an exceptional employer, renowned for its commitment to culinary excellence and a vibrant work culture that fosters teamwork and innovation. With a competitive salary package and generous employee benefits, including up to 33 days of annual leave, team members are encouraged to grow and thrive in their careers while enjoying the unique advantage of working in one of London's most prestigious restaurant groups.