At a Glance
- Tasks: Lead the restaurant team to deliver exceptional service and create memorable guest experiences.
- Company: The Slaughters Country Inn, a charming venue in the beautiful Cotswolds.
- Benefits: Competitive pay with shared service charge and a supportive team environment.
- Other info: Opportunity for growth in a picturesque location.
- Why this job: Join a friendly team and make a real impact on guests' dining experiences.
- Qualifications: Experience in hospitality and strong leadership skills.
The predicted salary is between 30000 - 40000 £ per year.
The Slaughters Country Inn in the Cotswolds is seeking an Assistant Restaurant Manager to lead our restaurant team alongside the Restaurant Manager.
You will ensure consistent, high‑quality service and help guests create memorable experiences.
You’ll train staff, manage shifts, and work closely with kitchen and front‑of‑house colleagues to maintain our standards while supporting a friendly, team‑oriented culture.
Compensation is competitive and service charge is shared among the team.
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Restaurant Experience Lead — Assistant Manager employer: The Slaughters Country Inn - Restaurant
The Slaughters Country Inn offers a vibrant and supportive work environment in the picturesque Cotswolds, making it an excellent employer for those passionate about hospitality. With a focus on team collaboration and employee development, staff enjoy competitive compensation, shared service charges, and opportunities to grow within a friendly atmosphere dedicated to creating memorable guest experiences.
Contact Details:
The Slaughters Country Inn - Restaurant Recruitment Team
