At a Glance
- Tasks: Join our kitchen team to prepare and serve delicious dishes while learning from experienced chefs.
- Company: The Seaside Boarding House offers stunning views and a vibrant dining experience.
- Benefits: Enjoy discounted meals, competitive pay, and opportunities for professional growth.
- Other info: Full-time role with ongoing training and development opportunities.
- Why this job: Kickstart your culinary career in a beautiful location with a passionate team.
- Qualifications: Previous restaurant experience and a love for food are essential.
The predicted salary is between 12.81 - 12.81 £ per hour.
The Seaside Boarding House is a modern British restaurant with 9 bedrooms and a bar, set on a cliff overlooking the English Channel. The kitchen and daily changing menu are overseen by Head Chef Seldon Curry. We are looking for individuals with a knowledge and appreciation for food who are striving to build their career in the hospitality industry.
Job Description:
- Full time position.
- Maintain a high standard of specified work in accordance with the Head Chef's instructions.
- Prepare, cook and serve food delegated as your responsibility, ensuring that the highest possible quality is maintained and that agreed standards for food preparation and presentation are met at all times.
- Work as part of a team, keep calm under pressure, have the ambition to succeed and a willingness to learn from senior chefs.
- Assist on other sections and help with other duties when the kitchen is short staffed, in emergencies, and/or when the number of covers require.
- Adhere to company procedures regarding temperature checks, food labelling and dating, cleaning schedules and hygiene regulations at all times, ensuring that all records are maintained.
- Be punctual for work and report directly to the Head Chef on duty on arrival in the kitchen, maintaining high standards of personal hygiene at all times.
- Keep high standards of cleanliness in the section where employed and assist in any job regarding hygiene or cleanliness as requested by a senior chef.
- Be familiar with the opening and closing procedures of the kitchen and be fully aware of all Health & Safety procedures, hygiene control and chemicals used in the workplace.
- Understand menu planning, the implementation of stock controls, and the importance of good stock management, which enables the kitchen to meet gross profit.
- Further training will be facilitated in-house or externally to help achieve higher qualifications.
Pay: From £12.81 per hour, subject to experience.
Benefits: Discounted or free food.
Ability to commute/relocate: Bridport, Dorset: reliably commute or plan to relocate before starting work (preferred).
Experience: 1 year in a restaurant (required).
Contact Details:
The Seaside Company Dorset Recruitment Team
StudySmarter Expert Advice🤫
We think this is how you could land Chef Training in Bridport
✨Get Hands-On Experience
Since you’re going for a trainee role in the hospitality-food-service sector, look for ways to gain practical experience. Volunteer at local events or pop-up restaurants. Not only does this give you a taste of the industry, but it’s a great way to meet people and show you’re passionate about getting your foot in the door.
✨Visit Local Dining Hotspots
Don’t be shy – visit local restaurants, cafes, and bars! Drop in, chat with staff, and express your interest in trainee positions. Many places look for motivated trainees who are eager to learn and might even hire from walk-ins. Plus, you'll get a feel for the atmosphere and see where you might fit best.
✨Connect with Hospitality Colleges
Reach out to hospitality schools or colleges in your area. They often have partnerships with local businesses and can help connect you with trainee opportunities. They might also host job fairs or industry events that can be great for networking and meeting potential employers.
✨Apply Directly Through Our Website
When you're ready to apply, make sure you do it through our website at The Seaside Company Dorset. We often list trainee opportunities exclusively there, and it's a great way to stand out. Plus, our team values direct applications, so you don’t want to miss out on a chance to impress us!
We think you need these skills to ace Chef Training in Bridport
Some tips for your application 🫡
Highlight Your Customer Service Skills:In the hospitality-food-service industry, your ability to connect with customers is key. Make sure to showcase any previous service experience in your CV or cover letter, whether it's from part-time jobs, volunteering, or even school projects. Let your enthusiasm for making a positive dining experience really shine through!
Mention Relevant Certifications:If you have any certifications related to food safety, hygiene, or customer service training, make sure to include these in your application. Many employers in hospitality value this kind of training, so it gives you a leg up over others who might not have them. Even if you're just starting out, mentioning your commitment to learning about these areas can impress hiring managers.
Express Your Willingness to Learn:As a trainee, it's crucial to convey your eagerness to learn on the job. Use your cover letter to share why you're excited about starting a career in hospitality and how you look forward to gaining hands-on experience. Employers want to see that you're motivated and ready to dive into the fast-paced environment of food service!
Tailor Your Application to The Seaside Company Dorset:When you're preparing your application for The Seaside Company Dorset, make sure to mention why you're specifically interested in working there. Do some research about their values, unique offerings, or reputation. Personalising your application not only shows that you're genuinely interested but also helps you stand out in a pool of candidates.
How to prepare for a job interview at The Seaside Company Dorset
✨Show Off Your People Skills
In hospitality, customer service is king! During the interview for a Chef Training at The Seaside Company Dorset, be ready to demonstrate your people skills. Think of examples where you've handled difficult customers or worked as part of a team to create a great dining experience.
✨Get Familiar with Food Safety Standards
Expect some technical questions around food safety or health regulations relevant to the hospitality food service industry. Brush up on basic food hygiene rules and be prepared to discuss how you'd handle a situation related to food safety at The Seaside Company Dorset.
✨Show Your Enthusiasm for Learning
As a trainee, your willingness to learn is crucial! Make sure to communicate your passion for the hospitality industry and your eagerness to dive into every aspect of your role. Talk about your motivations and any relevant experiences that sparked your interest in food service.
✨Bring Your Best Ideas for Customer Engagement
Think about ways you could enhance the dining experience at The Seaside Company Dorset. Whether it’s a fun theme night or a creative cocktail suggestion, having fresh ideas ready can show that you're enthusiastic and ready to contribute to the team's success, even as a trainee!
