At a Glance
- Tasks: Deliver exceptional service and create memorable dining experiences for our guests.
- Company: Join the award-winning Seahorse restaurant, renowned for its seafood and hospitality.
- Benefits: Competitive pay, generous tips, 50% off dining, and delicious staff meals.
- Other info: Enjoy career growth opportunities and celebrate your birthday off every year!
- Why this job: Be part of a passionate team and work with top chefs in a vibrant environment.
- Qualifications: At least one year’s experience in a high-end restaurant and a love for hospitality.
The predicted salary is between 12 - 15 £ per hour.
Join Our Award-Winning Team at The Seahorse. At The Seahorse, hospitality is more than service. Nestled on the banks of the River Dart in Dartmouth, our celebrated restaurant is a place where guests gather to enjoy exquisite seafood, fine wines, and warm hospitality. We take pride in crafting unforgettable dining experiences.
We are seeking dedicated and passionate individuals to join our front‑of‑house team. If you have at least one year’s experience in a high‑end, fast‑paced restaurant and a deep appreciation for exceptional service, we would love to hear from you. This role is for a minimum of 20 hours a week with the requirement to be flexible across all of our opening hours.
- A competitive hourly rate and you will receive generous Gratuities and Tips!
- Career growth opportunities across the whole of our business including Rockfish restaurants.
- 50% off dining at the Seahorse and any Rockfish Restaurant.
- Be part of our foodie events and work with some of the best chefs in the country who come to work in our Kitchen!
- Dedicated training and development, helping you grow within our team and beyond.
- Delicious staff meals when you are working because good food is meant to be shared!
- Your birthday off every year, because celebrations matter.
- Staff welfare and support with a 24 hour help line.
Who We Are Looking For: We seek individuals who embody warmth, professionalism, and a passion for hospitality. You will:
- Provide impeccable service with attentiveness.
- Work seamlessly within a team, contributing to a positive and uplifting environment.
- Maintain the highest standards, ensuring every guest enjoys a memorable experience.
- Share in our love for food, wine, and the magic of a well‑run dining room.
If this resonates with you, we would be delighted to meet you. Join us, and become part of something truly special.
Restaurant Server employer: The Seahorse Restaurant
The Seahorse Restaurant is an excellent employer, offering a vibrant work culture in the picturesque location of Dartmouth. With guaranteed hours and a commitment to employee growth through training, we prioritise team spirit and well-being, providing perks such as meals on duty and gratuities that enhance your experience with us.
StudySmarter Expert Advice🤫
We think this is how you could land Restaurant Server
✨Get a Taste of the Scene
Try visiting local eateries and asking if they have any full-time positions available. Many hospitality jobs aren’t advertised online, so popping in for a chat can give you an edge and show your enthusiasm!
✨Network at Food Festivals
Food festivals and culinary events are buzzing with industry connections. Attend these to meet restaurateurs and other food service pros; you never know who might be looking for their next star employee!
✨Show Off Your Skills
Create a short video showcasing your cooking or customer service flair. Post it on social media or even send it directly to places you want to work at, like The Seahorse Restaurant. It’s a fun way to stand out and demonstrate what you bring to the table!
✨Reach Out Directly to The Seahorse Restaurant
Don't be shy about reaching out to The Seahorse Restaurant directly through their website. Express your interest in available roles and attach your CV, showing your genuine eagerness to be part of their team. Personal touches can go a long way!
We think you need these skills to ace Restaurant Server
Some tips for your application 🫡
Show Off Your Service Experience:In the hospitality-food-service world, your experience is key! Make sure to highlight any previous roles you've had in restaurants, cafes, or catering. We want to see your customer service skills shine, so include specific examples where you went above and beyond for clients.
Certificates Matter:If you’ve got any relevant certifications, like food safety or bartender training, flaunt them! They can really set you apart from the crowd and show us your dedication to the industry. Just make sure to mention them clearly in your CV or cover letter!
Craft a Genuine Cover Letter:Take the time to write a personal cover letter that reflects your passion for hospitality. Share why you’re excited about The Seahorse Restaurant and how your skills can contribute to our team's success. We're after that genuine connection!
Highlight Your Team Spirit:In full-time roles, teamwork is everything! Emphasise your ability to work collaboratively in busy environments. Mention any experiences where you’ve effectively collaborated with colleagues or managed conflicts — it's just as important as your technical skills!
How to prepare for a job interview at The Seahorse Restaurant
✨Show Your People Skills
In hospitality, customer service is everything! Be ready to showcase examples of how you've engaged with customers positively. Maybe you turned a tough situation around or went that extra mile for a guest—let’s hear those stories!
✨Know Your Menu Inside Out
Expect some technical questions about food and drink, especially if you're applying for a kitchen or service role. Brush up on the menu items, including ingredients and any potential allergens. If you’ve got any favourite dishes or cocktails, have a little something prepared to discuss, too!
✨Demonstrate Your Team Spirit
Hospitality thrives on teamwork, so think of examples where you've worked well with others in a fast-paced environment. Be prepared to discuss what makes a great team member and how you contribute to a positive working vibe. They’re looking for that 'good fit!'
✨Get Ready for a Practical Test
In full-time food service roles, don’t be surprised if they want to see your skills in action. Whether it's serving a table or prepping a dish, be mentally prepared for a practical test during the interview. Practice makes perfect—a little dry run with friends could give you the edge!
