Chef de Partie

Chef de Partie

Full-Time 30000 - 35000 £ / year (est.) No working from home possible
The Scarsdale Tavern

At a Glance

  • Tasks: Prepare fresh, seasonal dishes and collaborate with talented chefs.
  • Company: Join Fuller’s, a diverse and welcoming pub group.
  • Benefits: Enjoy discounts on food, tips, and access to wellness perks.
  • Other info: Opportunities for growth and flexible earning options available.
  • Why this job: Embrace your individuality while crafting delicious meals in a supportive environment.
  • Qualifications: Passion for cooking, teamwork, and a positive attitude.

The predicted salary is between 30000 - 35000 £ per year.

Join Fuller’s: Where the true you thrives and diversity is embraced. At Fuller’s we don't just offer jobs, we invite you to celebrate your authentic self. Our four core values – doing things the right way, being part of the family, celebrating individuality and always asking what’s next? – define the essence of who we are.

The Scarsdale Tavern is a traditional pub in a quiet square in Kensington, particularly well known for fine food and wine, maintaining a relaxed, peaceful ambience.

What we can offer you:

  • An exciting variety of career paths: Explore a wide range of roles and career paths across our pubs and hotels.
  • Supportive environment: We put people first and strive for a collaborative and trusting atmosphere where everyone is valued.
  • Continuous growth: Engage in learning and development programs to fuel your personal and professional growth.
  • 25% discount on food and drink, across all our pubs and hotels for you and your friends and family, increasing to 30% after one year, 35% after three years and 40% after five years.
  • A fair share of tips, paid on top of your hourly pay and paid on a weekly basis.
  • Discounted hotel stays at hotels in the Fuller’s Family.
  • Access to ‘My Fuller’s’ – our online benefits platform where you can make savings at 100s of retailers and access discounted gym memberships, cinema tickets and much more.
  • Healthcare Cash Plan – after one year with us you will have access to a 24-hour GP service and the ability to claim your money back for dentist and eyecare appointments.
  • Full induction and training.
  • The option to receive up to 35% of your earnings as you earn them with Wagestream.

What we look for in a Chef de Partie:

  • Someone who will take pride in preparing fresh food made from seasonal, local ingredients.
  • Support and work alongside talented chefs.
  • Interest in learning new cooking techniques and putting ideas into dishes.
  • An excellent team player with a positive attitude.
  • Happy to work in a fast-paced environment.

Chef de Partie employer: The Scarsdale Tavern

At Fuller’s, we pride ourselves on being an exceptional employer where your individuality is celebrated and your career can flourish. Working at The Scarsdale Tavern in Kensington offers a supportive and collaborative environment, with ample opportunities for personal and professional growth, alongside fantastic benefits such as generous discounts, a fair share of tips, and access to a comprehensive healthcare plan. Join us to be part of a family that values your contributions and encourages you to thrive in a vibrant culinary setting.

The Scarsdale Tavern

Contact Details:

The Scarsdale Tavern Recruitment Team

StudySmarter Expert Advice🤫

We think this is how you could land Chef de Partie

Tip Number 1

Get to know the pub scene! Visit Fuller’s pubs, chat with staff, and soak up the atmosphere. This will not only give you insights into their culture but also show your genuine interest when you apply.

Tip Number 2

Network like a pro! Connect with chefs and industry professionals on social media or at local events. Building relationships can lead to job opportunities that aren’t even advertised yet.

Tip Number 3

Show off your skills! If you can, prepare a dish that highlights your cooking style and creativity. Bring it along to your interview or share photos on your portfolio to impress the hiring team.

Tip Number 4

Apply through our website! It’s the best way to ensure your application gets noticed. Plus, you’ll find all the latest roles and updates about what it’s like to work at Fuller’s.

We think you need these skills to ace Chef de Partie

Food Preparation
Knowledge of Seasonal Ingredients
Cooking Techniques
Teamwork
Positive Attitude
Ability to Work in a Fast-Paced Environment
Creativity in Dish Development

Some tips for your application 🫡

Be Yourself:At StudySmarter, we believe in celebrating individuality. So, when you're writing your application, let your true self shine through! Share your passion for cooking and what makes you unique as a Chef de Partie.

Show Your Skills:Make sure to highlight your culinary skills and any experience with fresh, seasonal ingredients. We want to see how you can contribute to our team at The Scarsdale Tavern, so don’t hold back on showcasing your talents!

Team Spirit Matters:Since we value collaboration, mention your experiences working in a team. Talk about how you support your colleagues and contribute to a positive atmosphere in the kitchen. We’re all about being part of the family!

Apply Through Our Website:Ready to take the plunge? We encourage you to apply through our website. It’s the best way to ensure your application gets into the right hands and shows us you’re serious about joining our team!

How to prepare for a job interview at The Scarsdale Tavern

Know Your Ingredients

Familiarise yourself with seasonal and local ingredients that are popular in the area. Be ready to discuss how you would incorporate these into your dishes, as this shows your passion for fresh food and aligns with what Fuller’s values.

Show Off Your Team Spirit

Prepare examples of how you've successfully worked in a team before. Fuller’s is all about collaboration, so highlight your ability to support and learn from others while maintaining a positive attitude.

Bring Your Creativity

Think of a few unique dish ideas or cooking techniques you’d love to try. Presenting your creativity during the interview can set you apart and demonstrate your interest in learning and innovation in the kitchen.

Embrace the Fast Pace

Be ready to discuss how you handle high-pressure situations. Share specific experiences where you thrived in a busy environment, as this will show that you’re well-suited for the fast-paced atmosphere at Fuller’s.