Job Description
Job Title: Director of Food & Beverage
Department: Food & Beverage
Inspired and Supported by: Hotel Manager
Your purpose will be:
Reporting to the Hotel manager, the Director, Food & Beverage is accountable for the overall success of the Food & Beverage Division, which includes the performance of the bars and restaurant as well as in room dining, events, kitchens and back of house operations. The succ…
ZIPC1_UKCT
Contact Detail:
The Savoy Recruiting Team