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- Tasks: Prepare and cook delicious meals for our residential training centre and conference events.
- Company: Join the vibrant team at William Booth College, part of the Salvation Army.
- Benefits: Enjoy a supportive work environment with 35 hours per week and opportunities for growth.
- Why this job: Make a difference by serving those who train to lead and support communities.
- Qualifications: Experience in a kitchen and a passion for creating great food.
- Other info: Be part of a meaningful mission while honing your culinary skills.
The predicted salary is between 25000 - 35000 £ per year.
Working hours: 35 hours per week
A great opportunity for a talented Chef De Partie to join our Catering team at William Booth College, London. It is a residential Training Centre opened to train Salvation Army Officers (Ministers of Religion). It also serves as a Conference Centre and the training centre for Salvation Army staff across the United Kingdom and Ireland.
Chef De Partie in England employer: The Salvation Army
Contact Detail:
The Salvation Army Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Chef De Partie in England
✨Tip Number 1
Network like a pro! Chat with fellow chefs, attend culinary events, and connect with people in the industry. You never know who might have the inside scoop on job openings.
✨Tip Number 2
Show off your skills! If you can, create a portfolio of your best dishes or even a short video showcasing your cooking techniques. This will give potential employers a taste of what you can bring to their kitchen.
✨Tip Number 3
Be proactive! Don’t just wait for job postings to pop up. Reach out directly to places you’d love to work at, like William Booth College. A friendly email or call can go a long way!
✨Tip Number 4
Apply through our website! We make it super easy for you to find and apply for jobs that suit your skills. Plus, it shows you’re serious about joining our team!
We think you need these skills to ace Chef De Partie in England
Some tips for your application 🫡
Show Off Your Culinary Skills: When writing your application, make sure to highlight your culinary skills and experiences. We want to see what makes you a great Chef De Partie, so don’t hold back on sharing your kitchen triumphs!
Tailor Your Application: Take a moment to tailor your application specifically for the role at William Booth College. Mention how your experience aligns with our mission and values, and why you’re excited about working in a residential training centre.
Be Clear and Concise: Keep your application clear and to the point. We appreciate well-structured applications that are easy to read. Use bullet points if necessary to make your key achievements stand out!
Apply Through Our Website: Don’t forget to apply through our website! It’s the best way for us to receive your application and ensures you’re considered for the role. Plus, it’s super easy to do!
How to prepare for a job interview at The Salvation Army
✨Know Your Culinary Skills
Make sure you brush up on your culinary techniques and specialities. Be ready to discuss your experience with different cuisines and cooking methods, as well as any specific dishes you’ve mastered that could impress the interviewers.
✨Understand the Organisation
Familiarise yourself with the mission and values of the Salvation Army and how they relate to the role of Chef De Partie. This will show your genuine interest in the position and help you connect your skills to their goals.
✨Prepare for Practical Questions
Expect questions about how you handle kitchen challenges, such as managing time during busy service or dealing with dietary restrictions. Think of examples from your past experiences that demonstrate your problem-solving abilities.
✨Showcase Teamwork and Leadership
As a Chef De Partie, you'll need to work well with others. Be prepared to discuss how you collaborate with kitchen staff and lead by example. Share stories that highlight your ability to motivate and support your team.
