Dishwasher/ Kitchen Help

Dishwasher/ Kitchen Help

Full-Time 30000 - 30000 £ / year (est.) No home office possible
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At a Glance

  • Tasks: Keep the kitchen sparkling clean and assist with food service.
  • Company: Join The Salvation Army, a 130-year-old organisation making a difference.
  • Benefits: Competitive pay, supportive team, and meaningful work experience.
  • Other info: Flexible hours and opportunities for personal growth.
  • Why this job: Make a real impact while gaining valuable skills in a caring environment.
  • Qualifications: Grade 10 education and a passion for helping others.

The predicted salary is between 30000 - 30000 £ per year.

Who We Are

For more than 130 years, The Salvation Army has served people in need in communities across Canada and Bermuda. Building on our roots as a world-wide Christian church, each year we help more than 2 million people, providing necessities such as food, clothing and shelter. In addition, we support people experiencing unemployment, addiction and family challenges. We continually adapt and innovate to meet emerging needs and live out our mission, vision and values of hope, service, dignity and stewardship. As a faith- and values-based organization, we hire and serve people of all backgrounds and walks of life - there is a place for everyone to belong here.

Mission Statement

The Salvation Army exists to share the love of Jesus Christ, meet human needs and be a transforming influence in the communities of our world.

Position Purpose Summary

The Kitchen Support/Dishwasher is responsible to ensure the cleanliness of the kitchen, dining room and storage areas, including washing all dishes/pots/pans (etc.) – according to Public Health Standards.

Accountabilities

  • Clean all dishes, cutlery, cooking utensils, pots, and pans, in accordance with Public Health standards.
  • Perform cleaning duties in the dining room areas after each meal and remove garbage and place in appropriate collection bin.
  • Assist on-duty cook(s) as required.
  • Advise Support Services Manager when cleaning supplies are needed.
  • Follow work practices to ensure the efficient delivery of food services.
  • Late shift kitchen staff must ensure that doors are locked, and all electrical appliances and lights are turned off at end of shift; kitchen keys are to be returned to Front Desk at the end of the shift and signed back in.
  • Ensure kitchen floor and dishwashing area are cleaned as per policies and procedures.
  • Ensure that all tasks are completed, and all work areas are clean prior to completion of shift.
  • As required and as applicable, make suggestions that will improve efficiency, working conditions or procedures to the Support Services Manager.

Health and Safety

  • Work in compliance with OH&S Act and Regulations and abide by The Salvation Army’s health and safety policies and procedures.
  • Work closely with security, identifying any safety and security needs.
  • Responsible for the following: work in compliance with the Ontario Health & Safety Act and Regulations, use personal prescribed safety equipment and clothing as directed by the employer, report workplace hazards, dangers, injuries or illness, work in a manner as required by the employer, and report workplace injuries or illness.
  • Responsible to follow through on all safety and security procedures (including fire) as outlined in the policy and procedures manual.
  • Maintain sanitation and proper health, and safety standards of hygiene and safe handling of foods while performing duties.
  • Perform other position related duties as required.

This position description indicates the general nature and level of work expected of the incumbent. It is not designed to cover or contain a comprehensive listing of activities, duties or responsibilities of the incumbent. This position description will be reviewed by the employee and supervisor on a regular basis. Amendments can be made at any time at the discretion of the employer. The above responsibilities must be discharged in accordance with the Salvation Army’s Mission Statement, in a professional manner, exemplifying Christian Standards of conduct.

Critical Relationship Management

Internal: Work cooperatively with staff from various Centre of Hope departments. Participate in regular staff meetings to review operational effectiveness, changes in policies and procedures, and in-service training.

External: Community, clients.

Managerial/Technical Leadership Responsibility

This position reports directly to the Support Services Manager or designate.

Working Conditions

  • The Supervisor will set the hours of work and work schedule.
  • Ability to lift/move objects up to 50 lbs. with assistance.
  • This job requires reaching, bending, and stooping frequently, working in a standing position for long periods of time.

Normal hours of work may vary as per operational requirements and responsibilities and includes a 1⁄2 hour paid meal break where applicable.

Education, Qualifications and Certifications

  • Completed a minimum of Grade 10.
  • Non-Violent Crisis Intervention training preferred.
  • Good knowledge of nutrition and safe food handling certification is required.

Experience and Skilled Knowledge Requirements

  • Up to 3 months of prior related experience, including experience operating an industrial dishwasher.
  • Experience in a residential facility is an asset.
  • Develop an understanding and support of the mission and purpose of The Salvation Army in Canada and its implications as related to position responsibilities.

Skills and Capabilities

  • Demonstrated ability to use sound judgment when making decisions.
  • Excellent organizational and time management skills, ability to follow detailed instructions.
  • Demonstrated ability to maintain successful working relationships; and to deal with people in a pleasant, professional, and responsible manner.
  • Strong oral and written communication skills.
  • Self-motivated and disciplined.
  • Ability to work independently.
  • Maintain confidentiality in all matters pertaining to clientele and coworkers of The Salvation Army.
  • Ability to undergo applicable screening and background checks successfully that are satisfactory to The Salvation Army, in its sole discretion (i.e., The Salvation Army Abuse Registry) and provide an original copy of a Background Check with vulnerable sector screening.
  • Ability and willingness to develop an understanding and support for the mission and purpose of The Salvation Army in Canada and its implications as related to position responsibilities.

In support of our commitment to a healthy and safe workplace and community, The Salvation Army (TSA) has a vaccination requirement for all employees in Canada. The successful candidate will be made an offer of employment on the condition of being fully vaccinated against COVID-19 and will be required to provide proof of full vaccination, prior to their employment start date. The requirement to be fully vaccinated is subject to provincial/territorial human rights legislation. If the candidate is unable to vaccinate for a reason protected by the Human Rights Code, a request for accommodation can be submitted and written proof satisfactory to TSA will be required.

The Salvation Army offers accommodation for applicants with disabilities in its recruitment process. If you are contacted to participate in an interview or screening process, please advise us if you require accommodation.

We thank all applicants, however, only those candidates to be interviewed will be contacted. You must advise your managing supervisor of your intentions prior to submitting your application.

Compensation

The target hiring range for this position is $18.47 to $18.47 with a maximum of $18.47. Placement in the salary range will be based on factors such as market conditions, internal equity, and candidate experience, skills, and qualifications relevant to the role. The Salvation Army will provide reasonable accommodation upon request. Please email Recruitment.Accommodations@salvationarmy.ca if you have a need for any accommodation and we will be pleased to discuss this with you.

Our employees are motivated by the fulfillment and meaning they experience as they serve people in need across Canada and Bermuda. Whether at the front-lines or in a support role, as part of our team you’ll work alongside a diverse and skilled group of purpose-driven professionals, empowered to provide exceptional service.

Dishwasher/ Kitchen Help employer: The Salvation Army International

The Salvation Army is an exceptional employer that fosters a supportive and inclusive work environment, where employees are motivated by the meaningful impact they make in the lives of those in need. With a strong commitment to employee growth and development, staff members have access to training opportunities and a collaborative culture that values diverse backgrounds and perspectives. Working in this role not only offers competitive compensation but also the chance to be part of a mission-driven organisation dedicated to service, dignity, and community transformation.
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Contact Detail:

The Salvation Army International Recruiting Team

StudySmarter Expert Advice 🤫

We think this is how you could land Dishwasher/ Kitchen Help

Tip Number 1

Get to know the kitchen vibe! Swing by the Salvation Army centre and chat with the staff. This shows your interest and gives you a feel for the team dynamics.

Tip Number 2

Be ready to showcase your skills! If you’ve got experience with dishwashing or kitchen help, be prepared to talk about it. Share any tips or tricks you have that could make the kitchen run smoother.

Tip Number 3

Dress the part when you go for an interview. A clean, tidy appearance shows you take pride in your work, which is super important in a kitchen environment.

Tip Number 4

Don’t forget to apply through our website! It’s the best way to ensure your application gets seen. Plus, it shows you’re serious about joining the team at The Salvation Army.

We think you need these skills to ace Dishwasher/ Kitchen Help

Knowledge of Public Health Standards
Cleaning and Sanitation Skills
Food Safety and Handling Certification
Organisational Skills
Time Management Skills
Ability to Follow Detailed Instructions
Strong Oral Communication Skills
Written Communication Skills
Ability to Work Independently
Teamwork and Collaboration Skills
Problem-Solving Skills
Ability to Lift and Move Objects up to 50 lbs
Self-Motivation and Discipline
Confidentiality Maintenance

Some tips for your application 🫡

Be Yourself: When you're filling out your application, let your personality shine through! We want to know who you are beyond just your skills. Share a bit about your experiences and what drives you to work with us at The Salvation Army.

Tailor Your Application: Make sure to read the job description carefully and highlight how your skills and experiences align with the role of Dishwasher/Kitchen Help. This shows us that you understand what we're looking for and that you're genuinely interested in the position.

Keep It Clear and Concise: While we love a good story, keep your application straightforward. Use clear language and bullet points where possible to make it easy for us to see your qualifications and experiences at a glance.

Apply Through Our Website: We encourage you to submit your application directly through our website. It’s the best way to ensure it gets to the right people quickly. Plus, you’ll find all the info you need about the role and our mission there!

How to prepare for a job interview at The Salvation Army International

Know the Mission

Before your interview, take some time to understand The Salvation Army's mission and values. This will help you align your answers with their goals and show that you're genuinely interested in being part of their team.

Demonstrate Your Skills

Be ready to discuss your experience with kitchen duties, especially any work with dishwashing or food safety. Highlight specific examples where you've maintained cleanliness and followed health standards, as this is crucial for the role.

Show Team Spirit

The job involves working closely with others, so be prepared to talk about how you collaborate with teammates. Share examples of how you've contributed to a positive work environment and supported your colleagues in previous roles.

Ask Thoughtful Questions

At the end of the interview, don’t hesitate to ask questions about the team dynamics or the specific challenges faced in the kitchen. This shows your interest in the role and helps you gauge if it's the right fit for you.

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