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- Tasks: Lead a vibrant team and ensure exceptional dining experiences at a stunning seaside restaurant.
- Company: The Salt Room, a coastal gem in Brighton known for its exquisite seafood.
- Benefits: Competitive salary, flexible hours, and opportunities for career advancement.
- Why this job: Join a passionate team and shape unforgettable moments for guests by the sea.
- Qualifications: Proven leadership skills and a passion for the hospitality industry.
- Other info: Dynamic work environment with a focus on creativity and excellence.
The predicted salary is between 36000 - 60000 £ per year.
The Salt Room, Brighton is a true coastal classic, proudly situated on Brighton's seafront with the horizon in full view and the West Pier in silhouette. Here, line-caught seafood meets fire, craft meets confidence, and long, unhurried lunches roll into champagne-lit evenings. Its refined, uplifting atmosphere is unmistakably by the sea.
General Manager in Brighton employer: The Salt Room
Contact Detail:
The Salt Room Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land General Manager in Brighton
✨Tip Number 1
Network like a pro! Reach out to people in the industry, especially those who work at The Salt Room or similar venues. A friendly chat can open doors and give you insider info that could help you stand out.
✨Tip Number 2
Show your passion for the role! When you get the chance to meet with the hiring team, let your enthusiasm for seafood and hospitality shine through. Share your ideas on how to elevate the dining experience at The Salt Room.
✨Tip Number 3
Prepare for the interview by researching the restaurant's menu and values. Knowing what makes The Salt Room special will help you connect your experience to their vision and demonstrate that you're the perfect fit.
✨Tip Number 4
Don’t forget to apply through our website! It’s the best way to ensure your application gets noticed. Plus, we love seeing candidates who take the initiative to engage with us directly.
We think you need these skills to ace General Manager in Brighton
Some tips for your application 🫡
Show Your Passion for the Role: When applying for the General Manager position, let your enthusiasm shine through! We want to see how much you love the hospitality industry and what excites you about leading a team at The Salt Room.
Tailor Your CV and Cover Letter: Make sure to customise your CV and cover letter to highlight your relevant experience. We’re looking for someone who understands the unique vibe of Brighton and can bring that energy to our team!
Be Authentic: We value authenticity, so don’t be afraid to let your personality come through in your application. Share your story and what makes you the perfect fit for The Salt Room – we want to get to know the real you!
Apply Through Our Website: To make sure your application gets the attention it deserves, apply directly through our website. It’s the best way for us to keep track of your application and ensure it reaches the right people!
How to prepare for a job interview at The Salt Room
✨Know the Venue
Familiarise yourself with The Salt Room's menu and ethos. Understanding their focus on line-caught seafood and fire cooking will help you connect your experience to their values during the interview.
✨Showcase Leadership Skills
As a General Manager, you'll need to demonstrate strong leadership. Prepare examples of how you've successfully led teams in the past, especially in high-pressure environments like restaurants or hospitality.
✨Emphasise Customer Experience
The Salt Room prides itself on creating memorable dining experiences. Be ready to discuss how you've enhanced customer satisfaction in previous roles and how you plan to maintain that standard.
✨Ask Insightful Questions
Prepare thoughtful questions about the restaurant's future plans, team culture, and challenges they face. This shows your genuine interest in the role and helps you assess if it's the right fit for you.
