The Salad Project in London is seeking a Prep Chef for Monday to Friday shifts from 7am to 12pm (25 hours per week). You will wash and prepare fresh produce and help maintain a clean, efficient kitchen.
Experience in a kitchen or cleaning role is a plus, and familiarity with hygiene practices is important. The role offers paid time off and opportunities for career growth as the company expands.
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Prep Chef - Morning Prep, Free Lunch, Growth Path employer: The Salad Project
At The Salad Project, we pride ourselves on being more than just a workplace; we are a vibrant community dedicated to healthy living and exceptional service. As a Store Manager, you will not only lead a passionate team but also benefit from a supportive work culture that prioritises employee growth and development, with numerous opportunities for advancement as we expand across London. Enjoy a competitive salary, generous holiday package, and unique perks like free meals and team social events, all while contributing to a mission that truly makes a difference in the way people eat and feel.
