Role | Back of House Team Member | Flexible Availability
- 45 hours per week.
- To prepare fresh produce and help make everything we need to build an awesome salad! .
- To follow hygiene regulations and best practices to help maintain our 5'* hygiene standards.
- To play a key role in ensuring there is sufficient food (hot and cold) for key service periods.
- To report to, pass on feedback from, and support a Kitchen Manager.
- To assist in preparing and cooking daily deliveries of fresh food.
- To assist senior chefs in opening or closing the kitchen.
Expectations | Efficiency, Communication, Energy
- Strong proficiency in efficient, quality food prep.
- Positive energy and dedication to the team.
- Ability to work as a team and build interpersonal relationships.
- Ability to work in a fast paced environment.
- Positive energy and dedication to the team - we all have to have each other's back.
- Strong ability to maintain a clean and hygienic environment.
- Ensure service levels are maintained to the standards we expect and corners aren't cut.
- Respectful and conscious when it comes to punctuality and scheduling.
Experience Requirements | 1 Year
- Ideally, you will have at least 1 year of experience working in a professional kitchen/casual dining restaurant.
- Experience/readiness to work in a fast-paced environment.
Compensation | £12.75 per hour
- 28 days of paid time off.
- £100 'Refer a Friend' bonus - bring your mates on board and get rewarded for it!.
- Free lunch or dinner from The Salad Project when you work over 6 hours .
- Epic team socials - from store birthday bashes to name days and company-wide events, we love a good celebration!.
- Exciting career growth opportunities - we're expanding, and we love to promote from within! Your next big step could be just around the corner
Experience: Required
Employment: Full-time
Schedule: Tuesday - Saturday (Flexible Availability)
Salary: from £12.75 hourly
Starting time: Immediate start!
About The Salad Project
We are one of the fastest-growing and popular food chains in London, disrupting the industry with our bold approach to fresh salads. Founded in 2021, we've grown to eight stores and are on mission to redefine how we live, feel, and eat.
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BOH Team Member | Tuesday - Saturday employer: The Salad Project
At The Salad Project, we pride ourselves on being more than just a workplace; we are a vibrant community dedicated to healthy living and exceptional service. As a Store Manager, you will not only lead a passionate team but also benefit from a supportive work culture that prioritises employee growth and development, with numerous opportunities for advancement as we expand across London. Enjoy a competitive salary, generous holiday package, and unique perks like free meals and team social events, all while contributing to a mission that truly makes a difference in the way people eat and feel.
