The Salad Project in London is hiring a Front of House Supervisor to join our bustling Spitalfields restaurant. Expect 40–45 hours per week at £14 per hour, with clear opportunities for growth as we expand across London.
You will lead one service per day, support restaurant managers, manage team members, and drive service improvements while ensuring hygiene standards. A minimum of 1 year managing a team in hospitality is preferred.
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Contact Details:
The Salad Project - Spitalfields Recruitment Team
