At a Glance
- Tasks: Learn and develop culinary skills in a vibrant kitchen environment.
- Company: Join Fuller’s, a celebrated name in the hospitality industry.
- Benefits: Enjoy staff discounts, tips, healthcare plans, and flexible pay options.
- Other info: Dynamic work environment with opportunities for personal and professional growth.
- Why this job: Kickstart your chef career with award-winning training and mentorship.
- Qualifications: Passion for cooking, teamwork, and a determination to succeed.
The predicted salary is between 18000 - 25000 £ per year.
The Sail Loft serves quality food and drink with unbeatable waterside views. Private dining rooms with panoramic views of Canary Wharf and exceptional events make this a true gem of Greenwich.
Want to learn whilst you earn and develop your culinary skills to the highest standard? Our award-winning Chef Apprenticeships are among the best in the industry and provide an incredible opportunity to learn, thrive and succeed. We have been awarded ‘Best Apprenticeship Training Programme’ by the British Institute of Innkeeping and collected the Silver Award for 'Best Apprenticeship Programme' at the Training Journal Awards.
About the programme: A Commis Chef Apprenticeship at Fuller's is ideal for school leavers, career changers, or anyone looking to get the best start to a chef career. You’ll receive training in all aspects of food preparation whilst gaining an insight into some of the liveliest kitchens across the South of England. Working in a Fuller’s Kitchen is exciting and challenging, but with a full team to support and mentor you, you’ll develop a rich understanding of food and a passion for our fresh, seasonal and local produce. You will study 1 day per week at one of our college partners and receive world-class training while being paid. When you're not at college you will work 4 days a week in one of our selected restaurants or hotels while being mentored by one of our Head Chefs.
What can we offer you?
- 25% staff discount off food and drink, across all our pubs and hotels for you and your friends and family. Increasing to 30% after 1 year, 35% after 3 years and 40% after 5 years.
- A fair share of tips, paid on top of your hourly pay - paid on a weekly basis.
- Discounted hotel stays.
- Access to ‘My Fuller’s’ – our online benefits platform where you can make savings at 100’s of retailers and access discounted gym memberships, cinema tickets and much more!
- Healthcare Cash Plan – after 1 year with us you will have access to a 24-hour GP service and the ability to claim your money back for dentist and eyecare appointments for example.
- Full induction and training.
- The opportunity to grow both professionally and personally.
- The option to receive up to 35% of your earnings as you earn them with Wagestream.
Who are we looking for? Desired skills:
- Determination – a ‘get up and go’ attitude.
- Drive to succeed – in an exciting career in hospitality.
- Good communicator.
- Excellent team player.
- Enjoy working within a fast-paced, hot kitchen.
- Focused on the detail.
- Passionate about cooking and obsessed with quality.
- Reliable & trustworthy - never letting your colleagues down.
What it means to be a Fuller’s Apprentice: We won’t lie, it’s hard work. Some days you’ll be non-stop and go, go, go. This is not for people who want to stand around and take it s-l-o-w. It’s the beginning of something. If you want it, you could be General Manager or Head Chef one day. If you don’t that’s fine too. You do you and we’ll be behind you all the way.
A Fuller’s Apprenticeship is something special – just ask anyone who’s done it. With us, you can be true to yourself. We celebrate individuality so it doesn’t matter who you are, where you’re from, whether you loved school (or couldn’t wait to get out). We’re only interested in your energy, your ideas and how much effort you’re willing to put in.
In return, we’ll make you feel part of the family and be 100% true to you. We’ll keep our promises, take you seriously, and give you responsibility. We’ll always ask what’s next, helping you learn and get qualified – maybe even up to degree level. And we’ll show you how to do things the right way: put customers first; give them a warm welcome; be the one that makes their visit special. But that probably comes naturally to you.
It’s true. Not everyone can get a Fuller’s Apprenticeship. If you do, it’s because we can already see that you’re good. That you’ll be a great addition to our team, to our family. That you get it. And who knows where it will take you? This is where it all starts. Where it ends, really is up to you.
So bring your hard work, your individuality, your passion for doing things the right way and join our family. It’s not too good to be true. It’s Fuller’s TRUE TO YOU.
Commis Chef Apprentice employer: The Sail Loft, Greenwich
At The Sail Loft, we pride ourselves on being an exceptional employer, offering a unique opportunity for aspiring chefs to learn and grow in a vibrant, supportive environment. With award-winning apprenticeship programmes, competitive benefits including generous discounts, and a commitment to personal and professional development, we ensure that our team members thrive while enjoying the stunning waterside views of Greenwich. Join us to kickstart your culinary career and become part of a family that values individuality and hard work.
StudySmarter Expert Advice🤫
We think this is how you could land Commis Chef Apprentice
✨Tip Number 1
Get to know the company! Before your interview, do a bit of research on The Sail Loft and its values. This will help you connect with the team and show that you're genuinely interested in being part of their family.
✨Tip Number 2
Practice your cooking skills! Whether it's whipping up a classic dish or experimenting with new flavours, being able to talk about your culinary experiences will impress the chefs during your interview.
✨Tip Number 3
Be ready to showcase your passion! During the interview, share why you love cooking and what drives you to succeed in a fast-paced kitchen. Your enthusiasm can set you apart from other candidates.
✨Tip Number 4
Apply through our website! It’s the best way to ensure your application gets noticed. Plus, it shows that you’re proactive and eager to join the Fuller’s family right from the start.
We think you need these skills to ace Commis Chef Apprentice
Some tips for your application 🫡
Show Your Passion for Cooking:When you're writing your application, let your love for cooking shine through! Share any experiences you've had in the kitchen, whether it's at home or in a professional setting. We want to see that you're excited about food and eager to learn.
Be Yourself:We value individuality here at Fuller’s, so don’t be afraid to let your personality come through in your application. Share what makes you unique and how you can contribute to our team. Authenticity is key!
Highlight Your Team Spirit:As a Commis Chef Apprentice, you'll be working closely with others, so make sure to mention your teamwork skills. Talk about times you've collaborated with others, whether in school projects or previous jobs. We love a good team player!
Apply Through Our Website:To kickstart your culinary journey with us, make sure to apply through our website. It’s the best way to ensure your application gets to the right people. Plus, it shows you're serious about joining our family!
How to prepare for a job interview at The Sail Loft, Greenwich
✨Know Your Ingredients
Before the interview, brush up on your culinary knowledge. Familiarise yourself with seasonal produce and cooking techniques that are relevant to the role. This shows your passion for cooking and your commitment to quality, which is exactly what The Sail Loft values.
✨Show Your Team Spirit
As a Commis Chef, teamwork is crucial. Be prepared to discuss your experiences working in teams, whether in school projects or previous jobs. Highlight how you communicate and collaborate with others, as this will resonate well with the interviewers.
✨Bring Your Energy
The kitchen can be a fast-paced environment, so convey your enthusiasm and determination during the interview. Share examples of times when you've thrived under pressure or tackled challenges head-on. This will demonstrate that you have the right attitude for a busy kitchen.
✨Ask Thoughtful Questions
Prepare some questions to ask at the end of your interview. Inquire about the training programme, the team you'll be working with, or the types of dishes you'll be preparing. This shows your genuine interest in the apprenticeship and helps you assess if it's the right fit for you.