At a Glance
- Tasks: Run your own section, prepare and cook dishes, and support the kitchen team.
- Company: Join The Running Horses, an award-winning country pub with a strong reputation.
- Benefits: Competitive salary, staff meals, discounts, and training opportunities.
- Other info: Genuine opportunities for career growth in a supportive environment.
- Why this job: Be part of a passionate team creating great food in a historic setting.
- Qualifications: Experience as a Chef de Partie or strong Commis Chef ready to progress.
The predicted salary is between 24750 - 30250 £ per year.
The Running Horses is looking for a talented and enthusiastic Chef de Partie to join our kitchen team at our award-winning country pub in the heart of Mickleham. Part of the Little & Large Pub Company, The Running Horses is a beautiful historic pub with seven bedrooms, a strong reputation for quality food and hospitality, and a busy mix of local guests, destination diners and weekend visitors.
We’re looking for a chef who genuinely cares about food, enjoys working with fresh ingredients and wants to be part of a kitchen that takes pride in producing consistently great dishes.
The Role
As Chef de Partie, you’ll work closely with the Head Chef and senior kitchen team to help deliver a high standard of food across lunch, dinner, Sunday service and events. Your responsibilities will include:
- Running your own section confidently during service
- Preparing and cooking dishes to the required standard
- Maintaining excellent food presentation and consistency
- Supporting junior members of the kitchen team
- Ensuring your section is organised, clean and ready for service
- Maintaining high standards of food hygiene and kitchen cleanliness
- Helping with stock rotation, deliveries and reducing food waste
- Working collaboratively with the wider kitchen and front-of-house teams
- Contributing ideas towards specials and seasonal menu development
About You
We’re looking for someone who:
- Has previous experience as a Chef de Partie or strong Commis Chef ready to progress
- Is passionate about fresh, seasonal food
- Works calmly and efficiently during busy services
- Has strong attention to detail
- Takes pride in maintaining high kitchen standards
- Is reliable, punctual and a strong team player
- Wants to develop their skills and progress within a growing hospitality company
What We Offer
- Competitive salary dependent on experience
- Full-time position
- Staff meals while on duty
- Staff discount across Little & Large Pub Company venues
- Training and development opportunities
- Genuine opportunities for career progression
- A supportive and ambitious kitchen and management team
- The opportunity to work in one of Surrey’s best-known country pubs
The Running Horses is all about great food, great hospitality and getting the little things right every day. If you’re an ambitious chef looking for your next opportunity, we’d love to hear from you.
Chef de Partie in Dorking employer: The Running Horses
The Running Horses in Mickleham is an exceptional employer that values its team members and fosters a vibrant work culture centred around hospitality excellence. With a focus on employee growth, you will have the opportunity to develop your skills while working alongside a supportive senior team in a dynamic environment that prioritises high guest experience standards and quality offerings. Join us for a rewarding career where your passion for hospitality can truly shine.
StudySmarter Expert Advice🤫
We think this is how you could land Chef de Partie in Dorking
✨Get a Taste of the Scene
Try visiting local eateries and asking if they have any full-time positions available. Many hospitality jobs aren’t advertised online, so popping in for a chat can give you an edge and show your enthusiasm!
✨Network at Food Festivals
Food festivals and culinary events are buzzing with industry connections. Attend these to meet restaurateurs and other food service pros; you never know who might be looking for their next star employee!
✨Show Off Your Skills
Create a short video showcasing your cooking or customer service flair. Post it on social media or even send it directly to places you want to work at, like The Running Horses. It’s a fun way to stand out and demonstrate what you bring to the table!
✨Reach Out Directly to The Running Horses
Don't be shy about reaching out to The Running Horses directly through their website. Express your interest in available roles and attach your CV, showing your genuine eagerness to be part of their team. Personal touches can go a long way!
We think you need these skills to ace Chef de Partie in Dorking
Some tips for your application 🫡
Show Off Your Service Experience:In the hospitality-food-service world, your experience is key! Make sure to highlight any previous roles you've had in restaurants, cafes, or catering. We want to see your customer service skills shine, so include specific examples where you went above and beyond for clients.
Certificates Matter:If you’ve got any relevant certifications, like food safety or bartender training, flaunt them! They can really set you apart from the crowd and show us your dedication to the industry. Just make sure to mention them clearly in your CV or cover letter!
Craft a Genuine Cover Letter:Take the time to write a personal cover letter that reflects your passion for hospitality. Share why you’re excited about The Running Horses and how your skills can contribute to our team's success. We're after that genuine connection!
Highlight Your Team Spirit:In full-time roles, teamwork is everything! Emphasise your ability to work collaboratively in busy environments. Mention any experiences where you’ve effectively collaborated with colleagues or managed conflicts — it's just as important as your technical skills!
How to prepare for a job interview at The Running Horses
✨Show Your People Skills
In hospitality, customer service is everything! Be ready to showcase examples of how you've engaged with customers positively. Maybe you turned a tough situation around or went that extra mile for a guest—let’s hear those stories!
✨Know Your Menu Inside Out
Expect some technical questions about food and drink, especially if you're applying for a kitchen or service role. Brush up on the menu items, including ingredients and any potential allergens. If you’ve got any favourite dishes or cocktails, have a little something prepared to discuss, too!
✨Demonstrate Your Team Spirit
Hospitality thrives on teamwork, so think of examples where you've worked well with others in a fast-paced environment. Be prepared to discuss what makes a great team member and how you contribute to a positive working vibe. They’re looking for that 'good fit!'
✨Get Ready for a Practical Test
In full-time food service roles, don’t be surprised if they want to see your skills in action. Whether it's serving a table or prepping a dish, be mentally prepared for a practical test during the interview. Practice makes perfect—a little dry run with friends could give you the edge!
