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- Tasks: Prepare and cook delicious dishes in a vibrant kitchen environment.
- Company: Join the prestigious Royal Horseguards hotel with stunning views of the River Thames.
- Benefits: Earn £14.50 per hour plus tips, with opportunities for growth.
- Why this job: Be part of a top-tier culinary team in a 5-star hotel setting.
- Qualifications: Passion for cooking and experience in a kitchen environment.
- Other info: Work in a dynamic atmosphere with a focus on excellence.
The predicted salary is between 13 - 16 £ per hour.
The Royal Horseguards is a beautiful 5 star hotel overlooking the River Thames, close to The Embankment and Trafalgar Square. The hotel has 282 bedrooms, restaurant, bar and terrace area as well as exceptional banqueting facilities at one of London's most prestigious conference and banqueting venues.
Contract: Full Time
Payment: Hourly
Salary: £14.50 per hour + tips
Chef de Partie employer: The Royal Horseguards Hotel
Contact Detail:
The Royal Horseguards Hotel Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Chef de Partie
✨Tip Number 1
Network like a pro! Chat with fellow chefs, attend culinary events, and connect with people in the industry. You never know who might have the inside scoop on job openings at places like The Royal Horseguards.
✨Tip Number 2
Show off your skills! If you can, create a portfolio of your best dishes or even a short video showcasing your cooking techniques. This can really help you stand out when you're applying for that Chef de Partie role.
✨Tip Number 3
Be proactive! Don’t just wait for job postings to pop up. Reach out directly to restaurants and hotels you admire, like The Royal Horseguards, and express your interest. A little initiative can go a long way!
✨Tip Number 4
Apply through our website! We make it super easy for you to find and apply for jobs. Plus, it shows you're serious about joining the team. So, don’t hesitate – get your application in today!
We think you need these skills to ace Chef de Partie
Some tips for your application 🫡
Show Your Passion for Cooking: When writing your application, let us see your love for food and cooking shine through. Share your culinary journey and what inspires you in the kitchen – we want to know what makes you tick as a Chef de Partie!
Tailor Your CV: Make sure your CV is tailored specifically for the Chef de Partie role at The Royal Horseguards. Highlight relevant experience, skills, and achievements that align with our high standards and the vibrant atmosphere of our 5-star hotel.
Be Clear and Concise: Keep your application clear and to the point. We appreciate well-structured applications that are easy to read. Use bullet points where necessary and avoid fluff – we want to get to know the real you without wading through unnecessary details!
Apply Through Our Website: We encourage you to apply directly through our website. It’s the best way for us to receive your application and ensures you’re considered for the role. Plus, it shows us you’re keen on joining our team at The Royal Horseguards!
How to prepare for a job interview at The Royal Horseguards Hotel
✨Know Your Culinary Skills
Make sure you brush up on your cooking techniques and signature dishes. Be ready to discuss your experience with different cuisines and how you handle high-pressure situations in the kitchen.
✨Research The Royal Horseguards
Familiarise yourself with the hotel's history, its dining concepts, and the type of clientele it attracts. This will help you tailor your answers and show genuine interest in being part of their team.
✨Prepare for Practical Tests
As a Chef de Partie, you might be asked to demonstrate your skills during the interview. Practise your knife skills, plating techniques, and time management to impress them with your culinary prowess.
✨Showcase Teamwork and Leadership
Be ready to share examples of how you've worked effectively within a team and taken charge when necessary. Highlighting your ability to collaborate and lead in a busy kitchen will set you apart from other candidates.
