Sous Chef

Sous Chef

Full-Time No working from home possible
The Royal at Heysham

At a Glance

  • Tasks: Assist the Head Chef in managing a skilled kitchen team and creating delicious dishes.
  • Company: Join a vibrant restaurant known for its culinary excellence and teamwork.
  • Benefits: Competitive pay, flexible hours, and opportunities for skill development.
  • Other info: Exciting career progression opportunities in the culinary world.
  • Why this job: Perfect for food lovers wanting to grow in a dynamic kitchen environment.
  • Qualifications: Passion for cooking and experience in a kitchen setting.

We are looking for an enthusiastic Sous Chef to help lead our skilled kitchen team. As Sous Chef, you are a vital part of our brigade and will support the Head Chef. Spending your days serving delicious food in a well-equipped kitchen, developing your skills under the guidance of our talented Head Chef.

Your day to day:

  • Assisting the Head Chef with effective kitchen management

Sous Chef employer: The Royal at Heysham

Join our vibrant culinary team as a Sous Chef, where you'll not only hone your skills in a well-equipped kitchen but also thrive in a supportive and collaborative work culture. We prioritise employee growth, offering opportunities for professional development under the mentorship of our talented Head Chef, all while enjoying the dynamic atmosphere of our establishment. With a focus on creativity and excellence, we ensure that every day is rewarding and fulfilling for our team members.

The Royal at Heysham

Contact Details:

The Royal at Heysham Recruitment Team

We think you need these skills to ace Sous Chef

Culinary Skills
Kitchen Management
Team Leadership
Food Preparation
Menu Development
Time Management
Communication Skills