At a Glance
- Tasks: Lead a vibrant team to deliver exceptional guest experiences in our award-winning restaurants and bars.
- Company: Join the family-owned, B-Corp certified The Fish Hotel in the beautiful Cotswolds.
- Benefits: Enjoy competitive pay, 30 days holiday, and fantastic discounts across the estate.
- Other info: Full-time role with excellent career growth and wellbeing resources.
- Why this job: Be part of a passionate team creating memorable moments for guests in a stunning location.
- Qualifications: Previous supervisory experience in hospitality and a love for great service.
The predicted salary is between 30000 - 31000 € per year.
We are on the lookout for our next Hospitality Supervisor to join our F&B team at The Fish Hotel in the Cotswolds! We are a family‑owned, 4 AA Red Star property featuring the acclaimed seafood restaurant Hook (2 AA rosettes) serving sustainable Cornish seafood. Our guests can also enjoy our vibrant lounge and bar areas, offering gourmet hotdogs, small plates, cocktails, and delicious regional tipples.
Nestled in the heart of the woodlands at the south of our Estate, The Fish’s friendly Food & Beverage team is looking for a Hospitality Supervisor to help lead our team in delivering exceptional guest experiences across our restaurants, bars, and events. You’ll be hands‑on in service, guiding and supporting the team to ensure smooth operations and the highest standards of hospitality.
Our ideal candidate will have previous experience in a supervisory role within a quality restaurant, bar, or hotel setting. You’ll be confident in leading a team, proactive in problem‑solving, and full of enthusiasm for creating memorable moments for every guest.
The Details:- Full Time, 40 hours per week over 5 days (including weekends)
- A competitive salary plus service charge (£14.85 per hour plus share of gratuities)
- Meals on duty
- Uniform Provided
- 30 days holiday (rising to 35 after 5 years)
- Birthday lunch on us
- Mental health first aiders and wellbeing resources
- High Street discounts & cashback card
- Big discounts across the Estate on dining, stays, spa & more
- £1,000 to spend how you wish in our recognition scheme
- £1,000 when you refer a friend
- Premium pay for Christmas & New Year
- Fully funded apprenticeships
- Free financial planning advice
We’re part of the Farncombe Estate family — home to Dormy House, Foxhill Manor, and The Fish Hotel — a 500-acre Cotswold playground for guests and team members alike. We’re also proud to be a B‑Corp certified business, which means we put people, purpose, and planet at the heart of everything we do.
You’ll need your own transport (WR12 7LJ), but trust us — it’s worth the drive! If this sounds like your kind of place, we’d love to hear from you. Come and start your next chapter with us at Dormy House.
Food & Beverage Supervisor - Award Winning The Fish Hotel in Peacehaven employer: The Rowan Organisation
At The Fish Hotel, we pride ourselves on being a family-owned establishment that values our team as much as our guests. With a strong focus on employee wellbeing, we offer generous benefits including 30 days of holiday, mental health resources, and a unique recognition scheme, all within the stunning Cotswold landscape. Join us to be part of a passionate team dedicated to delivering exceptional hospitality in an award-winning environment, where your growth and happiness are our priority.
StudySmarter Expert Advice🤫
We think this is how you could land Food & Beverage Supervisor - Award Winning The Fish Hotel in Peacehaven
✨Tip Number 1
Network like a pro! Reach out to friends, family, or even former colleagues who might have connections in the hospitality industry. A personal recommendation can go a long way in landing that interview.
✨Tip Number 2
Show up in style! If you’re applying for a role at The Fish Hotel, visit the place beforehand. Familiarise yourself with the vibe and maybe even chat with staff. It shows initiative and gives you a leg up during interviews.
✨Tip Number 3
Prepare for the unexpected! Be ready for situational questions during interviews. Think about how you’d handle tricky guest situations or team conflicts. We want to see your problem-solving skills in action!
✨Tip Number 4
Don’t forget to follow up! After your interview, drop a quick thank-you email to express your appreciation. It keeps you fresh in their minds and shows your enthusiasm for the role. Plus, it’s just good manners!
We think you need these skills to ace Food & Beverage Supervisor - Award Winning The Fish Hotel in Peacehaven
Some tips for your application 🫡
Show Your Passion for Hospitality:When writing your application, let your enthusiasm for the hospitality industry shine through! We want to see how much you love creating memorable experiences for guests, so share any relevant stories or examples that highlight your passion.
Tailor Your CV and Cover Letter:Make sure to customise your CV and cover letter for the Food & Beverage Supervisor role. Highlight your supervisory experience in quality restaurants or hotels, and mention specific skills that align with our values at The Fish Hotel.
Be Authentic and Personal:We appreciate authenticity, so don’t be afraid to let your personality come through in your application. Share why you’re excited about joining our team at The Fish Hotel and what makes you a great fit for our family-owned atmosphere.
Apply Through Our Website:To make sure your application gets to us directly, apply through our website. It’s the best way for us to see your details and get you into the process smoothly. We can’t wait to hear from you!
How to prepare for a job interview at The Rowan Organisation
✨Know Your Menu
Familiarise yourself with the menu offerings at The Fish Hotel, especially the seafood dishes at Hook. Being able to discuss the ingredients and preparation methods shows your passion for the role and helps you connect with the interviewers.
✨Showcase Your Leadership Skills
Prepare examples of how you've successfully led a team in previous roles. Highlight specific situations where you resolved conflicts or improved service standards, as this will demonstrate your capability to guide the F&B team effectively.
✨Emphasise Guest Experience
Think about how you can create memorable moments for guests. Be ready to share ideas on enhancing guest experiences, whether through service improvements or unique offerings, as this aligns perfectly with the hotel's ethos.
✨Be Enthusiastic and Personable
Your attitude matters! Show genuine enthusiasm for the hospitality industry and the role itself. A friendly, approachable demeanour will resonate well with the interviewers, reflecting the welcoming atmosphere they aim to create at The Fish Hotel.
