At a Glance
- Tasks: Assist in food preparation and ensure high-quality standards in a busy kitchen.
- Company: Join the beloved Rose & Crown pub, known for its cosy atmosphere and delicious food.
- Benefits: Enjoy discounts on food, drinks, and stays, plus great training opportunities.
- Other info: Flexible working hours and paid time off to volunteer.
- Why this job: Be part of a passionate team and create delightful dishes with locally sourced ingredients.
- Qualifications: Must be organised, adaptable, and have a genuine passion for cooking.
The predicted salary is between 28500 - 30000 £ per year.
Job Overview
Are you an enthusiastic Commis chef with experience of working in a fast‑paced environment?
Join our talented kitchen team and you'll be working alongside passionate people, cooking with locally sourced produce to provide quality food that delights our guests.
As a commis chef you will be assisting in the preparation of food, working as part of the team ensuring the correct procedures are followed and specifications for each dish are precisely met.
Set in the beautiful village of Yealmpton, The Rose & Crown is a much‑loved pub with accommodation that is renowned for its food, cosy interior, and walled garden.
Responsibilities
- Assist in the preparation of food.
- Work as part of the team ensuring correct procedures are followed.
- Ensure specifications for each dish are precisely met.
Qualifications
- Well organized, adaptable, with a genuine passion for what you do.
- Take pride in delivering a consistent, high‑quality food offering.
- Combine great product knowledge with a practical understanding of daily operations in a busy kitchen.
Benefits
- 30% off food and drink.
- 50% off overnight stays in our pubs.
- £150 towards a stay in one of our pubs.
- Discount scheme across hundreds of retailers.
- Great training and opportunities to progress.
- Meal provided for shifts over 6 hours (up to the value of £10).
- Family‑friendly, flexible working.
- Paid time off to volunteer.
- #J-18808-Ljbffr
Commis Chef employer: The Rose & Crown
The Rose & Crown in Yealmpton is an excellent employer, offering a vibrant work culture where teamwork and local produce are at the heart of our kitchen. With flexible, family-friendly hours and comprehensive training opportunities, we prioritise employee growth and satisfaction, making it a rewarding place to build your culinary career while enjoying staff discounts and a supportive community atmosphere.
StudySmarter Expert Advice🤫
We think this is how you could land Commis Chef
✨Get a Taste of the Scene
Try visiting local eateries and asking if they have any full-time positions available. Many hospitality jobs aren’t advertised online, so popping in for a chat can give you an edge and show your enthusiasm!
✨Network at Food Festivals
Food festivals and culinary events are buzzing with industry connections. Attend these to meet restaurateurs and other food service pros; you never know who might be looking for their next star employee!
✨Show Off Your Skills
Create a short video showcasing your cooking or customer service flair. Post it on social media or even send it directly to places you want to work at, like The Rose & Crown. It’s a fun way to stand out and demonstrate what you bring to the table!
✨Reach Out Directly to The Rose & Crown
Don't be shy about reaching out to The Rose & Crown directly through their website. Express your interest in available roles and attach your CV, showing your genuine eagerness to be part of their team. Personal touches can go a long way!
We think you need these skills to ace Commis Chef
Some tips for your application 🫡
Show Off Your Service Experience:In the hospitality-food-service world, your experience is key! Make sure to highlight any previous roles you've had in restaurants, cafes, or catering. We want to see your customer service skills shine, so include specific examples where you went above and beyond for clients.
Certificates Matter:If you’ve got any relevant certifications, like food safety or bartender training, flaunt them! They can really set you apart from the crowd and show us your dedication to the industry. Just make sure to mention them clearly in your CV or cover letter!
Craft a Genuine Cover Letter:Take the time to write a personal cover letter that reflects your passion for hospitality. Share why you’re excited about The Rose & Crown and how your skills can contribute to our team's success. We're after that genuine connection!
Highlight Your Team Spirit:In full-time roles, teamwork is everything! Emphasise your ability to work collaboratively in busy environments. Mention any experiences where you’ve effectively collaborated with colleagues or managed conflicts — it's just as important as your technical skills!
How to prepare for a job interview at The Rose & Crown
✨Show Your People Skills
In hospitality, customer service is everything! Be ready to showcase examples of how you've engaged with customers positively. Maybe you turned a tough situation around or went that extra mile for a guest—let’s hear those stories!
✨Know Your Menu Inside Out
Expect some technical questions about food and drink, especially if you're applying for a kitchen or service role. Brush up on the menu items, including ingredients and any potential allergens. If you’ve got any favourite dishes or cocktails, have a little something prepared to discuss, too!
✨Demonstrate Your Team Spirit
Hospitality thrives on teamwork, so think of examples where you've worked well with others in a fast-paced environment. Be prepared to discuss what makes a great team member and how you contribute to a positive working vibe. They’re looking for that 'good fit!'
✨Get Ready for a Practical Test
In full-time food service roles, don’t be surprised if they want to see your skills in action. Whether it's serving a table or prepping a dish, be mentally prepared for a practical test during the interview. Practice makes perfect—a little dry run with friends could give you the edge!
