At a Glance
- Tasks: Prepare high-quality seafood dishes and support junior chefs in a vibrant kitchen.
- Company: The Rockfish Group, known for its fresh seafood and excellent service.
- Benefits: Competitive pay, tips, 50% off dining, and 28 days holiday.
- Other info: Exciting opportunity to work with the freshest ingredients from Brixham Fish Market.
- Why this job: Join a passionate team and develop your culinary skills with real growth potential.
- Qualifications: Experience in a kitchen and a love for seafood cooking.
The predicted salary is between 25000 - 30000 £ per year.
The Rockfish Group in Exmouth is seeking a passionate Chef de Partie to join their team and work with the freshest seafood from Brixham Fish Market. You will prepare high-quality dishes, support junior chefs, and ensure excellent service.
This role offers competitive pay, tips, and benefits including 50% off dining, 28 days holiday, and a strong focus on career development. If you are looking for a role with real potential, apply now!
Chef de Partie — Seafood Mastery, Growth & Perks in Exmouth employer: The Rockfish Group
The Rockfish Group is an exceptional employer for aspiring chefs, offering a vibrant work culture in the stunning coastal town of Sidmouth. With flexible hours, competitive pay, and a strong focus on employee growth and sustainability, you will thrive in a supportive environment that values your culinary skills and creativity. Enjoy unique perks like free meals and discounts while being part of an award-winning team dedicated to quality and excellence.
