At a Glance
- Tasks: Support the kitchen team by maintaining cleanliness and assisting during busy periods.
- Company: Join a vibrant team at award-winning coastal restaurants in Devon and Dorset.
- Benefits: Earn extra gratuities, enjoy 50% off food, and access free paddleboards.
- Other info: Seasonal role with opportunities to return each summer.
- Why this job: Perfect for students seeking flexible hours and a fun work environment by the sea.
- Qualifications: No specific qualifications needed, just a passion for teamwork and coastal life.
The predicted salary is between 12 - 15 £ per hour.
If you love coastal life, are passionate about seafood and the ocean, would like to be part of an energetic team with a positive culture, who do the right thing running award winning restaurants - we look forward to hearing from you. Our restaurants are set in the most beautiful coastal locations across Devon and Dorset, so our guests will feel connected to the incredible fresh seafood that we serve.
The role
As Kitchen Porter you will support the Kitchen team, ensuring cleanliness is to a high standard to facilitate the work of our chefs. As an integral part of the Rockfish kitchen team, you will have a flexible approach to working hours, able to support the business when it’s at its busiest. Many of our summer Kitchen Porters come back to work for us season after season, making this a great role to work around your studies. In return for your hard work, you will receive a fair share of all tronc and gratuities which can be up to an extra £2-3 per hour!
Benefits
- Access to Rockfish paddleboards, to relax and enjoy for free
- Competitions and incentives along the way
- 50% off all food when you dine at any Rockfish Restaurant
- Generous paid refer a friend Scheme £££
Please note that our summer seasonal roles are offered on a 'Fixed Term Contract' basis, and employment will end on 28th of September 2026 unless otherwise agreed in writing.
We are committed to supporting our local community where possible we aim to recruit locally within a 20-mile radius of your restaurants and we strive to be a Company that is inclusive in terms of age, gender, identity, race, sexual orientation, ethnicity, and to create an environment where everyone, from any background, feels welcome.
Coastal Kitchen Porter – Flexible Hours, Gratuities employer: The Rockfish Group
At Rockfish, we pride ourselves on being an excellent employer, offering a vibrant work culture that celebrates coastal life and seafood passion. Our team enjoys flexible hours, competitive gratuities, and unique perks like access to paddleboards and generous discounts on dining. With a commitment to local recruitment and inclusivity, we provide meaningful opportunities for growth and a supportive environment where you can thrive alongside your colleagues in some of the most stunning coastal locations in Devon and Dorset.
StudySmarter Expert Advice🤫
We think this is how you could land Coastal Kitchen Porter – Flexible Hours, Gratuities
✨Tip Number 1
Get to know the team! Before your interview, check out Rockfish's social media and website. Familiarising yourself with their culture and values will help you connect during your chat and show that you're genuinely interested.
✨Tip Number 2
Be ready to showcase your passion for seafood and coastal life! When you get the chance, share your experiences or favourite dishes. This will help you stand out as someone who truly fits into the Rockfish vibe.
✨Tip Number 3
Flexibility is key! Make sure to highlight your willingness to work varied hours, especially during busy periods. This shows that you're a team player and ready to jump in when needed.
✨Tip Number 4
Apply through our website! It’s the best way to ensure your application gets noticed. Plus, it shows you’re proactive and keen to be part of the Rockfish family right from the start.
We think you need these skills to ace Coastal Kitchen Porter – Flexible Hours, Gratuities
Some tips for your application 🫡
Show Your Passion for Coastal Life:When writing your application, let us know why you love the coast and seafood! Share any experiences that connect you to the ocean or coastal living, as this will resonate with our team and show you're a great fit.
Highlight Your Team Spirit:We’re all about teamwork here at Rockfish, so make sure to mention any past experiences where you’ve worked well in a team. Whether it’s in a kitchen or another setting, we want to see how you contribute to a positive culture!
Flexibility is Key:Since the role requires a flexible approach to working hours, be upfront about your availability. Let us know when you can work, especially during busy periods, as this will help us understand how you can fit into our energetic team.
Apply Through Our Website:Don’t forget to submit your application through our website! It’s the best way for us to receive your details and ensures you’re considered for the role. Plus, it’s super easy to do!
How to prepare for a job interview at The Rockfish Group
✨Know Your Seafood
Brush up on your knowledge of seafood and coastal cuisine. Being able to discuss your favourite dishes or share a bit about local seafood will show your passion for the role and the restaurant's ethos.
✨Show Your Team Spirit
Emphasise your ability to work well in a team. Share examples from past experiences where you’ve collaborated with others, especially in busy environments. This will highlight your fit within their energetic culture.
✨Flexibility is Key
Be prepared to discuss your availability and willingness to adapt to different shifts. Since the role requires flexibility, showing that you can accommodate the restaurant's needs will make you a more attractive candidate.
✨Ask About Community Involvement
Demonstrate your interest in the company’s commitment to the local community by asking questions about their initiatives. This shows that you align with their values and are genuinely interested in being part of their team.
