At a Glance
- Tasks: Cook with fresh seafood and lead kitchen service while mentoring junior chefs.
- Company: Rockfish, a top seafood restaurant chain focused on sustainability and career growth.
- Benefits: Competitive salary, paid overtime, tips, and generous holiday time including your birthday off.
- Other info: Enjoy a dynamic workplace with opportunities for mentorship and new restaurant openings.
- Why this job: Join a passionate team and grow your culinary career in a supportive environment.
- Qualifications: Experience in a kitchen and a passion for seafood and leadership.
The predicted salary is between 30000 - 40000 £ per year.
Rockfish, led by Mitch Tonks, founder and CEO of the unique seafood business that catches, processes and serves local seafood at 10 locations in the Southwest, is a Top 50 Best Company to Work For in the UK, serving MSC‑certified sustainable seafood landed fresh daily from Brixham Fish Market. If you're a talented chef with a passion for leadership, sustainability, and career progression, this is an incredible opportunity to grow with us.
Your Role as Junior Sous Chef
- Cook with the freshest seafood, ensuring every dish meets Rockfish standards
- Support the Sous and Head Chef, stepping up to lead service when needed
- Mentor junior chefs, helping them develop their skills and confidence
- Maintain high kitchen standards, from food safety to resource management
- Work closely with the front‑of‑house team to create an unforgettable dining experience
Career Progression – Your Future at Rockfish
- Structured career progression: Junior Sous → Sous Chef → Head Chef → Beyond
- One‑on‑one mentorship from experienced chefs
- Training in seafood, wine, leadership, and kitchen management
- Opportunities to be part of new restaurant openings as we expand
- Real promotion opportunities – we love to develop talent from within!
What’s in It for You? Pay & Perks
- Competitive salary + paid overtime (we value work‑life balance!)
- Weekly tips via Tip Jar
- Refer‑a‑friend bonuses
Time to Recharge
- Your birthday off + 28 days holiday
- Christmas Eve, Christmas Day & Boxing Day OFF!
- 40 hours in the winter / 48 hours in the summer
- 4‑week paid sabbatical after 10 years
Health & Wellbeing
- 24/7 wellbeing support (counselling, financial & legal advice)
- Use of Rockfish paddleboards on your breaks!
Why Rockfish?
Join a company that truly values sustainability, career growth, and work‑life balance. We celebrate diversity and are committed to an inclusive, inspiring workplace.
Ready to Make Waves in Your Career?
Bring your passion and leadership to Rockfish. Apply now and grow with us!
Junior Sous Chef in Brixham employer: The Rockfish Group
Rockfish is an exceptional employer that prioritises sustainability, career growth, and work-life balance, making it a fantastic place for aspiring chefs. With structured career progression, one-on-one mentorship, and a commitment to employee wellbeing, you will thrive in a supportive and inclusive environment. Join us in the beautiful Southwest, where you can enjoy competitive pay, generous holiday allowances, and unique perks like paddleboarding during breaks while working with the freshest local seafood.
StudySmarter Expert Advice🤫
We think this is how you could land Junior Sous Chef in Brixham
✨Tip Number 1
Get to know the company! Research Rockfish and its values, especially their commitment to sustainability and local seafood. This will help you connect with the team during interviews and show that you're genuinely interested in being part of their mission.
✨Tip Number 2
Network like a pro! Reach out to current or former employees on LinkedIn. Ask them about their experiences and any tips they might have for landing a role at Rockfish. Personal connections can make a huge difference!
✨Tip Number 3
Show off your skills! If you get the chance, bring a dish or two to showcase your culinary talents. This is a great way to demonstrate your passion for seafood and your ability to meet Rockfish's high standards.
✨Tip Number 4
Don’t forget to apply through our website! It’s the best way to ensure your application gets seen by the right people. Plus, it shows you’re serious about joining the Rockfish family!
We think you need these skills to ace Junior Sous Chef in Brixham
Some tips for your application 🫡
Show Your Passion for Seafood:When you're writing your application, let your love for seafood shine through! Mention any relevant experience you have with seafood or cooking techniques that highlight your skills. We want to see your enthusiasm for what we do at Rockfish!
Highlight Leadership Skills:As a Junior Sous Chef, you'll be stepping up to lead service and mentor junior chefs. Make sure to include examples of your leadership experience in your application. We’re looking for someone who can inspire and guide others in the kitchen!
Keep It Professional Yet Personal:While we love a friendly tone, remember to keep your application professional. Share a bit about yourself and why you want to join Rockfish, but also ensure your writing is clear and concise. We appreciate authenticity!
Apply Through Our Website:We encourage you to apply directly through our website for the best chance of success. It’s super easy, and you’ll get to see all the details about the role and our company culture. Let’s make waves together!
How to prepare for a job interview at The Rockfish Group
✨Know Your Seafood
Make sure you brush up on your seafood knowledge before the interview. Understand the different types of fish and shellfish, their sustainability, and how they’re sourced. This will show your passion for the industry and align with Rockfish's commitment to serving MSC-certified sustainable seafood.
✨Showcase Your Leadership Skills
As a Junior Sous Chef, you'll be expected to support and mentor junior chefs. Prepare examples from your past experiences where you've taken the lead or helped others develop their skills. This will demonstrate your readiness for the role and your ability to contribute to the team.
✨Emphasise Teamwork
Rockfish values collaboration between the kitchen and front-of-house teams. Be ready to discuss how you’ve worked effectively in a team environment before. Highlight any experiences where you’ve contributed to creating a memorable dining experience.
✨Ask Thoughtful Questions
Prepare some insightful questions about the company culture, training opportunities, and career progression. This shows your genuine interest in growing with Rockfish and helps you understand if it’s the right fit for you.
