At a Glance
- Tasks: Support the Head Chef & Sous Chef in a vibrant kitchen environment.
- Company: The River's Edge, a newly opened casual dining spot in Wimborne.
- Benefits: £29,000 salary, Tronc tip system, and only 2 evening shifts.
- Other info: Perfect for those seeking a balanced work-life in a dynamic setting.
- Why this job: Join a passionate team and work with fresh, seasonal produce.
- Qualifications: Experience in a kitchen and a love for culinary creativity.
The predicted salary is between 29000 - 29000 £ per year.
We are seeking a dedicated 3rd Chef to join our kitchen team at The River's Edge, Wimborne.
Salary/Benefits: £29,000 per annum + Tronc Tip System
Only 2 evening shifts and the rest breakfast and lunch shifts.
About the Chef Role: This role is integral to supporting the Head Chef & Sous Chef in a refined casual dining environment, newly opened and anchored by fresh, seasonal produce from our Smallholding.
Chef de Partie in Ferndown employer: The Rivers Edge
At The River's Edge, we pride ourselves on fostering a supportive and dynamic work culture that values creativity and collaboration. As a Chef de Partie, you will enjoy a competitive salary of £29,000 per annum, a unique Tronc Tip System, and a balanced schedule with only two evening shifts, allowing for a fulfilling work-life balance. Our commitment to employee growth is evident through our focus on fresh, seasonal produce and the opportunity to work alongside experienced chefs in a newly opened establishment.