Restaurant Supervisor

Restaurant Supervisor

Bristol Full-Time No home office possible
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At a Glance

  • Tasks: Lead a vibrant team and create an unforgettable dining experience at Bosco Pizzeria.
  • Company: Join Bosco Pizzeria, a growing Italian restaurant known for its passion for food and fun atmosphere.
  • Benefits: Enjoy competitive pay, tips, free food, employee discounts, and wellness programs.
  • Why this job: Perfect for those ready to step into management while working in a lively, supportive environment.
  • Qualifications: 1 year of supervisory experience in hospitality is required; management experience preferred.
  • Other info: Flexible hours with full-time and part-time options available.

The River Grille, part of the Bristol Hotel With its lofty dimensions, exquisite wooden floors and floor-to-ceiling windows offering stunning views of the Harbourside, The River Grille is one of Bristol\’s most elegant dining venues – famed for its superb steaks, vibrant ambience and unique setting. And with musical entertainment in the form of live piano on Friday evenings and Sunday lunchtimes, it is easy to see why The River Grille is among the best restaurants in Bristol. As our Restaurant Supervisor you will be responsible for ensuring all guests dining in the restaurant have a memorable first impression. You will be a passionate foodie who leads a team by example and loves going the extra mile to make sure our guests leave wanting to come back again and again. The restaurant is open 7 days per week from breakfast all the way to dinner. Please note you will be required to work a mixture of shifts including early and late shifts. The Perks of working for The Bristol Hotel: Generous service charge on top of your hourly salary Weekly pay Google reviews incentives Referral scheme 28 days of holidays (including public holidays) Free meals on duty 50% discount when dining with The Doyle Collection Discounted rates when staying in our hotels Training dedicated to personal development Cycle to work sc…

Restaurant Supervisor employer: The River Grille at The Bristol

Bosco Pizzeria is an exceptional employer located on the vibrant Whiteladies Road, offering a dynamic work environment where fun and passion for Italian cuisine thrive. With competitive pay, generous tips, and a strong focus on employee well-being through health programs and discounts, we provide ample opportunities for career growth and development. Join our team to inspire both customers and colleagues while enjoying a supportive culture that values your contributions.
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Contact Detail:

The River Grille at The Bristol Recruiting Team

StudySmarter Expert Advice 🤫

We think this is how you could land Restaurant Supervisor

✨Tip Number 1

Show off your personality! When you meet the team or during any informal interactions, let your passion for Italian food and hospitality shine through. This role is all about bringing fun to the restaurant floor, so be yourself and engage with everyone.

✨Tip Number 2

Highlight your supervisory experience in conversations. Be ready to share specific examples of how you've inspired your team or improved customer experiences in previous roles. This will demonstrate your capability to take on a leadership position.

✨Tip Number 3

Familiarize yourself with Bosco Pizzeria's menu and values. Knowing the ins and outs of their offerings will not only impress during discussions but also show your genuine interest in becoming part of their team.

✨Tip Number 4

Network within the local hospitality community. Attend events or visit nearby restaurants to connect with others in the industry. This can lead to valuable insights and recommendations that might help you land the job at Bosco Pizzeria.

We think you need these skills to ace Restaurant Supervisor

Leadership Skills
Team Management
Customer Service Excellence
Communication Skills
Problem-Solving Skills
Time Management
Knowledge of Italian Cuisine
Sales Skills
Conflict Resolution
Training and Development
Attention to Detail
Adaptability
Positive Attitude
Organizational Skills

Some tips for your application 🫡

Show Your Personality: Since the role requires a big personality, make sure to convey your enthusiasm and passion for Italian food in your application. Use a friendly and engaging tone to reflect the fun atmosphere of Bosco Pizzeria.

Highlight Relevant Experience: Clearly outline your supervisory experience in the hospitality industry. Mention specific roles and responsibilities that demonstrate your ability to lead a team and provide excellent customer service.

Tailor Your CV: Customize your CV to emphasize your management skills and any relevant certifications. Include details about your experience in restaurant or bar management, as well as any achievements that showcase your leadership abilities.

Craft a Compelling Cover Letter: Write a cover letter that not only summarizes your experience but also expresses your excitement about the opportunity at Bosco Pizzeria. Share why you are passionate about Italian cuisine and how you can contribute to the team.

How to prepare for a job interview at The River Grille at The Bristol

✨Show Your Passion for Italian Cuisine

Make sure to express your love for Italian food, wine, and culture during the interview. Share any personal experiences or stories that highlight your enthusiasm, as this will resonate with the team at Bosco Pizzeria.

✨Demonstrate Leadership Skills

Prepare examples from your previous supervisory roles where you successfully led a team or resolved conflicts. Highlight how you inspired your colleagues and created a positive work environment, as this is crucial for the role.

✨Bring Your Personality

Bosco Pizzeria is looking for someone with a big personality. Be yourself during the interview and let your charisma shine through. This will help the interviewers see how you can bring fun and energy to the restaurant floor.

✨Discuss Career Progression

Since this position offers great career progression opportunities, be prepared to discuss your future goals and how you envision growing within the company. Show that you are ambitious and eager to take on more responsibilities.

Restaurant Supervisor
The River Grille at The Bristol
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