At a Glance
- Tasks: Create innovative, seasonal menus and deliver exceptional pub food in a friendly kitchen.
- Company: Award-winning pub and inn with a warm, welcoming atmosphere.
- Benefits: Competitive pay, tips, industry-leading training, and 50% off food on shift.
- Other info: Supportive environment focused on mental health and career progression.
- Why this job: Join a passionate team and develop your culinary skills with top-quality ingredients.
- Qualifications: Must be over 16; experience in a kitchen is a plus.
The predicted salary is between 12 - 15 £ per hour.
We are a bold, award-winning business who pride ourselves in giving our chefs the freedom to create premium, seasonal menus that ‘wow’ our customers within an industry-leading environment. We run friendly, welcoming, and positive kitchens with high standards; always striving to be the best we can be. We are looking for a Chef de Partie to join the family.
Located in historic Backwell on the outskirts of Bristol and a short drive from Weston-super-Mare, The Rising Sun is a beautiful pub and inn, with a warm and welcoming atmosphere. We’re passionate about great food and drink, with an all-day food offer focused on seasonal, locally sourced produce and hearty pub classics. Behind the bar you’ll find plenty of award-winning Butcombe beer and cider, and a wide range of wine and cocktails.
What’s in it for you?
- The chance to work for an award-winning business and to cook some of the best, most innovative pub food in the industry.
- A competitive hourly rate plus an equal share of great tips.
- Access to industry leading training and development.
- We offer bespoke training plans as part of our ‘Pillars of Progression’ programme.
- We work with HIT training in providing industry leading apprenticeship schemes.
- Additional support and coaching from our executive chef team and head chefs.
- Work closely with some of the best locally sourced ingredients; learning and executing technical skills that reflect our premium food menus.
- Team parties, events, training courses, great suppliers and some of the industry’s best team rewards, discounts and benefits (including 50% off food on shift).
- A business who cares about you.
Please note, due to the nature of our business, we can only accept applications from those over 16 years old.
Chef de Partie employer: The Rising Sun
The Rising Sun in Bashley is an exceptional employer, offering a supportive and collaborative work environment where team players can thrive. With a focus on continuous growth through learning and development programs, employees enjoy a variety of career paths and generous benefits, including discounts on food and drink, tips, and access to healthcare services. Located just 2 miles from New Milton, this vibrant pub provides a unique opportunity to be part of a dynamic team in a fast-paced setting.
StudySmarter Expert Advice🤫
We think this is how you could land Chef de Partie
✨Tip Number 1
Get to know the place! Before your interview, pop by The Rising Sun for a meal or a drink. Familiarising yourself with the atmosphere and menu will help you connect with the team and show your genuine interest in the role.
✨Tip Number 2
Show off your creativity! When discussing your experience, highlight specific dishes you've created or unique techniques you've mastered. We love chefs who can bring fresh ideas to our seasonal menus!
✨Tip Number 3
Be ready to chat about teamwork! Our kitchens thrive on collaboration, so share examples of how you've worked well with others in high-pressure situations. It’s all about that positive vibe we cherish!
✨Tip Number 4
Apply through our website! It’s the best way to ensure your application gets noticed. Plus, it shows you're keen on joining our award-winning family at The Rising Sun!
We think you need these skills to ace Chef de Partie
Some tips for your application 🫡
Show Your Passion for Food:When writing your application, let us know why you love cooking and what inspires your culinary creativity. We want to see your enthusiasm for seasonal, locally sourced ingredients and how you can contribute to our award-winning menus.
Tailor Your CV:Make sure your CV highlights relevant experience that aligns with our values and the role of Chef de Partie. Focus on your skills in creating innovative dishes and working in a high-standard kitchen environment. A personalised CV shows us you’re genuinely interested!
Be Yourself:We value authenticity, so don’t be afraid to let your personality shine through in your application. Share your unique experiences and what makes you a great fit for our friendly and welcoming kitchen culture.
Apply Through Our Website:For the best chance of joining our team, make sure to apply directly through our website. It’s the easiest way for us to receive your application and get to know you better. We can’t wait to hear from you!
How to prepare for a job interview at The Rising Sun
✨Know Your Ingredients
Familiarise yourself with seasonal and locally sourced produce. Be ready to discuss how you would incorporate these into innovative dishes. This shows your passion for quality ingredients and aligns with the company's focus on premium menus.
✨Showcase Your Creativity
Prepare a few ideas for unique dishes or twists on pub classics that you could bring to the team. This demonstrates your ability to think outside the box and your enthusiasm for creating memorable dining experiences.
✨Emphasise Teamwork
Highlight your experience working in friendly, high-pressure kitchen environments. Share examples of how you've collaborated with others to maintain high standards and create a positive atmosphere, which is key to fitting into their kitchen culture.
✨Ask Insightful Questions
Prepare thoughtful questions about the kitchen's operations, menu development, and training opportunities. This shows your genuine interest in the role and helps you understand how you can contribute to their award-winning success.
